The Handbook for Practical Farmers (Classic Reprint)

The Handbook for Practical Farmers (Classic Reprint)

Author: Hugh Findlay

Publisher: Forgotten Books

Published: 2018-03-18

Total Pages: 580

ISBN-13: 9780364882276

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Excerpt from The Handbook for Practical Farmers The leaders in American farm-life to-day realize that the farmer must be not only a good business man, but he must also be acquainted with the science of agriculture. Therefore this book aims to deal with the business side of farming and to assemble the scientific knowledge of agriculture as studied and practiced by a number of experts. In order to make this practical knowledge more accessible to the farmer, technical terms have been eliminated and an easily comprehended terminology has been maintained throughout the book. The author is indebted to many experiment stations for their Cooperation in supplying information and illustrations, credit for which is given in the pages of this book. He is particularly pleased to acknowledge his deep obliga tions to, the International Harvester Company, the Du Pont Powder Works, and the Gould Force Pump Company, for their contributions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The Handbook for Practical Farmers

The Handbook for Practical Farmers

Author: Anonymous

Publisher: Arkose Press

Published: 2015-11-02

Total Pages: 590

ISBN-13: 9781345801859

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


A Manual of Practical Farming (Classic Reprint)

A Manual of Practical Farming (Classic Reprint)

Author: John McLennan

Publisher: Forgotten Books

Published: 2018-01-15

Total Pages: 376

ISBN-13: 9780483153264

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Excerpt from A Manual of Practical Farming No claims are made for originality or discovery, but if there is merit in the work, it lies in the practical applica tion of scientific facts to the everyday problems and conditions as they are found on the farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


To the Practical Farmer (Classic Reprint)

To the Practical Farmer (Classic Reprint)

Author: Brown Chemical Company

Publisher:

Published: 2015-06-29

Total Pages: 34

ISBN-13: 9781330494837

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Excerpt from To the Practical Farmer About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Practical Farming

Practical Farming

Author: Samuel Waters Allerton

Publisher: Forgotten Books

Published: 2017-10-29

Total Pages: 128

ISBN-13: 9780266939061

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Excerpt from Practical Farming: A Treatise on Present Farming Conditions and How to Improve Them Coming from Nebraska recently, my son said to me, Father, you should write a book on farming, for you have given me lessons in farming, and I raise double the amount of oats and corn the farmers do in Illinois, and my land is no better than my neighbors'. If you can write a book and show the farmers how they can improve their systems of farming, you will be a great public benefactor. While traveling in the Old World, particularly in India and China, I saw the table lands worn out and abandoned. Will this not happen in our country unless the farmers change their systems of farming and study how to improve their land? If you could show the farmers how to improve their land in a practical way instead of making it poorer, wouldn't it be the best work of your life? Influenced by this suggestion, I submit my ideas. Having lived on a farm for twelve years - from the time I was fourteen years old to the twenty-sixth year of my life - having plowed, mowed, cradled, and done every kind of work connected with afarm, and having owned and operated farms practically all my life, I feel that this experience gives me some knowledge of farming, and enables me to present some practical ideas to those who may be inter ested in my conclusions. I notice that the rich farmers are the men who have systems and keep their land in a high state of culti vation. The farmer with no system and land worn out is the poor farmer. I feel that it is the duty of every man who has had any experience in cultivating soil to give publicity to his efforts and progress along this line, and thus add to the success of the American farmer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Farm Conveniences: A Practical Handbook for the Farm

Farm Conveniences: A Practical Handbook for the Farm

Author: Anonymous

Publisher: Palala Press

Published: 2018-02-24

Total Pages: 260

ISBN-13: 9781378616239

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Handy-Book of Husbandry

The Handy-Book of Husbandry

Author: George E. Waring

Publisher: Forgotten Books

Published: 2018-02-06

Total Pages: 612

ISBN-13: 9780267973521

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Excerpt from The Handy-Book of Husbandry: A Guide for Farmers, Young and Old I cannot claim such sublime originality for my present work; for while none of the operations of the farm are unfamiliar to me, and While I pro fess to be, by education and experience, a practical farmer, I have tried to tell in its pages not only what I have learned over my work, - which, in the case of any individual, is woefully little, - but also what I have gained from the recorded experience of other farmers, who have been accumulating, little by little for years and more, the precious sap of wisdom with which our tree of knowledge is fed. I have endeavored, too, to look beyond the farmer who has done so much for the unfolding of the riches that Nature, our universal mother, showers upon her industrious sons, and to question, as well, those devoted friends of the farmer, the chemist and the student, who ask from Nature something more than her material gifts, who seek the very cunning of her deft handicraft, who - not satisfied with the fact that she rolls up her bounty from seed-time until harvest - ask how her work is done; how the seed sprou'ts, the leaf shoots, the blossom unfolds, the fruit ripens how re newed life and vigor spring from death and decay; how fields are exhausted, and how made fertile; how crops are increased, and kine are grown; how from only air and earth and water such a marvel as man is made to live and move. I trust that my experience as a farmer has enabled me to separate, with tolerable completeness, the chaff from the wheat, or at least to select from the teachings of others (whether in the field or in the study, ) the infor mation that the farmer, as a farmer, will be most benefited by gaining. I have endeavored to forego all theorizing, and to state the leading facts of the art and of the science of farming as plainly and clearly as I could, so that any man who can read at all, and who has ordinary intelligence, may find my statements as free as possible from hard words, and that he may feel, as he goes along, that it is a brother farmer who is talking to him, and that what he is saying both his reason and his experience lead him to believe worth the telling. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Practical Farming and Gardening (Classic Reprint)

