The understanding and management of land resources used by grazing animals are of major importance to ecologists and agricultural and environmental scientists. This book fills a major gap in the market by synthesising a range of perspectives on grazing systems, drawn from plant science, animal science and ecology. It outlines the principles of herbage growth and competition; of animal nutrition and grazing behavior; and of the interactions of plant and animal factors that are central to an understanding of grazing systems. Chapters on the management of grazing systems cover both intensive and extensive systems (including rangelands) from all major agroecological zones of the world. The book is written by leading authorities from the USA, UK, Australia, New Zealand, South Africa, Israel and France. It represents a major contribution to the literature for advanced students and research workers concerned with plant science (especially grasslands), animal science (especially ruminants), and natural and agricultural ecosystems.
Most prairies exist today as fragmented landscapes, making thoughtful and vigilant management ever more important. Intended for landowners and managers dedicated to understanding and nurturing their prairies as well as farmers, ranchers, conservationists, and all those with a strong interest in grasslands, ecologist Chris Helzer’s readable and practical manual educates prairie owners and managers about grassland ecology and gives them guidelines for keeping prairies diverse, vigorous, and viable. Chapters in the first section, "Prairie Ecology," describe prairie plants and the communities they live in, the ways in which disturbance modifies plant communities, the animal and plant inhabitants that are key to prairie survival, and the importance of diversity within plant and animal communities. Chapters in the second section, "Prairie Management," explore the adaptive management process as well as guiding principles for designing management strategies, examples of successful management systems such as fire and grazing, guidance for dealing with birds and other species that have particular habitat requirements and with the invasive species that have become the most serious threat that prairie managers have to deal with, and general techniques for prairie restoration. Following the conclusion and a forward-thinking note on climate change, eight appendixes provide more information on grazing, prescribed fire, and invasive species as well as bibliographic notes, references, and national and state organizations with expertise in prairie management. Grasslands can be found throughout much of North America, and the ideas and strategies in this book apply to most of them, particularly tallgrass and mixed-grass prairies in eastern North Dakota, eastern South Dakota, eastern Nebraska, eastern Kansas, eastern Oklahoma, northwestern Missouri, northern Illinois, northwestern Indiana, Iowa, southwestern Wisconsin, and southwestern Minnesota. By presenting all the factors that promote biological diversity and thus enhance prairie communities, then incorporating these factors into a set of clear-sighted management practices, The Ecology and Management of Prairies in the Central United States presents the tools necessary to ensure that grasslands are managed in the purposeful ways essential to the continued health and survival of prairie communities.
Grazing management might seem simple: just put livestock in a pasture and let them eat their fill. However, as Sarah Flack explains in The Art and Science of Grazing, the pasture/livestock relationship is incredibly complex. If a farmer doesn't pay close attention to how the animals are grazing, the resulting poorly managed grazing system can be harmful to the health of the livestock, pasture plants, and soils. Well-managed pastures can instead create healthier animals, a diverse and resilient pasture ecosystem, and other benefits. Flack delves deeply below the surface of "let the cows eat grass," demonstrating that grazing management is a sophisticated science that requires mastery of plant and animal physiology, animal behavior, and ecology. She also shows readers that applying grazing management science on a working farm is an art form that calls on grass farmers to be careful observers, excellent planners and record-keepers, skillful interpreters of their observations, and creative troubleshooters. The Art and Science of Grazing will allow farmers to gain a solid understanding of the key principles of grazing management so they can both design and manage successful grazing systems. The book's unique approach presents information first from the perspective of pasture plants, and then from the livestock perspective--helping farmers understand both plant and animal needs before setting up a grazing system. This book is an essential guide for ruminant farmers who want to be able to create grazing systems that meet the needs of their livestock, pasture plants, soils, and the larger ecosystem. The book discusses all the practical details that are critical for sustained success: how to set up a new system or improve existing systems; acreage calculations; paddock layout; fence and drinking water access; lanes and other grazing infrastructure; managing livestock movement and flow; soil fertility; seeding and reseeding pastures; and more. The author includes descriptions of real grazing systems working well on dairy, beef, goat, and sheep farms in different regions of North America. The book covers pasture requirements specific to organic farming, but will be of use to both organic and non-organic farms.
This volume investigates how large herbivores not only influence the structure and distribution of the vegetation, but also affect nutrient flows and the responses of associated fauna. The mechanisms and processes underlying the herbivores' behavior, distribution, movement and direct impact on the vegetation are discussed in detail. It is shown that an understanding of plant/animal interactions can inform the management of large herbivores to integrate production and conservation in terrestrial systems.
