The Hazelnut and Chestnut Handbook

The Hazelnut and Chestnut Handbook

Author: Jeffrey and Dawn Zarnowski

Publisher:

Published: 2020-02-18

Total Pages: 216

ISBN-13:

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It is easy to grow hazelnut and chestnut trees almost anywhere in the eastern half of North America, once you know how. This Handbook has the newest information all in one location you will not find anywhere else. Hazelnuts and chestnuts are amazing to utilize from your yard to a large commercial orchard. Yet, most people don't know they are native to your location. Our native trees have been hybridized for taste, size, hardiness and disease resistance. This book is an easy reading practical approach on how to grow hazelnuts and chestnuts. We explain throughout the book what worked for us and what didn't work, so you don't make similar wasted efforts.Our handbook gives you confidence by: 1. Step by step order of items and knowledge you need to get your trees off to a good start. 2.Schedule of when to check on your trees to keep them happy and growing strong. 3.How to avoid problems and what to look for before issues can damage your trees. 4.Where to procure the best items and trees for the least cost. 5.We explain the "nuts and bolts" without insulting you or going into scientific jargon that puts you to sleep. This book was born to answer all of the questions we received in almost 30 years of growing and breeding nut trees from our hilltop orchards, that includes New York's first commercial hazelnut orchard, in the Finger Lakes of New York, we call Z's Nutty Ridge.Hazelnut and Chestnut orchards are an ideal crop for abandoned low cost fields, eliminating social and economic barriers to farming. Generating a rebirth of new family farm based businesses, while benefiting our health, and the environment in a sustainable, synergistic manner.


The Hazelnut and Chestnut Handbook

The Hazelnut and Chestnut Handbook

Author: Jeff Zarnowski

Publisher:

Published: 2020-02-16

Total Pages: 217

ISBN-13:

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It is easy to grow hazelnut and chestnut trees almost anywhere in the eastern half of North America, once you know how. This Handbook has the newest information all in one location you will not find anywhere else. Hazelnuts and chestnuts are amazing to utilize from your yard to a large commercial orchard. Yet, most people don't know they are native to your location. Our native trees have been hybridized for taste, size, hardiness and disease resistance. This book is an easy reading practical approach on how to grow hazelnuts and chestnuts. We explain throughout the book what worked for us and what didn't work, so you don't make similar wasted efforts.Our handbook gives you confidence by:1.Step by step order of items and knowledge you need to get your trees off to a good start. 2.Schedule of when to check on your trees to keep them happy and growing strong. 3.How to avoid problems and what to look for before issues can damage your trees. 4.Where to procure the best items and trees for the least cost. 5.We explain the "nuts and bolts" without insulting you or going into scientific jargon that puts you to sleep. This book was born to answer all of the questions we received in almost 30 years of growing and breeding nut trees from our hilltop orchards, that includes New York's first commercial hazelnut orchard, in the Finger Lakes of New York, we call Z's Nutty Ridge.Hazelnut and Chestnut orchards are an ideal crop for abandoned low cost fields, eliminating social and economic barriers to farming. Generating a rebirth of new family farm based businesses, while benefiting our health, and the environment in a sustainable, synergistic manner.


The Chestnut Handbook

The Chestnut Handbook

Author: Gabriele Beccaro

Publisher: CRC Press

Published: 2019-11-18

Total Pages: 331

ISBN-13: 0429819196

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Chestnut Management and Production shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilitate accessibility and comprehension of information.


Growing Hybrid Hazelnuts

Growing Hybrid Hazelnuts

Author: Philip Rutter

Publisher: Chelsea Green Publishing

Published: 2015

Total Pages: 274

ISBN-13: 1603585346

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Growing Hybrid Hazelnuts is the first comprehensive guide for farmers interested in how to get started growing hybrid hazelnuts, a crop designed from the very outset to address a host of problems with conventional modern agriculture. Once hybrid hazelnuts are established, no plowing, or even cultivation, is necessary. Dramatically improved infiltration rates prevent water from running off of fields, regardless of soil type.