Practical Farming and Gardening (Classic Reprint)

Author: Willis Macgerald

Publisher: Forgotten Books

Published: 2015-06-30

Total Pages: 508

ISBN-13: 9781330522509

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Excerpt from Practical Farming and Gardening "There are three classes of farmers," says Dean Davenport, of the Illinois State College of Agriculture; "one class studies, experiments, originates; another class emulates the success of the originator, imitates his methods, and in time learns to go to first sources for information; a third has little faith in 'book-learning, ' and, misunderstanding success, will neither imitate nor learn. The whole tendency of modern times is to make farming so difficult a calling - so to raise the standard of competition - that the third class will be crowded to the wall and be forced into the poorest lands." It is for the class that puts brains into the management of soil and plants and animals that this volume has been published. The several articles have been prepared with a single view to giving a brief, but sufficiently comprehensive, introduction to modern agricultural practice. This composite of the sciences which we call farming is not to be dished up in a single volume; but in a single volume it is quite possible to tell the man who wants to read on any given farm topic, where he may find the book he wants. It is possible, further, to give so clear an insight into the essentials of farming under modern conditions as will simplify and illuminate all future reading, and to add thereto such handbook matter and useful information as every farmer needs, and finds it difficult to obtain at the moment it is needed. In the preparation of the classified bibliographies, the several specialist contributors have been absolutely uninfluenced by so much as the suggestion of commercial considerations. They have treated each book, as regards omission or inclusion, solely on its merits, as those merits appeared to them. In connection with the book-lists it should be observed that those publications of the United States Department of Agriculture to which no price is attached may be had free of charge on application to the Secretary of Agriculture, Washington, D. C.; those to which a price is attached may be ordered from the Superintendent of Documents, Union Building, Washington, D. C., making remittances by postal money order or registered letter - never in stamps. From the Secretary, also, may be obtained lists to date of the free and priced publications, together with the monthly list of new publications, which is mailed regularly on request. For the convenience of those desiring to order books included in the lists given, any except publications of the United States Department of Agriculture and the Experiment Stations of the several States will be supplied at the price named by Rand. McNally & Co., Chicago, Ill. Departmental Publications and those of the Experiment Stations must be ordered direct from the Department of Agriculture, the Superintendent of Documents, or the Station publishing them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Practical Farming

Practical Farming

Author: W. F. Massey

Publisher: Forgotten Books

Published: 2017-10-20

Total Pages: 332

ISBN-13: 9780265522561

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Excerpt from Practical Farming: A Plain Book on Treatment of the Soil and Crop Production You may ask, Why a new book on Agriculture? Simply because in the numerous books for farmers that have appeared Of late years I know Of none that appeals directly to the man behind the plow in all sections of the country, and tries in the plain language Of the farm to explain many Of the things which the investigations Of scientists have discovered in regard to the treatment Of the soil and the production Of crops. To this effort to explain scientific matters in plain language I have drawn in addition from the experience Of a long life spent in the practical work Of cultivating the soil, and have endeavored to make this a farmers' book on farming, nothing more, nothing less. Perhaps to keep up with the phraseology Of the day, I should call it a treatise on Agronomy. But my Old fashioned notions come in again, and I call it Practical Farming. Agronomy would sound more scientific, but I have not written the book for scientists, and therefore call it by a name that the plain tiller of the soil will under stand. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Complete Farmer's Guide

Complete Farmer's Guide

Author: Edwin Jackson Kyle

Publisher: Forgotten Books

Published: 2017-10-18

Total Pages: 502

ISBN-13: 9780265458150

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Excerpt from Complete Farmer's Guide: Fundamentals of Farming and Farm Life It was also the purpose of the authors to provide a book that did not stop with giving mere advice about farm prae tices to be memorized by the pupils, but taught first of all the fundamental principles of plant and animal growth and reproduction and of soil management. In this way the pupils are made able to understand the reasons for farm practices and to criticise any old or new practice independently. By emphasizing these far-reaching principles first, the thousand and one details of practice in the study of farm crops and animal husbandry which are later given become a matter for simple reasoning instead of a mere dead weight to be carried in memory. In order still further to develop the powers of observation, exercise the reason, and connect the lessons with the daily life and home needs of the pupils, lists of suggestive questions, exercises, and problems are provided for each subject. It is an astonishing fact that no text-book has given to the work of the farmer girls and farmers' wives more than a pass ing mention. Undoubtedly, the conditions in the country schools make this problem difficult, but it is believed that, with the aid of the experts in domestic economy and rural teaching who generously co - operated, a very valuable be ginning has been made in this text in enabling the school to give somewhat the same preparation for her life work on the farm to the farmer girl that is now given to the farmer boy. We have in general tried to broaden the conception of the course in elementary agriculture from that of a mere treatise on raising plants and animals for sale to that of a means of preparation for living intelligently and happily, as well as profitably, on the farm. It is a great pleasure to express here our appreciation of the assistance generously given by our colleagues in prepar ing this book. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.