The Forest Farms of Kandy
The Forest Farms of Kandy

Author: D.J. McConnell

Publisher: Taylor & Francis

Published: 2017-03-02

Total Pages: 544

ISBN-13: 1351889648

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Throughout the tropical world, especially in South and Southeast Asia, tropical America, Africa and Oceania, there exists a range of forest garden farming systems. These are small, low-input, but productive and sustainable family units of highly diversified trees, palms, bushes and vines, with few conventional field crops or livestock. Providing a survey of these systems around the world and an in-depth analysis of the farms around Kandy, Sri Lanka, this book offers an economic and ecological description and evaluation of this ancient agroforestry system and its relationship to a wide range of global agro-development and environmental problems. Guided by a table that lists some 30 socio-economic and social criteria by which all farming systems can and should be evaluated, the book presents persuasive evidence supported by comprehensive references. It also examines historical and archaeological findings in order to assess the role these tropical forests played in the general adoption of agricultural farming.

Resilient Asia
Resilient Asia

Author: Kazuhiko Takeuchi

Publisher: Springer

Published: 2018-02-21

Total Pages: 198

ISBN-13: 4431565973

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This book summarizes three years of extensive research conducted in Sri Lanka, Indonesia and Vietnam as part of the CECAR – Asia project, which was intended to enhance resilience to climate and ecosystem changes by developing mosaic systems to strengthen resilience of bio-production systems through the integration of large-scale modern agriculture systems with traditional, decentralized small-scale systems. The book starts with climate downscaling and impact assessment in rural Asia, and then explores various adaptation options and measures by utilizing modern science and traditional knowledge including home garden systems and ancient irrigation systems. The book subsequently examines the influence of climatic and ecological changes and the vulnerability of social economies from quantitative and qualitative standpoints, applying econometric and statistical models in agriculture communities of Asia to do so. The main goal of all chapters and case studies presented here is to identify the merits of applying organic methods to both commercial large-scale production and traditional production to strengthen social resilience and promote sustainable development. Especially at a time when modern agriculture systems are highly optimized but run the risk of failure due to changes in the climate and ecosystem, this book offers viable approaches to developing an integrated framework of modern and traditional systems to enhance productivity and total system resilience, as illustrated in various case studies.

Tropical Fruit Tree Diversity
Tropical Fruit Tree Diversity

Author: Bhuwon Sthapit

Publisher: Routledge

Published: 2016-05-12

Total Pages: 335

ISBN-13: 131763621X

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Farmers have developed a range of agricultural practices to sustainably use and maintain a wide diversity of crop species in many parts of the world. This book documents good practices innovated by farmers and collects key reviews on good practices from global experts, not only from the case study countries but also from Brazil, China and other parts of Asia and Latin America. A good practice for diversity is defined as a system, organization or process that, over time and space, maintains, enhances and creates crop genetic diversity, and ensures its availability to and from farmers and other users. Drawing on experiences from a UNEP-GEF project on "Conservation and Sustainable Use of Wild and Cultivated Tropical Fruit Tree Diversity for Promoting Livelihoods, Food Security and Ecosystem Services", with case studies from India, Indonesia, Malaysia and Thailand, the authors show how methods for identifying good practices are still evolving and challenges in scaling-up remain. They identify key principles effective as a strategy for mainstreaming good practice into development efforts. Few books draw principles and lessons learned from good practices. This book fills this gap by combining good practices from the research project on tropical fruit trees with chapters from external experts to broaden its scope and relevance.

Forgotten Agricultural Heritage
Forgotten Agricultural Heritage

Author: Parviz Koohafkan

Publisher: Routledge

Published: 2016-11-25

Total Pages: 312

ISBN-13: 1315470071

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Contemporary agriculture is often criticized for its industrial scale, adverse effects on nutrition, rural employment and the environment, and its disconnectedness from nature and culture. Yet there are many examples of traditional smaller scale systems that have survived the test of time and provide more sustainable solutions while still maintaining food security in an era of climate change. This book provides a unique compilation of this forgotten agricultural heritage and is based on objective scientific evaluation and evidence of the value of these systems for present and future generations. The authors refer to many of these systems as Globally Important Agricultural Heritage Systems (GIAHS) and show how they are related to the concepts of heritage and the World Heritage Convention. They demonstrate how GIAHS based on family farms, traditional indigenous knowledge and agroecological principles can contribute to food and nutrition security and the maintenance of agro-biodiversity and environmental resilience, as well as sustain local cultures, economies and societies. Two substantial chapters are devoted to descriptions and assessments of some 50 examples of designated and potential GIAHS from around the world, including rice-fish culture in China, mountain terrace systems in Asia, coffee agroforestry in Latin America, irrigation systems and land and water management in Iran and India, pastoralism in East Africa, and the dehesa agrosilvopastoral system of Spain and Portugal. The book concludes by providing policy and technical solutions for sustainable agriculture and rural development through the enhancement of these systems.

Use and Potential of Wild Plants in Farm Households
Use and Potential of Wild Plants in Farm Households

Author: Vernon Hilton Heywood

Publisher: Food & Agriculture Org.

Published: 1999

Total Pages: 128

ISBN-13: 9789251041512

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This book is designed to raise awareness of the use of wild plants in farming systems around the world. It describes the contribution of wild plants as a source of food, fuel wood, shelter, medicines and dyes, and their role in income generation for the improved welfare of farm households and local people. Wild plants are also of paramount importance as sources of wild germplasm that might enhance the productivity, disease resistance, winter hardiness, drought survival of cultured species. This publication analyses the potential of wild species, as well as the natural, social, economic, legal and institutional factors that constrain their use and development potential.