65 delicious, easy-to-prepare ketogenic recipes for vegans, who can now enjoy the benefits of the diet that is taking the world by storm Who says vegans can't go keto? The most talked-about diet in the world is now reaching a whole new audience with THE ESSENTIAL VEGAN KETO COOKBOOK. Featuring 65 low-carbohydrate, high-fat, moderate-protein, vegan recipes, readers who assumed ketogenic eating was off-limits for their lifestyle can now prepare easy, delicious, keto-compliant meals. Try sunflower seed waffles, Tex-Mex cauliflower steaks with guacamole, creamy "cheeseball" bites, and delicious desserts like a macadamia nut mug cake. Including 40 photos, an overview of the ketogenic diet and its main health benefits, and tips on how to meet and track macros, this cookbook includes everything vegans need to know to prepare keto-friendly recipes, without any of the overwhelming extras.
Liz MacDowell flawlessly delivers the best of two nutritional worlds in her new book, Vegan Keto. Her unique approach harnesses the health and weight loss benefits of the ketogenic diet and unites it with the vegan lifestyle. Liz dispels the myth that veganism contradicts the keto diet and offers a template to achieve optimal health and weight loss by eating a ratio of healthy fats and plant-based proteins. The book offers more than 60 recipes that are all free of meat, eggs, and dairy and are keto compliant. Her revolutionary approach emphasizes a nutrient-dense nutrition plan sourced from whole, natural foods that are rooted in healthy fats with plant-based proteins that are lower in carbohydrates. She has created a sustainable model that will enable those living a vegan lifestyle to achieve optimal health, lose weight, and eliminate cravings for inflammatory foods. Vegan Keto is complete with full-color photos, four easy-to-follow weekly meal plans, shopping lists, and tips and tricks for getting started and staying on track. Above all, Liz brings a wealth of expertise and invaluable advice derived from real-world experience in her role as a nutrition counselor. Recipes include: Coconut Flour Waffles Lemon Poppy Seed Muffins Spinach & Olive Mini Quiche Cups Green Keto Balance Bowl Mediterranean Zucchini Salad Kelp Noodle Pad Thai Buffalo Jackfruit Tacos Lupini Hummus No-Bake Falafel Chocolate Almond Butter Cupcakes Snickerdoodles Whether your eating plan of choice is vegan/vegetarian, keto-tarian, or keto or you are just someone who loves good food and having a bit of fun in the kitchen, this book has something for you!
Limited carbs. Unlimited flavor—the complete vegetarian cookbook Now you can enjoy hearty and heart-healthy meals in minutes. The Low-Carb Vegetarian Cookbook is the perfect way to feel full and lose weight while serving up scrumptious veggie dishes at home. Featuring 100 quick, easy, and mouthwatering recipes like Avocado Almond Toast and Savory Cheesecake, this creative vegetarian cookbook will help guide you on your culinary adventure. Kick-start your low-carb meal plan today and start eating smarter, healthier, and happier in a snap. The Low-Carb Vegetarian Cookbook contains: Low-carb delights abound—Enjoy hearty vegetarian cookbook recipes like Savory Mushroom Masala and Vegan Cheeseburger Salad. 14-day meal plan—Explore a sample two-week menu, including low-carb options for breakfast, lunch, and dinner. Pro diet tips—Get convenient, time-saving advice and simple strategies for satisfying cravings. Stay carb-conscious and eat lots of oh so delicious dishes with this 100% vegetarian cookbook.
A distinguished chef, cooking teacher, and author of Vegan Planet introduces 150 flavorful, simple-to-prepare recipes for meat- and dairy-free dishes that eliminate refined carbohydrates, including a variety of appetizers, main courses, stews, salads, soups, sides, sauces, and desserts. Original. 20,000 first printing.
Burn Fat with Delicious, Easy to Prepare Ketogenic Vegan Recipes No complex, strict, or weird diet schemes here... Learn how to prepare easy-to-follow recipes that will help you get the best out of your kitchen with 100% low-carb vegan recipes.
