The Dictionary of the Farm
Author: William Lewis Rham
Publisher:
Published: 1855
Total Pages: 522
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: William Lewis Rham
Publisher:
Published: 1855
Total Pages: 522
ISBN-13:
DOWNLOAD EBOOKAuthor: William Lewis Rham
Publisher:
Published: 1845
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKAuthor: W. L. Rham
Publisher:
Published: 1848
Total Pages: 576
ISBN-13:
DOWNLOAD EBOOKAuthor: William Lewis Rham
Publisher:
Published: 1845
Total Pages: 592
ISBN-13:
DOWNLOAD EBOOKAuthor: Clifford Manning
Publisher: Forgotten Books
Published: 2017-12-15
Total Pages: 168
ISBN-13: 9780332875385
DOWNLOAD EBOOKExcerpt from The Farmer's Encyclopedia The idea of this work is to group together the more important facts of farming in a plain and compact guide for reference. The farmer who has not time to study through the larger publications and select what he wants will find here a great deal of information in a small space and yet specific enough for his purpose. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: William Lewis Rham
Publisher:
Published: 1858
Total Pages: 498
ISBN-13:
DOWNLOAD EBOOKAuthor: William Lewis Rham
Publisher: Palala Press
Published: 2015-09-01
Total Pages: 518
ISBN-13: 9781340970550
DOWNLOAD EBOOKThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: William Lewis Rham
Publisher: Nabu Press
Published: 2013-10-01
Total Pages: 518
ISBN-13: 9781289758486
DOWNLOAD EBOOKThis is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Author: William Lewis RHAM
Publisher:
Published: 1853
Total Pages: 528
ISBN-13:
DOWNLOAD EBOOKAuthor: Henry Stephens
Publisher: Forgotten Books
Published: 2017-01-18
Total Pages: 1132
ISBN-13: 9780243075256
DOWNLOAD EBOOKExcerpt from The Book of the Farm, Vol. 1: Detailing the Labors of the Farmer, Steward, Plowman, Hedger, Cattle-Man, Shepherd, Field-Worker, and Dairymaid Operations ere they arrive, and arrange every minutia of labor as it is re quired. Many of the events of the first year, which had left no adequate impression of their importance on his memory, crowd upon his observa 'tion in the second, as essential components of recognized operations. A familiar recognition of events tends, in a rapid degree, to enlarge the sphere of experience and to inspire confidence in one's own judgment; and this quality greatly facilitates the acquisition of foresight. Let it not be imagined by those who have never passed through the perplexing ordeals incident to the first year of farming, that I have de scribed them in strong colors, in order to induce to the belief that farming is an art more difficult of attainment than it really is. So far is this from being the case, I may safely appeal to the experience of every person who had attained manhood before beginning to learn farming, whether I have not truly depicted his own condition at the outset of his professional ca reer. So that every young man learning farming must expect to meet with those difficulties. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.