The Man in the Microwave Oven

The Man in the Microwave Oven

Author: Susan Cox

Publisher: Macmillan + ORM

Published: 2020-11-03

Total Pages: 220

ISBN-13: 125011621X

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Following Susan Cox’s Minotaur Books/Mystery Writers of America First Crime Novel award-winning debut, The Man in the Microwave Oven is her next delightfully quirky mystery featuring San Francisco transplant Theo Bogart. Fleeing from a murder and family tragedy in her native England, where she was the scandal du jour for the tabloid press, Theo Bogart changed her name and built an undercover life in a close-knit San Francisco neighborhood. She didn’t expect to find love and friendship there, and now she doesn’t know how—or if—to reveal the truth. After a confrontation with a difficult neighbor, Theo fears her secrets are about to be uncovered after all. When the woman who threatened to expose her is murdered, Theo is embroiled in the kind of jeopardy she crossed an ocean to escape. Worse yet, dangerous family secrets have followed her. Theo’s grandfather unveils a glimpse of the shadowy world he once inhabited as an agent for the British Secret Service, bringing an even bigger breed of trouble—and another death—to Theo’s doorstep. She finds herself fighting to protect herself, her family, and her new friends, aware that one of them might be a murderer. Susan Cox has once again painted a delightfully quirky portrait of a colorful San Francisco neighborhood and a woman finding her way through exactly the kind of scandalous mystery she was trying to leave behind.


Microwave Man

Microwave Man

Author: Sara L. Latta

Publisher: Enslow Publishing, LLC

Published: 2014-01-01

Total Pages: 50

ISBN-13: 0766058239

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Most people love microwave popcorn or a warm snack from the microwave, but before 1975, homes did not have this great device. How did Percy Spencer go from a small town mill worker to the inventor of one of the most popular devices in the world? Find out how Spencer's love of science and machines, along with his strong work ethic, helped him achieve a patent for the invention of the microwave oven.


Microwave Cooking for One

Microwave Cooking for One

Author: Marie T. Smith

Publisher: Pelican Publishing Company

Published: 2002-06-30

Total Pages: 280

ISBN-13: 9781455608867

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Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.Author Marie Smith emphasizes the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. From Soft-Boiled Eggs to Fried Scallops and Shoo-Fly Cake, there's something for everyone, and with over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.Uniquely practical, Microwave Cooking for One is a guide to a new method of wholesome and efficient cooking.Marie Smith, a former resident of Lakeland, Florida, was an experienced microwave chef who wrote a "Microwave Cooking" column for the Plant City Post. Her frequent attendance at microwave symposiums made her knowledgeable in many areas of microwave cookery and technology.For a sample of the wonderful recipes in this book, try Ms. Smith's recipe for Onion Hamburgers.Onion Hamburger3 oz. lean ground beef1/8 tsp. salt1 tsp. dry bread crumbs1/4 tsp. Worcestershire sauce1 tsp. minced fresh or frozen oniondash of black pepper1 tbsp. milkMix all ingredients in 1-quart mixing bowl. Shape into 5-inch patty and set aside. Heat 6" browning skillet 2 minutes at 100% power. Place patty in skillet and cover skillet with paper towel. Cook 1:30 minutes at 100% power, turning patty over halfway through cooking time. Let stand 1 minute. Place on plate and serve.


A Man, A Can, A Plan

A Man, A Can, A Plan

Author: David Joachim

Publisher: Rodale Books

Published: 2002-06-17

Total Pages: 48

ISBN-13: 1623360781

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A Man, A Can, A Plan, inspired by an article in the most popular mens magazine, Men's Health, is a cookbook that presents 50 simple, inexpensive recipes featuring ingredients guys have right in their cupboards--canned food. Great and healthy food can be had for a low price and minimum effort, and A Man, A Can, A Plan lays it all out, in pictorial, easy-to-follow steps, for the culinary-challenged. It features special sections on cooking for her and cooking for the morning after for dudes with a lady on their minds. Author David Joachim received the 1999 James Beard Award for Steven Raichlen's Healthy Latin Cooking, so he knows his stuff and makes it accessible to beginners and experienced guys as well. Get your can openers ready to rumble!