Are you a vegan or have you ever thought about switching to a vegan diet? Have you been considering going low carb? Sometimes, it's hard to jump into something new, and that is why I have written this book that is part informational text and part recipe book. In this book, I explore what the word "vegan" means and why on earth anyone would want to be one. I talk briefly about carbohydrates and why some folks choose to watch their intake of them. Diving a little deeper into the book, you will explore with me the following: The very specifics of being "a vegan" and what it means to choose a vegan diet or lifestyle. The health benefits of a new diet. How the food choices you make can have a positive impact on our world and environment. The answer to the question, "Do I have to give up the peanut butter and chocolate? " Whether or not the pasta and bread have a place in a low-carb and vegan food style. How to lower your risk of getting cancer or heart disease. How we may be carrying a toxic load and what to do about it. What does it mean to eat lower on the food chain? Can we live a more kind and generous life? What is the connection between carbohydrates and mass-produced food? Am I at risk for diabetes because of the food I eat? What about fat and weight gain? I invite you to look at and enjoy a taste of the following: Optional sweeteners that are body friendly. Milk choices that are not meant for baby cows. A new noodle...Yes, to Pasta Desserts that are just as delightful as an ice cream cake. Satisfying the comfort foods, and Salads that will make you want to run a marathon. I have written this book for the curious and the hungry, so if you are either, then grab a fork and pull a chair up. Dinner is ON
65 delicious, easy-to-prepare ketogenic recipes for vegetarians, who can now enjoy the benefits of the diet that is taking the world by storm. Who says vegetarians can't go keto? The most talked-about diet in the world is now reaching a whole new audience with The Essential Vegetarian Keto Cookbook. Featuring 65 low-carbohydrate, high-fat, moderate-protein, vegetarian (and pescatarian) recipes, readers who assumed ketogenic eating was off-limits for their lifestyle can now prepare easy, delicious, keto-compliant meals. Try coconut-almond chia pudding, pumpkin pie pancakes, roasted cauliflower-turmeric soup, and easy, filling keto-fied salads. Including 40 photos, an overview of the ketogenic diet and its main health benefits, and tips on how to meet and track macros, this cookbook includes everything vegetarians need to know to prepare keto-friendly recipes, without any of the overwhelming extras.
*55% OFF for Bookstores! Offering Exclusive retail price of $44.99 Instead of $52.99* Warning! Your heart may be in trouble, but we've got the fix right here! Convert your new customers into loyal ones by offering books of unparalleled value at your bookstore! Did you know that eating meat excessively can be extremely dangerous for your heart? Who knew cake and chocolate in a diet plan could do the trick? That's right! In this cookbook you'll find an extremely diverse range of recipes designed to get you hooked to a vegan based keto diet for life! This will be a life changing experience! On a general ketogenic diet about 70% of your daily calories should come from fat, including sources like oils, meat, fish, and full-fat dairy. This is where this book comes in! Through research and testing we have taken out meat and fish and replaced it with solid fats, for example, coconut oil, eggs, avocados, nuts, and seeds. We've also added a detailed intro on the recipe preparation process along with a complete step-by-step guide on how to start your life-changing journey through 80+ plant-based recipes which are highly nutritious and low in carb. These recipes can be prepared by just about anyone, starting from beginners to kitchen experts. A balanced keto diet will elevate your mood, give you more energy that will last throughout the day, and help you prevent life-threatening diseases such as cancer, diabetes, heart attack and chances of stroke, etc. Moreover, Keto Diet has been known to have helped people in elevating their mental health, physical strength, increased agility, focus, and balanced hormones. 6 Reasons why you should go vegan in 2021: Reduces the risk of life-threatening heart diseases and type 2 diabetes and cancer Helps in recovery from various health conditions. Always keeps you active and in great shape Show kindness and compassion to sentient beings Makes you skins more alive and healthier Helps you learn more about food and what nutrition you must consume Even if you've never prepared a single meal for yourself this cook book can make you an expert on nutrition and plant based keto diet. Gain customer loyalty forever by offering healthier lifestyle alternatives in your bookstore. Purchase Now!
Whether you are keto, low-carb, carb liberal, vegan, or occasionally all of the above, Plant-Forward Keto brings an array of options and flexible meal plans to go beyond the diet and embrace your love of food! A low-carb, ketogenic diet has been known for pushing plants to the side in favor of heavier meat consumption, but in her previous book, Vegan Keto, Liz MacDowell demonstrates that it’s entirely doable to be keto while avoiding animal products. Not everyone has the ability or the desire to maintain such a rigid diet, however. In this new book, Plant-Forward Keto, Liz shows you how to keep healthy plant foods at the center of your plate but allow a little meat on the side when you want to, while still reaping all the benefits of a keto diet. Instead of prescribing rigid macronutrient ratios, Plant-Forward Keto aims to help you tailor a ketogenic way of eating to your unique needs and goals and make keto as sustainable and enjoyable as possible. The fun and delicious plant-based recipes in this book focus on using whole-food ingredients while allowing for mixing and matching of smaller amounts of animal protein, creating a completely customizable experience. Plant-Forward Keto is complete with: Over 60 plant-based, gluten-free recipes with options for adding moderate amounts of animal protein that can be mixed and matched for more variety or to accommodate different eating styles Flexible meal plans to cater to multi-diet families Beyond keto—meal plans to allow for carb cycling as well as transitions from keto to “regular” low- or moderate-carb eating Whatever diet you follow, Plant-Forward Keto has everything you need to add variety, stay healthy, and eat the rainbow!
Increase Your Energy and Lose Weight with over 200 Low-Carb Vegan Recipes The ketogenic vegan diet programs your body to burn fat, and makes it simple to get in shape with the easy to follow meal plan. Increase your energy levels and inspire your friends to do the same. Become the best version of yourself with plant-based nutrition.
