The Good Housekeeping Illustrated Children's Cookbook

The Good Housekeeping Illustrated Children's Cookbook

Author: Marianne Zanzarella

Publisher: Sterling Publishing Company, Inc.

Published: 2006-02

Total Pages: 190

ISBN-13: 9781588164247

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General information on kitchen safety and food preparation accompanies recipes for meals from breakfast to dinner, as well as for snacks, drinks, and desserts.


The Good Housekeeping Illustrated Cookbook

The Good Housekeeping Illustrated Cookbook

Author: Good Housekeeping

Publisher: Hearst

Published: 2002-08

Total Pages: 0

ISBN-13: 9781588161871

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A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.


The Good Housekeeping Cookbook

The Good Housekeeping Cookbook

Author: Susan Westmoreland

Publisher: Sterling Publishing Company

Published: 2007

Total Pages: 624

ISBN-13: 9781588165619

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Presents recipes for more than 1300 dishes together with information on cooking techniques, healthy eating, meal planning, food safety considerations, and an illustrated listing of fruits and vegetables.


Good Housekeeping Kids Cook!

Good Housekeeping Kids Cook!

Author: Good Housekeeping

Publisher: Union Square & Co.

Published: 2018-06-15

Total Pages: 391

ISBN-13: 1618372882

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Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping’s fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it’s clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac ‘n’ cheese, lasagna, salads, smoothies, burgers, cakes, and more! And when children want to whip up something for their friends and family, they’ll find variations that make every dish super-special.


The Good Housekeeping Step-by-step Cookbook

The Good Housekeeping Step-by-step Cookbook

Author: Susan Westmoreland

Publisher: Hearst Books

Published: 1997

Total Pages: 614

ISBN-13: 9781588162748

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This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!


Good Housekeeping Amazing Science

Good Housekeeping Amazing Science

Author: Good Housekeeping

Publisher: Hearst Home & Hearst Home Kids

Published: 2021-08-24

Total Pages: 161

ISBN-13: 1950785483

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Awesome S.T.E.A.M.-based science experiments you can do right at home with easy-to-find materials designed for maximum enjoyment, learning, and discovery for kids ages 8 to 12 Join the experts at the Good Housekeeping Institute Labs and explore the science you interact with every day. Using the scientific method, you’ll tap into your own super-powers of logic and deduction to go on a science adventure. The engaging experiments exemplify core concepts and range from quick and simple to the more complex. Each one includes clear step-by-step instructions and color photos that demonstrate the process and end result. Plus, secondary experiments encourage young readers to build on what they’ve discovered. A “Mystery Solved!” explanation of the science at work helps your budding scientist understand the outcomes of each experiment. These super-fun, hands-on experiments include: Building a solar oven and making s’mores Creating an active rain cloud in a jar Using static electricity created with a balloon to power a light bulb Growing your own vegetables—from scraps! Investigating the forces that make an object sink or float And so much more! Bursting with more than 200 color photos and incredible facts, this sturdy hard cover is the perfect classroom resource or gift for any aspiring biologist, chemist, physicist, engineer, and mathematician!


Milk Bar: Kids Only

Milk Bar: Kids Only

Author: Christina Tosi

Publisher: Clarkson Potter

Published: 2020-10-27

Total Pages: 242

ISBN-13: 0593231929

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NEW YORK TIMES BESTSELLER • Over 85 stellar, totally do-able desserts and other fun-fueled treats for kids (or adults!) to make, from the founder of Milk Bar and host of Bake Squad! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND FOOD NETWORK Dedicated to the next generation of young bakers, Milk Bar: Kids Only presents more than eighty-five fun and empowering recipes to inspire imagination in the kitchen, from Apple Pie Waffles to PB&J Cereal Treats to Strawberries and Cream Cupcakes to marshmallowy Choco Crunch Cookies. This is a cookbook that teaches kitchen skills—perfect for kids as well as anyone who’s learning to bake—and reminds newbies and veteran bakers alike that a little personality adds a whole lot to the mix. Whether they’re transforming a donut into a milkshake or creating their own flavored butters for smearing onto biscuits, readers will have plenty of opportunities for mixing and matching within recipes to help their creativity run wild.