The Jemima Chronicles
The Jemima Chronicles

Author: Rosemary Daniels

Publisher: iUniverse

Published: 2009-05

Total Pages: 90

ISBN-13: 0595531334

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If you are a woman who feels like a captive needing to be set free, then perhaps it's time to get reacquainted with the story of Job and his daughters, one of whom was named Jemima. Jemima is all about change and reinvention. She is a new face for a new future. Jemima represents every female who has been in the circle of life with its challenges but did not give up. She is a symbol for everyone who believes in Jesus and strives to be like Him. With each chapter of this self-help book, you will learn how to: Improve yourself; Achieve your daily goals; Recognize what hinders you; Pace yourself; Develop courage and strength; And much more! Sit back, relax, read, and let your mind and soul absorb the jewels of restoration that are sure to be brought into your life with The Jemima Chronicles.

Jemima J
Jemima J

Author: Jane Green

Publisher: Broadway

Published: 2011-07-26

Total Pages: 434

ISBN-13: 0307888533

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In her U.S. debut, bestselling British novelist Green introduces an irresistible heroine who sets out to tackle attraction, addiction, and the meaning of true love.

The Jemima Code
The Jemima Code

Author: Toni Tipton-Martin

Publisher: University of Texas Press

Published: 2022-07-01

Total Pages: 264

ISBN-13: 1477326715

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Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016 Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind. The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority.

The Taking of Jemima Boone
The Taking of Jemima Boone

Author: Matthew Pearl

Publisher: HarperCollins

Published: 2021-10-05

Total Pages: 294

ISBN-13: 0062937812

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“A rousing tale of frontier daring and ingenuity, better than legend on every front.” — Pulitzer Prize–winning author Stacy Schiff A Goodreads Most Anticipated Book In his first work of narrative nonfiction, Matthew Pearl, bestselling author of acclaimed novel The Dante Club, explores the little-known true story of the kidnapping of legendary pioneer Daniel Boone’s daughter and the dramatic aftermath that rippled across the nation. On a quiet midsummer day in 1776, weeks after the signing of the Declaration of Independence, thirteen-year-old Jemima Boone and her friends Betsy and Fanny Callaway disappear near the Kentucky settlement of Boonesboro, the echoes of their faraway screams lingering on the air. A Cherokee-Shawnee raiding party has taken the girls as the latest salvo in the blood feud between American Indians and the colonial settlers who have decimated native lands and resources. Hanging Maw, the raiders’ leader, recognizes one of the captives as Jemima Boone, daughter of Kentucky's most influential pioneers, and realizes she could be a valuable pawn in the battle to drive the colonists out of the contested Kentucky territory for good. With Daniel Boone and his posse in pursuit, Hanging Maw devises a plan that could ultimately bring greater peace both to the tribes and the colonists. But after the girls find clever ways to create a trail of clues, the raiding party is ambushed by Boone and the rescuers in a battle with reverberations that nobody could predict. As Matthew Pearl reveals, the exciting story of Jemima Boone’s kidnapping vividly illuminates the early days of America’s westward expansion, and the violent and tragic clashes across cultural lines that ensue. In this enthralling narrative in the tradition of Candice Millard and David Grann, Matthew Pearl unearths a forgotten and dramatic series of events from early in the Revolutionary War that opens a window into America’s transition from colony to nation, with the heavy moral costs incurred amid shocking new alliances and betrayals.

Aunt Jemima, Uncle Ben, and Rastus
Aunt Jemima, Uncle Ben, and Rastus

Author: Marilyn Kern Foxworth

Publisher: Praeger

Published: 1994-07-30

Total Pages: 266

ISBN-13:

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From the end of the slave era to the culmination of the Civil Rights movement, advertising portrayed blacks as Aunt Jemimas, Uncle Bens, and Rastuses, and the author explores the psychological impact of these portrayals. With the advent of the Civil Rights movement, organizations such as CORE and the NAACP voiced their opposition and became active in the elimination of such advertising. In the final chapters, the volume examines the reactions of consumers to integrated advertising and the current role of blacks in advertising.

The Colour Illustrated Hobbit
The Colour Illustrated Hobbit

Author: J. R. R. Tolkien

Publisher: HarperCollins UK

Published: 2017-09-21

Total Pages: 0

ISBN-13: 000749792X

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Bilbo Baggins is a hobbit who enjoys a comfortable and quiet life. His contentment is disturbed one day when the wizard, Gandalf, and the dwarves arrive to take him away on an adventure.

Saving Jemima
Saving Jemima

Author: Julie Zickefoose

Publisher: Mariner Books

Published: 2019

Total Pages: 277

ISBN-13: 1328518957

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The story of a sick baby bird nursed back to health and into the wild.

The Motorbike Book
The Motorbike Book

Author: Mick Duckworth

Publisher: DK Publishing (Dorling Kindersley)

Published: 2023

Total Pages: 0

ISBN-13: 9780241651421

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"Tracing the history and allure of the motorcycle, this book illustrates the diverse spectrum of bikes from the earliest prototypes to battery-powered machines of the modern age. It showcases motorcycles in all their forms, from humble scooters that offer mobility to the masses, the scrabblers and racers that delight enthusiasts, to the iconic choppers and cruisers that can cross continents"--Publisher's description.

Feed the Resistance
Feed the Resistance

Author: Julia Turshen

Publisher: Chronicle Books

Published: 2017-10-17

Total Pages: 147

ISBN-13: 1452168431

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The New York Times bestselling cookbook author shares a practical and inspiring handbook for political activism—with recipes. Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul. Turshen includes a dozen of the healthy, affordable recipes she’s known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.

Champagne Charlie and Pretty Jemima
Champagne Charlie and Pretty Jemima

Author: Gillian M Rodger

Publisher: University of Illinois Press

Published: 2010-06-17

Total Pages: 298

ISBN-13: 0252077342

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In this rich, imaginative survey of variety musical theater, Gillian M. Rodger masterfully chronicles the social history and class dynamics of the robust, nineteenth-century American theatrical phenomenon that gave way to twentieth-century entertainment forms such as vaudeville and comedy on radio and television. Fresh, bawdy, and unabashedly aimed at the working class, variety honed in on its audience's fascinations, emerging in the 1840s as a vehicle to accentuate class divisions and stoke curiosity about gender and sexuality. Cross-dressing acts were a regular feature of these entertainments, and Rodger profiles key male impersonators Annie Hindle and Ella Wesner while examining how both gender and sexuality gave shape to variety. By the last two decades of the nineteenth century, variety theater developed into a platform for ideas about race and whiteness. As some in the working class moved up into the middling classes, they took their affinity for variety with them, transforming and broadening middle-class values. Champagne Charlie and Pretty Jemima places the saloon keepers, managers, male impersonators, minstrels, acrobats, singers, and dancers of the variety era within economic and social contexts by examining the business models of variety shows and their primarily white, working-class urban audiences. Rodger traces the transformation of variety from sexualized entertainment to more family-friendly fare, a domestication that mirrored efforts to regulate the industry, as well as the adoption of aspects of middle-class culture and values by the shows' performers, managers, and consumers.