Man with a Pan

Man with a Pan

Author: John Donohue

Publisher: Algonquin Books

Published: 2011-05-17

Total Pages: 348

ISBN-13: 1616200642

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Look who’s making dinner! Twenty-one of our favorite writers and chefs expound upon the joys—and perils—of feeding their families. Mario Batali’s kids gobble up monkfish liver and foie gras. Peter Kaminsky’s youngest daughter won’t eat anything at all. Mark Bittman reveals the four stages of learning to cook. Stephen King offers tips about what to cook when you don’t feel like cooking. And Jim Harrison shows how good food and wine trump expensive cars and houses. This book celebrates those who toil behind the stove, trying to nourish and please. Their tales are accompanied by more than sixty family-tested recipes, time-saving tips, and cookbook recommendations, as well as New Yorker cartoons. Plus there are interviews with homestyle heroes from all across America—a fireman in Brooklyn, a football coach in Atlanta, and a bond trader in Los Angeles, among others. What emerges is a book not just about food but about our changing families. It offers a newfound community for any man who proudly dons an apron and inspiration for those who have yet to pick up the spatula.


War Of The Realms Strikeforce

War Of The Realms Strikeforce

Author: Tom Taylor

Publisher: Marvel Entertainment

Published: 2019-08-21

Total Pages: 115

ISBN-13: 1302514768

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Collects War of the Realms Strikeforce: The Land of the Giants, The Dark Elf Realm and The War Avengers. Earth's heroes undertake a multi-pronged mission to win the War of the Realms! With Thor trapped in Jotunheim, Captain America takes up the God of Thunder's ax, Jarnbjorn, and leads a team including Spider-Man, Wolverine, Luke Cage and Iron Fist into the land of ice and snow in search of their fellow Avenger! Meanwhile, All-Mother Freyja leads the charge to shut down Malekith's Black Bifrost - and Hulk, Blade, Ghost Rider and Punisher follow her straight into the Dark Elf's home territory! And it's up to Captain Marvel and her War Avengers - Weapon H, Captain Britain, Venom, Deadpool, Winter Soldier and Black Widow - to reclaim the Earth! But Malekith's army is vast, and Carol is fighting a losing battle!


Cooking at Home

Cooking at Home

Author: David Chang

Publisher: Clarkson Potter

Published: 2021-10-26

Total Pages: 401

ISBN-13: 1524759244

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NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.


Young House Love

Young House Love

Author: Sherry Petersik

Publisher: Artisan

Published: 2015-07-14

Total Pages: 337

ISBN-13: 1579656765

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This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.


The Man on the Washing Machine

The Man on the Washing Machine

Author: Susan R. Cox

Publisher: Theo Bogart Mystery

Published: 2016

Total Pages: 0

ISBN-13: 9781410491701

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Winner of the 2014 Minotaur Books/Mystery Writers of America First Crime Novel CompetitionA Theo Bogart MysteryWhen former party girl and society photographer Theophania Bogart flees to San Francisco to escape a high-profile family tragedy, a series of murders drags her unwillingly out of hiding. A charming debut with wacky, colorful characters and a delightfully twisted mystery.


Fit Men Cook

Fit Men Cook

Author: Kevin Curry

Publisher: Simon and Schuster

Published: 2018-12-04

Total Pages: 320

ISBN-13: 1501178733

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The fitness influencer and creator of the #1 bestselling Food & Drink app, FitMenCook, shares 100 easy, quick meal prep recipes that will save you time, money, and inches on your waistline—helping you to get healthy on your own terms. We like to be inspired when it comes to food. No one enjoys cookie-cutter meal plans, bland recipes, or eating the same thing every day. Instead of worrying about what to eat and how it’s going to affect our bodies, we should embrace food freedom—freedom to create flavorful meals, but in a more calorie-conscious way; freedom to indulge occasionally while being mindful of portions; and freedom to achieve wellness goals without breaking the bank. In Fit Men Cook, Kevin Curry, fitness expert and social media sensation with millions of followers and hundreds of thousands of downloads on his app, shares everything you need to live a healthy life each day—from grocery lists to common dieting pitfalls to his ten commandments of meal prep—as well as his personal story of overcoming depression and weight gain to start a successful business and fitness movement. This guide also includes 100+ easy and flavorful recipes like Southern-Inspired Banana Corn Waffles, Sweet Potato Whip, Juicy AF Moroccan Chicken, and many more to help you plan your week and eat something new and nutritious each day. With Fit Men Cook, you can create exciting, satisfying meals and be on your way to losing weight for good. After all, bodies may be sculpted at the gym, but they are built in the kitchen.