The Little Book of Japanese Living

The Little Book of Japanese Living

Author: Yutaka Yazawa

Publisher: White Lion Publishing

Published: 2020-02-11

Total Pages: 163

ISBN-13: 071124992X

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From Miyazaki to mountains, sake to sparking joy, find your Zen and make time to learn about how to live Japanese. Whether it’s the cutting edge of film-making, revolutionizing the whisky market or competing with parents on lunchboxes, you’ll be all the better for some time spent with How to Live Japanese. With nearly 60 per cent of us living in cities, the mega-city of Tokyo, through centuries of raze and rebuild, is surely the guiding light for how we can live together amicably in an ever-urbanising world. Not only is Japan the mother of all metropolis’ but with two thirds of the country covered in forest, there is still much respect and celebration of the natural world, with people perfectly placed to make the most of the green space around them. From the art of making tea, to going for a hike, or celebrating imperfections, there are ceremonies the Japanese have been honing for centuries that thrive alongside modern traditions and practices of well-being. From Japanese writer, Yutaka Yazawa, The Little Book of Japanese Living is the pocket edition of his popular insider guide to the country of Japan, full of inspiration and insight to help you experience the very best of Japanese design, cookery, philosophy, and culture. So get outdoors, be gracious to your neighbour and start harmonizing your all too busy life.


The Little Book of Japanese Whisky

The Little Book of Japanese Whisky

Author: Piero Martini

Publisher:

Published: 2017-06-04

Total Pages: 46

ISBN-13: 9781521442548

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What? Whisky made in Japan? Seriously?This is the kind of remark one often heard in the past when people (especially in the West) were offered an alternative to Scottish whisky. But times have changed, and you may now happen to hear more often something like:What? You ran out of my favorite Yamazaki? Seriously?Some people first learned that Japan was making whisky with Lost in Translation, a Sofia Coppola movie from 2003.Many people, however, still do not realize that Japan is the world's third largest producer of whisky behind the Scots and the Americans, effectively above the Irish.But what makes Japanese whisky so special that it is now one of the most expensive spirits worldwide?What are the differences from a Scottish (or American) whisky?How come the Whisky Bible, the best-known book in the whisky world, elected a Japanese whisky, Yamazaki Sherry Cask 2013, its 2015 World Whisky of the Year?We'll see all this and more in The Little Book of Japanese Whisky!Answering these questions will lead us through a fascinating journey into the (drinking) culture of Japan from its origins all the way to the creation of one of the most refined spirits ever produced by mankind.Whether you're a whisky aficionado or not even a drinker, whether you're a Nippon fan or simply curious about the story behind some of the most expensive spirits in the world, you'll enjoy reading The Little Book of Japanese Whisky!Grab a copy now and join us in the real world of Japanese whisky lovers!Kampai!!!


The Little Book of Japanese Whisky

The Little Book of Japanese Whisky

Author: Piero Martini

Publisher:

Published: 2017-06-13

Total Pages: 46

ISBN-13: 9781980464556

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...what? Whisky made in Japan?...seriously? This is the kind of remark one could often hear in the past when people (specially in the West) were offered an alternative to Scottish whisky. But here is the good news: times have changed, and for the better! As a matter of fact, you may now happen to hear more often something along these lines: ...what, you ran out of my favourite Yamazaki?...seriously?Some people first learned that Japan was making whisky with "Lost in Translation", a Sofia Coppola movie from 2003.Some other do not realise that Japan not only has its own single malt and blended whiskies, but it is the world's third largest producer (of whisky) behind the Scots and the Americans effectively surpassing the Irish!But what makes Japanese whisky so special that it is now one of the most expensive spirits worldwide? What are the differences with a Scottish (or American) whisky?How come that "The Whisky Bible", the most known magazine in the whisky world, elected a Japanese, the Yamazaki Sherry Cask 2013, as its 2015 "World Whisky of the Year"?We'll see all of this and more in this book!Answering these questions, will lead us through a fascinating journey into the (drinking) culture of Japan: from its origins, all the way to the creation of one of the most refined spirits ever produced by mankind.Whether you're a whisky aficionado or not even a drinker, whether you're a Nippon fan or simply curious about the story behind some of the most expensive drinks in the world, you'll enjoy reading this book!Kampai!


The Way of Whisky

The Way of Whisky

Author: Dave Broom

Publisher: Hachette UK

Published: 2017-10-05

Total Pages: 224

ISBN-13: 1784723959

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Winner of the André Simon John Avery award 'This book is incredible' - Alex Kratena An in-depth, personal journey around Japan's whisky distilleries. Award-winning author and Japanese whisky expert, Dave Broom, tells their story and unveils the philosophy that lies behind this fascinating whisky culture, and how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. And interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.


Japanese Whisky

Japanese Whisky

Author: Brian Ashcraft

Publisher: Tuttle Publishing

Published: 2018-05-29

Total Pages: 417

ISBN-13: 1462920454

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"In his new book, journalist Brian Ashcraft digs into the short but colorful history of the Japanese liquor and the process that differentiates Japan's labels from their Western cousins. Plus, whisky authority Yuji Kawasaki shares tasting notes for more than a hundred bottles."--Travel + Leisure Japanese whisky has been around for less than a century, but is now winning all the major international awards. How did this happen and what are the secrets of the master distillers? This whisky book divulges these secrets for the first time. Japanese Whisky features never-before-published archival images and interviews chronicling the forgotten stories of Japan's pioneering whisky makers. It reveals the unique materials and methods used by the Japanese distillers including mizunara wood, Japanese barley, and novel production methods unique to Japan. It also examines the close cultural connections between Japanese scotch and whisky drinkers and their favorite tipples. For the first time in English, this book presents over a hundred independently scored tastings from leading Japanese whisky blogger, Yuji Kawasaki, shedding new light on Japan's most famous single malts as well as grain whiskies and blends. Japan expert Brian Ashcraft and photographer Idzuhiko Ueda crisscrossed Japan visiting all the major makers to talk about past and present whisky distillers, blenders and coopers. Japanophiles, whisky lovers, travelers, and history buffs will all find something fascinating within these pages, including: Tasting notes and scores of every major Japanese whisky brand A complete account of the unique production methods and ingredients Information about visiting distilleries in Japan Hundreds of color photos documenting the history and modern practices of Japanese whisky Exclusive interviews and previously unpublished personal accounts from leading industry figures Japanese Whisky not only explains how the country's award-winning whiskies are made, but also the complete whisky history and culture, so readers can truly appreciate the subtle Japanese whiskies they're drinking and buying. Kanpai!


