For use in schools and libraries only. In a series of letters relating what happens when, after her father loses his job, Lydia Grace goes to live with her Uncle Jim in the city but takes her love for gardening with her.
An “eccentric and charming” love letter to Versailles Palace and its storied grounds, by the man who knows them best—for gardening lovers and Francophiles (New York Times) Tour Versailles’ 2,100 acres as its gardener-in-chief describes its fascinating history and his 40 years of living and working in the gardens. In Alain Baraton’s Versailles, every grove tells a story. As the gardener-in-chief, Baraton lives on its grounds, and since 1982 he has devoted his life to the gardens, orchards, and fields that were loved by France’s kings and queens as much as the palace itself. His memoir captures the essence of the connection between gardeners and the earth they tend, no matter how humble or grand. With the charm of a natural storyteller, Baraton weaves his own path as a gardener with the life of the Versailles grounds, and his role overseeing its team of 80 gardeners tending to 350,000 trees and 30 miles of walkways across 2,100 acres. He richly evokes this legendary place and the history it has witnessed but also its quieter side that he feels privileged to know: The same gardens that hosted the lavish lawn parties of Louis XIV and the momentous meeting between Marie Antoinette and the Cardinal de Rohan remain enchanted—private places where visitors try to get themselves locked in at night, lovers go looking for secluded hideaways, and elegant grandmothers secretly make cuttings to take back to their own gardens. A tremendous bestseller in France, The Gardener of Versailles gives an unprecedentedly intimate view of one of the grandest places on earth.
Mason has never known his father, but longs to. All he has of him is a DVD of a man whose face is never seen, reading a children's book. One day, on a whim, he plays the DVD for a group of comatose teens at the nursing home where his mother works. One of them, a beautiful girl, responds. Mason learns she is part of a horrible experiment intended to render teenagers into autotrophs—genetically engineered, self-sustaining life-forms who don't need food or water to survive. And before he knows it, Mason is on the run with the girl, and wanted, dead or alive, by the mysterious mastermind of this gruesome plan, who is simply called the Gardener. Will Mason be forced to destroy the thing he's longed for most? The Gardener is a 2011 Bank Street - Best Children's Book of the Year.
In this eloquent plea for compassion and respect for all species, journalist and gardener Nancy Lawson describes why and how to welcome wildlife to our backyards. Through engaging anecdotes and inspired advice, profiles of home gardeners throughout the country, and interviews with scientists and horticulturalists, Lawson applies the broader lessons of ecology to our own outdoor spaces. Detailed chapters address planting for wildlife by choosing native species; providing habitats that shelter baby animals, as well as birds, bees, and butterflies; creating safe zones in the garden; cohabiting with creatures often regarded as pests; letting nature be your garden designer; and encouraging natural processes and evolution in the garden. The Humane Gardener fills a unique niche in describing simple principles for both attracting wildlife and peacefully resolving conflicts with all the creatures that share our world.
Celebrate the tender story The Little Gardener with a beautiful new cover in the updated 2018 edition! There was once a little gardener and his garden meant everything to him. He worked hard, very hard, but he was just too little (or at least he felt he was). In this gentle, beautiful tale, Emily Hughes, the celebrated author of Wild, departs from the larger than life Wild-girl of her debut to pursue a littler than life Gardener, in a story that teaches us just how important it is to persist and try, no matter what the odds. With delicately woven tapestries of illustrated magic, Hughes once again transports us to a world not unlike our own, while still brimming with fantasy and wonder.
Russell Page, one of the legendary gardeners and landscapers of the twentieth century, designed gardens great and small for clients throughout the world. His memoirs, born of a lifetime of sketching, designing, and working on site, are a mixture of engaging personal reminiscence, keen critical intelligence, and practical know-how. They are not only essential reading for today’s gardeners, but a master’s compelling reflection on the deep sources and informing principles of his art. The Education of a Gardener offers charming, sometimes pointed anecdotes about patrons, colleagues, and, of course, gardens, together with lucid advice for the gardener. Page discusses how to plan a garden that draws on the energies of the surrounding landscape, determine which plants will do best in which setting, plant for the seasons, handle color, and combine trees, shrubs, and water features to rich and enduring effect. To read The Education of a Gardener is to wander happily through a variety of gardens in the company of a wise, witty, and knowledgeable friend. It will provide pleasure and insight not only to the dedicated gardener, but to anyone with an interest in abiding questions of design and aesthetics, or who simply enjoys an unusually well-written and thoughtful book.
Adam is an introvert. He lives alone and he's doing everything he can to keep it that way. "I prefer plants to people," he tells his only friend, Donna. "It's just the way I am." An accountant by day, he spends his free time tending his impressive garden and reading grim 19th century novels from the private library in his Victorian house. His cautious, predictable life is governed by a set of sensible rules, just the way he likes it. One winter day, a young man shows up to ask about the apartment for rent above the garage. Adam quickly decides Sam is not a suitable applicant, no matter how polite and attractive he is. Unless, just once, Adam bends his rules. How bad could it be? Adam would never let things get out of control.What follows is a humorous emotional roller coaster involving social awkwardness, gardening, classic literature, flirting, doughnuts, office politics, a southern lady, pickup trucks, ice cream, dish washing, sex, a stern Scotswoman, great meals, homophobia, arson, the police, psychotherapy, a renovation project, and a guy who calls everyone "dude." Did I mention murder? And what about that handsome guy at the office who compliments Adam's neckties? What does he want?Nope . . . Adam would never lose control of his life! With a full cast of well-developed characters, The Gardener will take you on a journey of self-discovery that explores the many variations of love, relationships, commitment and family.
Grow better not bigger with proven low-tech, human-scale, biointensive farming methods Making a living wage farming without big capital outlay or acreages may be closer than you think. Growing on just 1.5 acres, Jean-Martin and Maude-Helene feed more than 200 families through their thriving CSA and seasonal market stands. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay; Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices; Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches. Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable.