A Bibliography of Higher Education in Canada Supplement 1981 / Bibliographie de l'enseignement supérieur au Canada Supplément 1981

A Bibliography of Higher Education in Canada Supplement 1981 / Bibliographie de l'enseignement supérieur au Canada Supplément 1981

Author: Robin S. Harris

Publisher: University of Toronto Press

Published: 1981-12-15

Total Pages: 199

ISBN-13: 1487589794

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The 1981 Supplement adds more than 3000 entries to the approximately 10,500 listed in the original volume and in the 1965 and 1971 Supplements. Like its predecessors, this volume provides a full list of the secondary sources related to Canadian higher education – books, articles, theses ,dissertations, and reports published from 1971 to 1980. The reporting, arrangement of entries, and overall organization of the material remains the same as in the 1971 Supplement.


Once Upon an Oldman

Once Upon an Oldman

Author: Jack Glenn

Publisher: UBC Press

Published: 2011-11-01

Total Pages: 346

ISBN-13: 0774842075

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Once Upon an Oldman is an account of the controversy that surrounded the Alberta government's construction of a dam on the Oldman River to provide water for irrigation in the southern part of the province. Jack Glenn argues that, despite claims to the contrary, the governments of Canada and Alberta are not dedicated to protecting the environment and will even circumvent the law in order to avoid accepting responsibility for safeguarding the environment and the interests of Native people.


High on a Windy Hill

High on a Windy Hill

Author: Ray Djuff

Publisher: Rocky Mountain Books Ltd

Published: 1999

Total Pages: 184

ISBN-13: 9780921102717

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Since 1927, sitting atop a knoll overlooking Upper Waterton Lake, the Prince of Wales Hotel has survived floods, fire, gales and even closure. Built for the Minnesota-based Great Northern Railway, the hotel initially provided an oasis for thirsty Americans during Prohibition. Now a national historic site, the lodge receives its rightful tribute in this extensively annotated book. Discover why a US railway would build a hotel in Canada 50 miles from its closest line. Read the nearly impossible saga of the construction site. Uncover the stories of the dedicated people who have worked to preserve and run this classic venue. Ray Djuff, a former employee of the Prince of Wales Hotel, spent 20 years researching this book, uncovering facts and details long considered lost. Vivid historical photographs bring to life the story of this grand survivor of the golden age of railway resort development.


Superfoods, Silkworms, and Spandex

Superfoods, Silkworms, and Spandex

Author: Dr. Joe Schwarcz

Publisher: ECW Press

Published: 2024-05-21

Total Pages: 250

ISBN-13: 1778522769

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In this new collection of bite-size pop science essays, bestselling author, chemistry professor, and radio broadcaster Dr. Joe Schwarcz shows that you can find science virtually anywhere you look. And the closer you look, the more fascinating it becomes. In this volume, we look through our magnifying glass at maraschino cherries, frizzy hair, duct tape, pickle juice, yellow school buses, aphrodisiacs, dental implants, and bull testes. If those don’t tickle your fancy, how about aconite murders, shot towers, book smells, Swarovski crystals, French wines, bees, or head transplants? You can also learn about the scientific escapades of James Bond, California’s confusing proposition 65, the problems with oxygen on Mars, Valentine’s Meat Juice, the benefits of pasteurization, the pros and cons of red light therapy, the controversy swirling around perfluoroalkyl substances (PFAS), why English cucumbers are wrapped in plastic, and how probiotics may have seeded Hitler’s downfall. Superfoods, Silkworms, and Spandex answers all your burning questions about the science of everyday life, like: • why “superfood” is a marketing term, not a scientific one; • how probiotics might have contributed to Hitler’s downfall; • why plastic wrap is sometimes the environmental choice; • why supplements to reduce inflammation may just reduce your bank account; • how maraschino cherries went from luxury good to cheap sundae topper; • what’s behind “old book smell”; • how margarine became a hot item for bootleggers; • why duct tape is useful, but not on ducts; • how onstage accidents led to fireproof fabrics.


The L.M. Montgomery Reader

The L.M. Montgomery Reader

Author: Benjamin Lefebvre

Publisher: University of Toronto Press

Published: 2014-12-18

Total Pages: 464

ISBN-13: 1442660872

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Now available in paperback, The L.M. Montgomery Reader assembles rediscovered primary material on one of Canada’s most enduringly popular authors, spanning the entirety of her high-profile career and the years since her death. Volume Three: A Legacy in Review examines a long overlooked portion of Montgomery’s critical reception: reviews of her books. Although Montgomery downplayed the impact that reviews had on her writing career, claiming to be amused and tolerant of reviewers’ contradictory opinions about her work, she nevertheless cared enough to keep a large percentage of them in scrapbooks as an archive of her career. This volume presents more than four hundred reviews from eight countries that raise questions about and offer reflections on gender, genre, setting, character, audience, and nationalism, much of which anticipated the scholarship that has thrived in the last four decades. Each volume in The L.M. Montgomery Reader is accompanied by an extensive introduction and detailed commentary by leading Montgomery scholar Benjamin Lefebvre that traces the interplay between the author and the critic, as well as between the private and the public Montgomery.