Cattle in the Cotton Fields

Cattle in the Cotton Fields

Author: Brooks Blevins

Publisher: University of Alabama Press

Published: 2014-04

Total Pages: 236

ISBN-13: 0817357718

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Blevins's study increases our understanding of the history of southern agriculture by providing a valuable model of a story repeated throughout the South.


European Settlement and Development in North America

European Settlement and Development in North America

Author: James R. Gibson

Publisher: University of Toronto Press

Published: 1978-12-15

Total Pages: 340

ISBN-13: 1487597525

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Andrew Hill Clark (1911-1975) was responsible for much of the recent rise of historical geography in North America. The focus on his research was the opening of New World lands by European peoples, and this North American experience is the subject of this collection of essays written by eight of Clark's students. They examine the role of a new physical and economic environment – particularly abundant and cheap land – in the settlement of New France, the cultural and physical problems that conditioned Russian America, the transformation of cultural regionalism in the eastern United States between the late colonial seaboard and the early republican interior, the changing economic geography of rice farming on the antebellum Southern seaboard, the interrelationships of the European and Indian economies in the pre-conquest fur trade of Canada, differential acculturation and ethnic territoriality among three immigrant groups in Kansas in the late nineteenth and early twentieth centuries, the development in England and the United States of similar social geographic images of the Victorian city, and the erosion of a sense of place and community by possessive individualism in eighteenth-century Pennsylvania. The essays are preceded by an appreciation of Clark as an historical geographer written by D.W. Meinig and are brought together in an epilogue by John Warkentin. The work is an unusually consistent Festchrift which should appeal to all interested in the patterns of North American settlement.


Hog Meat and Hoecake

Hog Meat and Hoecake

Author: Sam Bowers Hilliard

Publisher: University of Georgia Press

Published: 2014

Total Pages: 315

ISBN-13: 0820346764

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First published in 1972, it is one of the first scholarly examinations of the important role food played in the antebellum South's history, culture, and politics. Drawing from diaries, the census, the press, and farm records, it has become a landmark of food ways scholarship.


Cultural Change and the Market Revolution in America, 1789-1860

Cultural Change and the Market Revolution in America, 1789-1860

Author: Scott C. Martin

Publisher: Rowman & Littlefield

Published: 2005

Total Pages: 308

ISBN-13: 9780742527713

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In this exciting new work, Scott C. Martin brings together cutting-edge scholarship and articles from diverse sources to explore the cultural dimensions of the market revolution in America. By reflecting on the reciprocal relationship between cultural and economic change, the work deepens our understanding of American society during the turbulent early nineteenth century.