The Joy of Coldworking
Author: Johnathon Schmuck
Publisher: Four Corners International
Published: 2009-01-01
Total Pages: 208
ISBN-13: 9780970093301
DOWNLOAD EBOOKRead and Download eBook Full
Author: Johnathon Schmuck
Publisher: Four Corners International
Published: 2009-01-01
Total Pages: 208
ISBN-13: 9780970093301
DOWNLOAD EBOOKAuthor: Paul Tarlow
Publisher:
Published: 2011-11-01
Total Pages:
ISBN-13: 9780983598916
DOWNLOAD EBOOKAuthor: Brad Walker
Publisher:
Published: 2021-03-30
Total Pages:
ISBN-13: 9780970093325
DOWNLOAD EBOOKA guide to glass fusing, glass slumping, and related kilnforming techniques.
Author: Terrance Keenan
Publisher: Syracuse University Press
Published: 2007-07-09
Total Pages: 340
ISBN-13: 9780815608608
DOWNLOAD EBOOKTerrance Keenan employs a unique and fresh approach to historical narrative. His prudent use of a rich collection of family documents elevates the genre to new levels of interest, reflection, and scholarship. The result is a remarkably palpable, highly accessible, and intellectually provocative reconstruction of lives lived in epochs past.Spanning a period of eighty years, the book depicts a nineteenth century New York family grappling with shifting mores, civil war, and vast change in technology, transport, culture, education, and even regional landscape. In firsthand, sometimes intimate, accounts these frontier people, business entrepreneurs—men, women and children—tell who they were, where their travels took them, what went on in their hearts and minds, and how they were affected by historical forces greater than themselves. Carefully edited diaries, letters, and journals show how greed and betrayal,trial and triumph, and star-crossed romance informed the emotional and material fortunes of the Collin/Knapp families. Here are true stories of generational conflict human relations and accomplishment shaped by time, place, custom, and kinship. This revealing, vital work will be a fulsome and entertaining experience for the general reader as well as an invaluable asset to students of American cultural history, frontier life and culture, American diaries and letters as literature, modernization, and historiography.
Author: Brenda Griffith
Publisher: Sterling Publishing Company
Published: 2007
Total Pages: 140
ISBN-13: 9781579909093
DOWNLOAD EBOOKIn paperback at last, this popular guide to kiln-forming glass, melting cut or crushed glass and then shaping it with molds, features 19 beginner-friendly projects. The beautiful and practical items range from home decor, including a wall sconce and fountain, to sculpture and jewellery.
Author: Sandra Korinchak
Publisher: Schiffer Craft
Published: 2016
Total Pages: 0
ISBN-13: 9780764350252
DOWNLOAD EBOOK"More than 250 photos of contemporary glass masterpieces--blown, cast, kiln-formed, carved, acid-etched, and more. The art here ranges from vessels to sculptures, tableware to garments, and reveals today's new directions and top levels of mastery. These works are powerful, gorgeous, sometimes startling--and always reflective of the current state of glass art. The 72 artists here, including top masters as well as newly emerging talents, are as diverse as their glass pieces. In brief comments they reveal some of the motivations and techniques that impact them as they transform molten glass into works of art. Everyone who works in glass or enjoys its effects will find Art glass today 2 an invaluable reference and an inspiration to future creativity"--Jacket flap.
