The Emperor of Ice-cream
Author: Brian Moore
Publisher: London : Toronto : Paladin Grafton Books
Published: 1987
Total Pages: 252
ISBN-13: 9780586087039
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Author: Brian Moore
Publisher: London : Toronto : Paladin Grafton Books
Published: 1987
Total Pages: 252
ISBN-13: 9780586087039
DOWNLOAD EBOOKAuthor: Rose Vesel Mattus
Publisher:
Published: 2004-01-01
Total Pages: 215
ISBN-13: 9780974885704
DOWNLOAD EBOOKAuthor: Rae Armantrout
Publisher: Wesleyan University Press
Published: 2010-08
Total Pages: 136
ISBN-13: 0819570915
DOWNLOAD EBOOK"A collection of poetry organized in two sections. The first section, "Versed," play with vice and versa, the perversity of human consciousness. They flirt with error and delusion, skating on a thin ice that inevitably cracks. The second section, "Dark Matter," alludes to more than the unseen substance thought to make up the majority of mass in the universe. The invisible and unknowable are confronted directly as the author's experience with cancer marks these poems with a new austerity, shot through with her signature wit and stark unsentimental thinking."--Résumé de l'éditeur.
Author: Jules Older
Publisher: Charlesbridge Publishing
Published: 2002
Total Pages: 0
ISBN-13: 9780881061123
DOWNLOAD EBOOKFun facts about ice cream today and throughout history.
Author: Paul Mariani
Publisher: Simon and Schuster
Published: 2016-04-05
Total Pages: 504
ISBN-13: 1451624395
DOWNLOAD EBOOKAn “incandescent….redefining biography of a major poet whose reputation continues to ascend” (Booklist, starred review)—Wallace Stevens, perhaps the most important American poet of the twentieth century. Wallace Stevens (1879-1955) lived a richly imaginative life that he expressed in his poems. “A biography that is both deliciously readable and profoundly knowledgeable” (Library Journal, starred review), The Whole Harmonium presents Stevens within the living context of his times and as the creator of a poetry that continues to shape how we understand and define ourselves. A lawyer who rose to become an insurance-company vice president, Stevens composed brilliant poems on long walks to work and at other stolen moments. He endured an increasingly unhappy marriage, and yet he had his Dionysian side, reveling in long fishing (and drinking) trips to the sun-drenched tropics of Key West. He was at once both the Connecticut businessman and the hidalgo lover of all things Latin. His first book of poems, Harmonium, published when he was forty-four, drew on his profound understanding of Modernism to create a distinctive and inimitable American idiom. Over time he became acquainted with peers such as Robert Frost and William Carlos Williams, but his personal style remained unique. The complexity of Stevens’s poetry rests on emotional, philosophical, and linguistic tensions that thread their way intricately through his poems, both early and late. And while he can be challenging to understand, Stevens has proven time and again to be one of the most richly rewarding poets to read. Biographer and poet Paul Mariani’s The Whole Harmonium “is an excellent, superb, thrilling story of a mind….unpacking poems in language that is nearly as eloquent as the poet’s, and as clear as faithfulness allows” (The New Yorker).
Author: Helen Vendler
Publisher: Harvard University Press
Published: 1986
Total Pages: 98
ISBN-13: 9780674945753
DOWNLOAD EBOOKIn this graceful book, Helen Vendler brings her remarkable skills to bear on a number of Stevens' short poems. She shows us that this most intellectual of poets is in fact the most personal of poets; that his words are not devoted to epistemological questions alone but are also "words chosen out of desire."
Author: Geraldine M. Quinzio
Publisher: Univ of California Press
Published: 2009-05-05
Total Pages: 324
ISBN-13: 9780520942967
DOWNLOAD EBOOKWas ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in sixteenth-century Europe to the small towns of America and debunks some colorful myths along the way. She explains how ice cream is made, describes its social role, and connects historical events to its business and consumption. A diverting yet serious work of history, Of Sugar and Snow provides a fascinating array of recipes, from a seventeenth-century Italian lemon sorbet to a twentieth-century American strawberry mallobet, and traces how this once elite status symbol became today's universally available and wildly popular treat.
Author: Wallace Stevens
Publisher:
Published: 2008
Total Pages: 130
ISBN-13: 9780571237937
DOWNLOAD EBOOKIn this series, a contemporary poet selects and introduces a poet of the past. By their choice of poems and by the personal and critical reactions they express in their prefaces, the editors offer insights into their own work as well as providing an accessible and passionate introduction to some of the greatest poets of our literature. Wallace Stevens was born in Pennsylvania in 1879. Harmonium, published in 1923, became a landmark in modern American poetry with its startling imagery and meditations on art, reality and imagination. It was followed by Ideas of Order, The Man with the Blue Guitar and Other Poems, Notes toward a Supreme Fiction, Transport to Summer and The Necessary Angel. Stevens died in 1955.
Author: Lee Wardlaw
Publisher: HarperColl
Published: 2000-05-31
Total Pages: 228
ISBN-13: 9780380802500
DOWNLOAD EBOOKWe eat it in cups or cones. We drink it in sodas or shakes. We like it slathered in hot fudge sauce, wallowing in whipped cream, or balancing atop a slice of pie. We love it all year round. Ice cream was once so rare and expensive that it was considered the dessert of kings. So, how did this treat for the elite become America's favorite sweet? When did people begin eating ice cream in cones? What mysterious woman invented the ice cream freezer? What is the story behind the Eskimo Pie? Who is the ice cream man with the million-dollar tastebuds? This flavorful history of everyone's favorite dessert begins in ancient Greece and travels all the way to ice-cream loving, modern-day America. From fun-loving inventors to far-out flavors, you'll discover hundreds of frosty facts--plus how to make your own ice cream, cones, and fudge sauce!
Author: Ibi Zoboi
Publisher: Penguin
Published: 2019-08-27
Total Pages: 258
ISBN-13: 0399187375
DOWNLOAD EBOOKNational Book Award-finalist Ibi Zoboi makes her middle-grade debut with a moving story of a girl finding her place in a world that's changing at warp speed. Twelve-year-old Ebony-Grace Norfleet has lived with her beloved grandfather Jeremiah in Huntsville, Alabama ever since she was little. As one of the first black engineers to integrate NASA, Jeremiah has nurtured Ebony-Grace’s love for all things outer space and science fiction—especially Star Wars and Star Trek. But in the summer of 1984, when trouble arises with Jeremiah, it’s decided she’ll spend a few weeks with her father in Harlem. Harlem is an exciting and terrifying place for a sheltered girl from Hunstville, and Ebony-Grace’s first instinct is to retreat into her imagination. But soon 126th Street begins to reveal that it has more in common with her beloved sci-fi adventures than she ever thought possible, and by summer's end, Ebony-Grace discovers that Harlem has a place for a girl whose eyes are always on the stars. A New York Times Bestseller