The Effect of Heat on the Conversion of Sulfhydryl Groups to Disulfide in Proteinaceous Gel of Steamed Custards
Author: Mary Yiu-nien Yu
Publisher:
Published: 1965
Total Pages: 146
ISBN-13:
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Legislative Document
Author: New York (State). Legislature
Publisher:
Published: 1967
Total Pages: 1418
ISBN-13:
DOWNLOAD EBOOKAnnual Report of the New York State College of Home Economics at Cornell University
Author: New York State College of Home Economics
Publisher:
Published: 1956
Total Pages: 964
ISBN-13:
DOWNLOAD EBOOKAnnual Report of the New York State College of Human Ecology at Cornell University
Author: New York State College of Human Ecology
Publisher:
Published: 1964
Total Pages: 810
ISBN-13:
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Author: New York State College of Home Economics
Publisher:
Published: 1966
Total Pages: 96
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DOWNLOAD EBOOKThe Journal of Home Economics
Author:
Publisher:
Published: 1966
Total Pages: 878
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DOWNLOAD EBOOKHost Bibliographic Record for Boundwith Item Barcode 30112115329648 and Others
Author:
Publisher:
Published: 2013
Total Pages: 92
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DOWNLOAD EBOOKThe Effect of Protein Concentration, Sugar Level, and Final Internal Temperature on the Gelation Properties of Three Macromolecular Egg Yolk Fractions
Author: Jerry Gale Johnson
Publisher:
Published: 1967
Total Pages: 166
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DOWNLOAD EBOOKTitles of Theses: Home Economics and Related Fields, 1962/63-1967/68
Author: American Home Economics Association
Publisher:
Published: 1962
Total Pages: 140
ISBN-13:
DOWNLOAD EBOOKTitles of Theses, Home Economics and Related Fields
Author:
Publisher:
Published: 1962
Total Pages: 190
ISBN-13:
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