Author: Laura Hillenbrand
Publisher: Random House Trade Paperbacks
Published: 2014-07-29
Total Pages: 530
ISBN-13: 0812974492
DOWNLOAD EBOOK#1 NEW YORK TIMES BESTSELLER • NOW A MAJOR MOTION PICTURE • Look for special features inside. Join the Random House Reader’s Circle for author chats and more. In boyhood, Louis Zamperini was an incorrigible delinquent. As a teenager, he channeled his defiance into running, discovering a prodigious talent that had carried him to the Berlin Olympics. But when World War II began, the athlete became an airman, embarking on a journey that led to a doomed flight on a May afternoon in 1943. When his Army Air Forces bomber crashed into the Pacific Ocean, against all odds, Zamperini survived, adrift on a foundering life raft. Ahead of Zamperini lay thousands of miles of open ocean, leaping sharks, thirst and starvation, enemy aircraft, and, beyond, a trial even greater. Driven to the limits of endurance, Zamperini would answer desperation with ingenuity; suffering with hope, resolve, and humor; brutality with rebellion. His fate, whether triumph or tragedy, would be suspended on the fraying wire of his will. Appearing in paperback for the first time—with twenty arresting new photos and an extensive Q&A with the author—Unbroken is an unforgettable testament to the resilience of the human mind, body, and spirit, brought vividly to life by Seabiscuit author Laura Hillenbrand. Hailed as the top nonfiction book of the year by Time magazine • Winner of the Los Angeles Times Book Prize for biography and the Indies Choice Adult Nonfiction Book of the Year award “Extraordinarily moving . . . a powerfully drawn survival epic.”—The Wall Street Journal “[A] one-in-a-billion story . . . designed to wrench from self-respecting critics all the blurby adjectives we normally try to avoid: It is amazing, unforgettable, gripping, harrowing, chilling, and inspiring.”—New York “Staggering . . . mesmerizing . . . Hillenbrand’s writing is so ferociously cinematic, the events she describes so incredible, you don’t dare take your eyes off the page.”—People “A meticulous, soaring and beautifully written account of an extraordinary life.”—The Washington Post “Ambitious and powerful . . . a startling narrative and an inspirational book.”—The New York Times Book Review “Magnificent . . . incredible . . . [Hillenbrand] has crafted another masterful blend of sports, history and overcoming terrific odds; this is biography taken to the nth degree, a chronicle of a remarkable life lived through extraordinary times.”—The Dallas Morning News “An astonishing testament to the superhuman power of tenacity.”—Entertainment Weekly “A tale of triumph and redemption . . . astonishingly detailed.”—O: The Oprah Magazine “[A] masterfully told true story . . . nothing less than a marvel.”—Washingtonian “[Hillenbrand tells this] story with cool elegance but at a thrilling sprinter’s pace.”—Time “Hillenbrand [is] one of our best writers of narrative history. You don’t have to be a sports fan or a war-history buff to devour this book—you just have to love great storytelling.”—Rebecca Skloot, author of The Immortal Life of Henrietta Lacks
Author: David A. Scott
Publisher: Getty Publications
Published: 2002
Total Pages: 536
ISBN-13: 9780892366385
DOWNLOAD EBOOKThis is a review of 190 years of literature on copper and its alloys. It integrates information on pigments, corrosion and minerals, and discusses environmental conditions, conservation methods, ancient and historical technologies.
Author: Lynne Cox
Publisher: Houghton Mifflin Harcourt
Published: 2008
Total Pages: 184
ISBN-13: 9780156034678
DOWNLOAD EBOOKThe author describes how, while training for a long-distance swim off the coast of California, she encountered a baby gray whale that had become separated from its mother and had been following her instead, and relates her efforts to find the baby's mother.
Author: Irma S. Rombauer
Publisher: Simon and Schuster
Published: 2001-06-12
Total Pages: 136
ISBN-13: 0743206428
DOWNLOAD EBOOKSixty years since Irma Rombauer advised new cooks to "Stand facing the stove," America's love affair with Joy of Cooking continues unabated. And why not? Joy in hand, tens of millions of people -- from novices to professionals -- have learned to do everything from make a meat loaf to clean a squid to frost a wedding cake. For decades, Joy of Cooking has taught America how to cook, serving as the standard against which all other cookbooks are judged. All About Breakfast & Brunch upholds that standard. In the conversational and instructional manner of the flagship book, All About Breakfast & Brunch elevates "the most important meal of the day" (and the ever-popular weekend brunch) and offers up such mouth-watering egg dishes as Savory Cheese and Herb-Filled Souffléed Omelet, Eggs Benedict, and Matzo Brei; savory brunch sides like Corned Beef Hash, Crabcakes, and Fried Green Tomatoes; delicious fruit and grain recipes, including Apple Fritters, Apricot Compote, and Muesli; and dozens of baked goods, pancakes, and waffles. You'll also find recipes for traditional brunch beverages as well as menus and entertaining tips. Add to that more than 150 original photographs, specially commissioned for this volume, presented in the most easy-to-use design imaginable. Whether you belong to one of the millions of American households that already own a copy (or two) of Joy, or you have never cracked the spine of a cookbook before, Joy of Cooking: All About Breakfast & Brunch is for you. It is a spectacular achievement, worthy of its name. Joy has never been more beautiful.