CRC Handbook of Nuts

CRC Handbook of Nuts

Author: James A. Duke

Publisher: CRC Press

Published: 2018-01-18

Total Pages: 561

ISBN-13: 1351088033

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Over one hundred of the world's most important species of nuts are systematically accounted in this informative handbook. The text defines nuts and discusses their economic and nutritional value. For easy reference; there is an illustrated account of each nut by species, arranged alphabetically by scientific name. Each account includes the family name, several colloquial names, and paragraphs on uses, folk medicine, chemistry, germplasm, distribution, ecol-ogy, cultivation, harvesting, yields, energy, and biotic factors. Chapters Describe: Uses Folk medicine Chemistry Germplasm Distribution Ecology Cultivation Harvesting Yields and economics Energy Biotic factors


Nut Grower's Guide

Nut Grower's Guide

Author: Jennifer Wilkinson

Publisher: Landlinks Press

Published: 2005-10-20

Total Pages: 239

ISBN-13: 0643099344

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Nut growing has become more popular and technology has developed significantly over the last 5 years. This book is the starting point for prospective commercial nut growers – large or small scale, for farmers who want to diversify and also for gardeners interested in growing nut trees in their back yards. Nut Grower's Guide is the first comprehensive book to growing almonds, cashews, chestnuts, hazelnuts, macadamias, pecans, pistachios and walnuts. All aspects of site selection are covered, from soil and climate to aspect and topography through to previous land use and local pest species. Soil preparation, irrigation, planting and propagating trees are also covered. It covers the cultivation and processing of each of the major nut species and also provides guidance on packaging and the wholesale and retail marketing of nuts in Australia and overseas.


Fats and Oils Handbook (Nahrungsfette und Öle)

Fats and Oils Handbook (Nahrungsfette und Öle)

Author: Michael Bockisch

Publisher: Elsevier

Published: 2015-08-13

Total Pages: 849

ISBN-13: 0128043555

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Fats and Oils Handbook (Nahrungsfette und Öle) acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food technology without knowing the raw material would mean working in a vacuum. This book describes the raw materials predominantly employed and the spectrum of processes used today. It is the updated and revised English version of Nahrungsfette und Ole, originally printed in German. It contains 283 tables, 647+ figures, and over 850 references. "If you can afford only one book on oils and fats, their composition, processing and use, then this should probably be the one!" - Presents details on the composition, chemistry, and processes of the major fats and oils used today - Includes hundreds of illustrations and tables, making the concepts easier to read and grasp - Acknowledges the importance of fats and oils offers details on relevant technologies


Pawpaws

Pawpaws

Author: Blake Cothron

Publisher: New Society Publishers

Published: 2021-05-04

Total Pages: 288

ISBN-13: 1771423447

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“With this valuable book, you can pawpaw your own food forests, restoring the diversity, abundance, and climate we all need.” —Albert Bates, permaculture instructor, ecovillage designer, author of The Biochar Solution Pawpaws is the first in-depth guide to small-scale commercial cultivation of pawpaws. Also known as Indiana bananas or hipster bananas, this almost forgotten fruit, native to North America, is making a huge comeback with foodies, chefs, craft brewers, and discerning fruit-lovers. Written by, and for, the organic grower, coverage includes: Botany and the cultural history of pawpaws Orchard siting and planning Choosing the best-quality nursery trees Descriptions of over fifty cultivars Propagation and organic growing tips Pests and disease management Marketing and selling fresh pawpaws, seeds, and starts Processing and producing value-added products. Get ahead of the farming curve, diversify your orchard or food forest, and discover the commercial potential of America’s almost forgotten native fruit with this comprehensive manual to small-scale commercial pawpaw production. “Blake Cothron is an authority on pawpaws and provides a clear, detailed guide for commercial success in growing this ‘oddly appealing species’ (his own words). The supply of this exotic, trending, easy-to-grow fruit has not yet met the demand. Blake shares the wealth of his knowledge, including challenges—and when he doesn’t know, he says so (it’s probable that others don’t know either).” —Pam Dawling, author of Sustainable Market Farming “The pawpaw’s revival is long overdue. Blake Cothron’s Pawpaws will help bring about the day when fragrant fruit is no longer a rare treat, but a regular part of our seasonal diet.” —Darrell E. Frey, Three Sisters Farm, author of Bioshelter Market Garden


Plant Breeding Reviews, Volume 45

Plant Breeding Reviews, Volume 45

Author: Irwin Goldman

Publisher: John Wiley & Sons

Published: 2021-10-21

Total Pages: 477

ISBN-13: 1119828228

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.