"When Kirsten and her family move into an old farmhouse on Gratiot Road in Saginaw, they think it's the perfect home: lots of room, and a big yard with lots of places to play. It's a home that has everything they could have ever wanted ... It also has something else. Something they couldn't possibly have imagined ..."--Page 4 of cover.
Eccentric, unexpected, and told by the city’s most popular historian, Ghost Road and Other Forgotten Stories of Windsor is the city like you’ve never seen it before.
Wisconsin's capital city is haunted! From restless spirits roaming the University of Wisconsin to ghostly Confederate soldiers lingering at Camp Randall Stadium, Madison is filled with otherworldly entities. Spirits do not rest in peace at Taliesin, and the tragedies that occurred on the Capitol grounds shed light on the building's numerous paranormal reports. The city's outskirts are just as eerie. From the prowling Beast of Bray Road to what is thought to be Wisconsin's most haunted bar, a spinetingling location is never far away. Join author Anna Lardinois to discover some of Madison's most macabre tales.
The story behind Faygo, a Detroit soft drink company since 1907. The Faygo Book is the social history of a company that has forged a bond with a city and its residents for more than a century. The story of Faygo, Detroit's beloved soda pop, begins over a hundred years ago with two Russian immigrant brothers who were looking to get out of the baking business. Starting with little more than pots, pails, hoses, and a one-horse wagon, Ben and Perry Feigenson reformulated cake frosting recipes into carbonated beverage recipes and launched their business in the middle of the 1907 global financial meltdown. It was an improbable idea. Through recessions and the Great Depression, wartime politics, the rise and fall of Detroit's population, and the neverending challenges to the industry, the Feigensons persisted. Out of more than forty bottlers in Detroit's "pop alley," Faygo remained the last one standing. Within the pages of The Faygo Book, author Joe Grimm carefully measures out the ingredients of a successful beverage company in spite of dicey economic times in a boom-and-bust town. Take a large cup of family—when the second generation of Feigensons gambled with the chance at national distribution while the odds were stacked against them—and add a pinch of innovation—not just with their rambunctious rainbow of flavors but with packaging and television advertising that infused Faygo with nostalgia. Mix in a quality product—award-winning classics (and some flops) that they insisted on calling "pop," despite the industry's plea for a more grown-up name. Stir in a splash of loyalty to its locally hired employees, many of whom would stay with Faygo for decades. These are the values on which Faygo has hung its hat for generations, making it an integral part of communities across the country. The Faygo Book is the story of a pop, a people, and a place. These stories and facts will tickle the taste buds and memories of Detroiters and Faygo lovers everywhere.
Few American phenomena are more evocative of time, place, and culture than the drive-in theater. From its origins in the Great Depression, through its peak in the 1950s and 1960s and ultimately its slow demise in the 1980s, the drive-in holds a unique place in the country's collective past. Michigan's drive-ins were a reflection of this time and place, ranging from tiny rural 200-car "ozoners" to sprawling 2,500-car behemoths that were masterpieces of showmanship, boasting not only movies and food, but playgrounds, pony rides, merry-go-rounds, and even roving window washers.