The Little Book of Whisky

The Little Book of Whisky

Author: Tom Hay

Publisher: Summersdale

Published: 2019-05-09

Total Pages: 163

ISBN-13: 1787831809

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Scotch or Irish? Bourbon or rye? However you like your whisky, this book is a masterful blend of history, terminology, tips and memorable quips. Topped up with dozens of recipes to suit any whisky lover’s palate – from classic cocktails to Scotch-imbued fudge and smoky bourbon glaze – this neat little miscellany will deepen your appreciation of this superlative spirit.


The Pocket Guide to Whisky

The Pocket Guide to Whisky

Author: Blair Bowman

Publisher: Birlinn Ltd

Published: 2017-05-20

Total Pages: 126

ISBN-13: 0857909479

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The ever-expanding world of whisky can be a daunting one, with a deluge of new brands, distilleries and literature on the subject making it all but impossible for the amateur whisky drinker to find their way. Blair Bowman provides a compact and accessible, easy-to-use guide to help budding whisky enthusiasts on their way. The Pocket Guide to Whisky explores every kind of whisky, from the well-known Scottish giants of Glenlivet, to the exotic Japanese Hibiki, and includes the ever-growing and hotly debated blended whiskies too! This little volume will tell you everything you need to know, from what to look for in whisky and what to avoid, to getting the best value for money to the perfect accompaniments to your dram and the ideal whisky for every occasion.


The Little Book of Whiskey Cocktails

The Little Book of Whiskey Cocktails

Author: Bryan Paiement

Publisher: University Press of Kentucky

Published: 2022-08-23

Total Pages: 136

ISBN-13: 0813195519

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The Little Book of Whiskey Cocktails sets out to share the stories of the whiskey-making world and recipes suitable for whiskey enthusiasts of all expertise levels. Bryan Paiement takes a practical approach to exploring the various ways in which the spirit can be mixed and enjoyed. Beginning with a brief history of whiskey, Paiement answers many questions that even aficionados can't help but stumble over: What is the difference between "whiskey" and "whisky"? Does bourbon have to come from Kentucky? How many times does Irish whiskey need to be distilled? Forty classic whiskey cocktail recipes and ten original recipes follow in this pocket-sized gift book. Each carefully curated recipe is introduced with details on the cocktail's origins and concludes with bartenders' tips for mixing the perfect concoction. Paiement includes award-winning recipes like the Paper Plane, time-tested classics like the Old Fashioned and the Rusty Nail, and handcrafted originals like the Scotch Smash. Adorned with a key to whiskey ware and bar tools and an extensive repertoire of jokes, Paiement brings whiskey's terminology and mixology to any home bar.


The Little Book of Whiskey

The Little Book of Whiskey

Author: Lynda Balslev

Publisher: Andrews Mcmeel+ORM

Published: 2019-10-01

Total Pages: 114

ISBN-13: 1524858617

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This complete guide to whiskey explores the history, traditions, and types along with tasting tips and 25 recipes for drinks and perfect pairings. Whiskey is not just your dad’s drink. From Scotland’s grand traditions to America’s recent distillery boom, there’s plenty to explore, appreciate, and enjoy. Whether you’re a whiskey veteran or newly initiated to the “Water of Life,” The Little Book of Whiskey is your ideal guide to knowing your whiskey—and getting the most out of it. Award-winning food and spirits writer Lynda Balsley explains the storied origins of whiskey, the differences between Scotch and Bourbon, and what to look for when you sniff and sip. She also offers tips on how to host a whiskey tasting and recipes for perfect whiskey cocktails and foods that pair perfectly with your favorite malt.


The Little Book of Japanese Living

The Little Book of Japanese Living

Author: Yutaka Yazawa

Publisher: White Lion Publishing

Published: 2020-01-21

Total Pages: 163

ISBN-13: 0711249938

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From Miyazaki to mountains, sake to sparking joy, find your Zen and make time to learn about how to live Japanese. Whether it’s the cutting edge of film-making, revolutionizing the whisky market or competing with parents on lunchboxes, you’ll be all the better for some time spent with How to Live Japanese. With nearly 60 per cent of us living in cities, the mega-city of Tokyo, through centuries of raze and rebuild, is surely the guiding light for how we can live together amicably in an ever-urbanising world. Not only is Japan the mother of all metropolis’ but with two thirds of the country covered in forest, there is still much respect and celebration of the natural world, with people perfectly placed to make the most of the green space around them. From the art of making tea, to going for a hike, or celebrating imperfections, there are ceremonies the Japanese have been honing for centuries that thrive alongside modern traditions and practices of well-being. From Japanese writer, Yutaka Yazawa, The Little Book of Japanese Living is the pocket edition of his popular insider guide to the country of Japan, full of inspiration and insight to help you experience the very best of Japanese design, cookery, philosophy, and culture. So get outdoors, be gracious to your neighbour and start harmonizing your all too busy life.