This book is open access under a CC BY-NC 2.5 license. This book provides an unprecedented synthesis of the current status of scientific and management knowledge regarding global rangelands and the major challenges that confront them. It has been organized around three major themes. The first summarizes the conceptual advances that have occurred in the rangeland profession. The second addresses the implications of these conceptual advances to management and policy. The third assesses several major challenges confronting global rangelands in the 21st century. This book will compliment applied range management textbooks by describing the conceptual foundation on which the rangeland profession is based. It has been written to be accessible to a broad audience, including ecosystem managers, educators, students and policy makers. The content is founded on the collective experience, knowledge and commitment of 80 authors who have worked in rangelands throughout the world. Their collective contributions indicate that a more comprehensive framework is necessary to address the complex challenges confronting global rangelands. Rangelands represent adaptive social-ecological systems, in which societal values, organizations and capacities are of equal importance to, and interact with, those of ecological processes. A more comprehensive framework for rangeland systems may enable management agencies, and educational, research and policy making organizations to more effectively assess complex problems and develop appropriate solutions.
Horse Pasture Management begins with coverage of the structure, function and nutritional value of plants, continuing into identification of pasture plants. Management of soil and plants in a pasture is covered next, followed by horse grazing behavior, feed choices of horses, management of grazing horses, and how to calculate how many horses should be grazing relative to land size. Management of hay and silage are included, since year-round grazing is not possible on many horse farms. A number of chapters deal with interactions of a horse farm with the environment and other living things. As an aid in good pasture management, one chapter explains construction and use of fencing and watering systems. Contributions are rounded out with a chapter explaining how the University of Kentucky helps horse farm managers develop their pasture management programs. - The purpose of the book is to help people provide a better life for horses - Provides the basic principles of pasture management for those involved in equine-related fields and study - Covers a variety of strategies for managing the behavior, grouping, environmental, and feeding needs of grazing horses to ensure high levels of welfare and health - Includes information on environmental best practices, plant and soil assessment, and wildlife concerns - Explains pasture-related diseases and toxic plants to be avoided - Includes links to useful resources and existing extension programs
Written by seventeen experts in the field of rangeland management, this compilation of essays brings to light the latent issues concerning this subject to readers all over the globe. Though technical approaches can address some issues, social processes ultimately prevent the balancing of these matters. Socio-economic and political institutions are often a stumbling block for improving rangeland management. Human intervention (such as burning and grazing) have been used as rehabilitation efforts to address reverse land degradation problems. It is also hoped that these methods will bring about ecological restoration for more than 30 percent of the world's land mass and provide living conditions for 1 billion people across every inhabited continent. Multiple-use has become an important factor in the last few decades, especially when discussing global climate change. The extensive bibliography we provide will give researchers, members of academia and policy makers' contemplative subject matter; they may access multi-lingual literature that give insight into the issues concerning rangeland situations.
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. - Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints - Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures - Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. - Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health - Includes methods for weed control to maintain pasture condition and ecosystem stability - Describes management strategies to integrate cattle operations with wildlife sustainability
"This highly synthetic and scholarly work brings together new and important scientific contributions by leading experts on a rich diversity of topics concerning the history, ecology, and conservation of California's endangered grasslands. The editors and authors have succeeded admirably in drawing from a great wealth of recent research to produce a widely accessible and compelling, state-of-the-art treatment of this fascinating subject. Anyone interested in Californian biodiversity or grassland ecosystems in general will find this book to be an invaluable resource and a major inspiration for further research, management, and restoration efforts."—Bruce G. Baldwin, W. L. Jepson Professor and Curator, UC Berkeley "Grasses and grasslands are among the most important elements of the California landscape. This is their book, embodying the kind of integrated view needed for all ecological communities in California. Approaches ranging across an incredibly broad spectrum -- paleontology and human history; basic science and practical management techniques; systematics, community ecology, physiology, and genetics; physical factors such as water, soil nutrients, atmospherics, and fire; biological factors such as competition, symbiosis, and grazing -- are nicely tied together due to careful editorial work. This is an indispensable reference for everyone interested in the California environment."—Brent Mishler, Director of the University & Jepson Herbaria and Professor of Integrative Biology, UC Berkeley "The structure and function of California grasslands have intrigued ecologists for decades. The editors of this volume have assembled a comprehensive set of reviews by a group of outstanding authors on the natural history, structure, management, and restoration of this economically and ecologically important ecosystem."—Scott L. Collins, Professor of Biology, University of New Mexico
