Famine and Foreigners: Ethiopia Since Live Aid

Famine and Foreigners: Ethiopia Since Live Aid

Author: Peter Gill

Publisher: OUP Oxford

Published: 2010-07-08

Total Pages: 304

ISBN-13: 0191614319

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The terrible 1984 famine in Ethiopia focused the world's attention on the country and the issue of aid as never before. Anyone over the age of 30 remembers something of the events - if not the original TV pictures, then Band Aid and Live Aid, Geldof and Bono. Peter Gill was the first journalist to reach the epicentre of the famine and one of the TV reporters who brought the tragedy to light. This book is the story of what happened to Ethiopia in the 25 years following Live Aid: the place, the people, the westerners who have tried to help, and the wider multinational aid business that has come into being. We saved countless lives in the beginning and continued to save them now, but have we done much else to transform the lives of Ethiopia's poor and set them on a 'development' course that will enable the country to do without us?


Evil Days

Evil Days

Author: Alex De Waal

Publisher: Human Rights Watch

Published: 1991

Total Pages: 420

ISBN-13: 9781564320384

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For the past thirty years-under both Emperor Haile Selassie and President Mengistu Haile Mariam-Ethiopia suffered continuous war and intermittent famine until every single province has been affected by war to some degree. Evil Days, documents the wide range of violations of basic human rights committed by all sides in the conflict, especially the Mengistu government's direct responsibility for the deaths of at least half a million Ethiopian civilians.


Farming and Famine

Farming and Famine

Author: Donald Crummey

Publisher:

Published: 2018

Total Pages: 295

ISBN-13: 9780299316334

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Historians and scholars of Ethiopia have long struggled to understand the "Ethiopian Paradox": that is, how could Africa's most productive food production system, which sustained an extraordinary imperial culture over two millennia, also be home to periodic, gut-wrenching famine and rural poverty? Ethiopia in the late twentieth century has surpassed earlier icons of famine: China, India, Armenia, and Biafra. And yet, ironically, Ethiopia's highland culture also generated, and eventually exported, the iconic cuisine served in Ethiopian restaurants throughout the developed world, and in large cities in Africa itself. Donald Crummey argues that in the face of increasing environmental stress, Ethiopian farmers have innovated and adapted. In the process they have developed effective strategies for managing their environment--strategies too often ignored by conservation projects.


Famine and forced relocations in Ethiopia 1984-1986

Famine and forced relocations in Ethiopia 1984-1986

Author: Laurence Binet

Publisher: Médecins Sans Frontières

Published: 2013-11-08

Total Pages: 126

ISBN-13:

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The “Famine and Forced Relocations in Ethiopia 1984-1986” case study is describing the difficulties and dilemmas met by Médecins Sans Frontières (MSF) during the famine that decimated the Ethiopian population in 1984-1985. This famine triggered an unprecedented humanitarian mobilisation and huge media attention. But the Ethiopian regime at the time also used the international aid as a bait to attract the populations and forcibly resettle them in appalling conditions. In this context: what should have been done when it appeared that aid was being used against the population for whom it was intended? Could MSF’s denunciation have endangered international aid operations in Ethiopia? By taking such positions, could MSF put its own existence and, thus, its other activities at risk?


Three Famines

Three Famines

Author: Thomas Keneally

Publisher: PublicAffairs

Published: 2011-08-30

Total Pages: 338

ISBN-13: 1610390660

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Famine may be triggered by nature but its outcome arises from politics and ideology. In Three Famines, award-winning author Thomas Keneally uncovers the troubling truth -- that sustained widespread hunger is historically the outcome of government neglect and individual venality. Through the lens of three of the most disastrous famines in modern history -- the potato famine in Ireland, the famine in Bengal in 1943, and the string of famines that plagued Ethiopia in the 1970s and 1980s -- Keneally shows how ideology, mindsets of governments, racial preconceptions, and administrative incompetence were, ultimately, more lethal than the initiating blights or crop failures. In this compelling narrative, Keneally recounts the histories of these events while vividly evoking the terrible cost of famine at the level of the individual who starves and the nation that withers.


Famine Crimes

Famine Crimes

Author: Alexander De Waal

Publisher: Indiana University Press

Published: 1997

Total Pages: 260

ISBN-13: 9780253211583

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Who is responsible for the failures? African generals and politicians are the prime culprits for creating famines in Sudan, Somalia and Zaire, but western donors abet their authoritarianism, partly through imposing structural adjustment programmes.


Famine

Famine

Author: Cormac Ó Gráda

Publisher: Princeton University Press

Published: 2009

Total Pages: 352

ISBN-13: 9780691122373

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History.


Famine in Ethiopia

Famine in Ethiopia

Author: Patrick Webb

Publisher: Intl Food Policy Res Inst

Published: 1992

Total Pages: 172

ISBN-13: 9780896290952

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Concepts and research approach; A record of drought and famine in Ethiopia; Household responses to drought and famine; Agricultural constraints: conflict, policy, and drought; Prices and markets during famine; Public intervention during famine.


Famine and Survival Strategies

Famine and Survival Strategies

Author: Dessalegn Rahmato

Publisher: Nordic Africa Institute

Published: 1991

Total Pages: 252

ISBN-13: 9789171063144

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What do peasants do in the face of severe food crisis and ecological stress, and how do they manage to survive on their own? This study revolves around a case study conducted by the author in the awraja (district) in the Ambassel Wollo province in northeastern Ethiopia. This is in the region that was hit hardest by the 1984-85 famine, which Rahmato calls "the worst tragedy rural Ethiopia had ever experienced". The author also critically examines other literature on famine response. The focus of this study is on what happens before famine comes, and how the peasants prepare for it. From a wealth of evidence, the author concludes that the seeds of famine are sown during the years of recovery.