The Culture of Animals in Antiquity
The Culture of Animals in Antiquity

Author: Sian Lewis

Publisher: Routledge

Published: 2018-01-09

Total Pages: 771

ISBN-13: 1351782495

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The Culture of Animals in Antiquity provides students and researchers with well-chosen and clearly presented ancient sources in translation, some well-known, others undoubtedly unfamiliar, but all central to a key area of study in ancient history: the part played by animals in the cultures of the ancient Mediterranean. It brings new ideas to bear on the wealth of evidence – literary, historical and archaeological – which we possess for the experiences and roles of animals in the ancient world. Offering a broad picture of ancient cultures in the Mediterranean as part of a wider ecosystem, the volume is on an ambitious scale. It covers a broad span of time, from the sacred animals of dynastic Egypt to the imagery of the lamb in early Christianity, and of region, from the fallow deer introduced and bred in Roman Britain to the Asiatic lioness and her cubs brought as a gift by the Elamites to the Great King of Persia. This sourcebook is essential for anyone wishing to understand the role of animals in the ancient world and support learning for one of the fastest growing disciplines in Classics.

Animals in Ancient Greek Religion
Animals in Ancient Greek Religion

Author: Julia Kindt

Publisher: Routledge

Published: 2020-07-29

Total Pages: 296

ISBN-13: 0429754590

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This book provides the first systematic study of the role of animals in different areas of the ancient Greek religious experience, including in myth and ritual, the literary and the material evidence, the real and the imaginary. An international team of renowned contributors shows that animals had a sustained presence not only in the traditionally well-researched cultural practice of blood sacrifice but across the full spectrum of ancient Greek religious beliefs and practices. Animals played a role in divination, epiphany, ritual healing, the setting up of dedications, the writing of binding spells, and the instigation of other ‘magical’ means. Taken together, the individual contributions to this book illustrate that ancient Greek religion constituted a triangular symbolic system encompassing not just gods and humans, but also animals as a third player and point of reference. Animals in Ancient Greek Religion will be of interest to students and scholars of Greek religion, Greek myth, and ancient religion more broadly, as well as for anyone interested in human/animal relations in the ancient world.

The Cattle of the Sun
The Cattle of the Sun

Author: Jeremy McInerney

Publisher: Princeton University Press

Published: 2010-05-30

Total Pages: 362

ISBN-13: 0691140073

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Includes selections translated from the Ancient Greek.

Interactions between Animals and Humans in Graeco-Roman Antiquity
Interactions between Animals and Humans in Graeco-Roman Antiquity

Author: Thorsten Fögen

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2017-08-21

Total Pages: 506

ISBN-13: 3110545624

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The seventeen contributions to this volume, written by leading experts, show that animals and humans in Graeco-Roman antiquity are interconnected on a variety of different levels and that their encounters and interactions often result from their belonging to the same structures, ‘networks’ and communities or at least from finding themselves together in a certain setting, context or environment – wittingly or unwittingly. Papers explore the concrete categories of interaction between animals and humans that can be identified, in what contexts they occur, and what types of evidence can be productively used to examine the concept of interactions. Articles in this volume take into account literary, visual, and other types of evidence. A comprehensive research bibliography is also provided.

Animals in Greek and Roman Thought
Animals in Greek and Roman Thought

Author: Stephen T. Newmyer

Publisher: Routledge

Published: 2010-11-09

Total Pages: 285

ISBN-13: 1136882634

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Although reasoned discourse on human-animal relations is often considered a late twentieth-century phenomenon, ethical debate over animals and how humans should treat them can be traced back to the philosophers and literati of the classical world. From Stoic assertions that humans owe nothing to animals that are intellectually foreign to them, to Plutarch's impassioned arguments for animals as sentient and rational beings, it is clear that modern debate owes much to Greco-Roman thought. Animals in Greek and Roman Thought brings together new translations of classical passages which contributed to ancient debate on the nature of animals and their relationship to human beings. The selections chosen come primarily from philosophical and natural historical works, as well as religious, poetic and biographical works. The questions discussed include: Do animals differ from humans intellectually? Were animals created for the use of humankind? Should animals be used for food, sport, or sacrifice? Can animals be our friends? The selections are arranged thematically and, within themes, chronologically. A commentary precedes each excerpt, transliterations of Greek and Latin technical terms are provided, and each entry includes bibliographic suggestions for further reading.

A Cultural History of Animals in Antiquity
A Cultural History of Animals in Antiquity

Author: Linda Kalof

Publisher: Bloomsbury Academic

Published: 2011-03-15

Total Pages: 272

ISBN-13: 9781847888174

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Choice Outstanding Academic Title, 2008. Animals had an ubiquitous and central presence in the ancient world. A Cultural History of Animals In Antiquity presents an extraordinarily broad assessment of animal cultures from 2500 BC to 1000 AD, describing how animals were an intrinsic part of the spiritual life of ancient society, how they were hunted, domesticated and used for entertainment, and the roles animals played in ancient science and philosophy. Since much of what we know about animals in antiquity is gleaned from the images left by our ancestors, the book presents a wealth of illustrations. Seminal ancient narratives about animals -- including works from Aristotle, Plutarch, Ovid and Pliny the Elder -- are also drawn upon to illustrate contemporary ideas about and attitudes towards animals. As with all the volumes in the illustrated A Cultural History of Animals, this volume presents an overview of the period and continues with essays on the position of animals in contemporary Symbolism, Hunting, Domestication, Sports and Entertainment, Science, Philosophy, and Art. Volume 1 in the Cultural History of Animals edited by Linda Kalof and Brigitte Resl.

Animal Sacrifice in the Ancient Greek World
Animal Sacrifice in the Ancient Greek World

Author: Sarah Hitch

Publisher: Cambridge University Press

Published: 2017-08-24

Total Pages: 351

ISBN-13: 110821004X

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This volume brings together studies on Greek animal sacrifice by foremost experts in Greek language, literature and material culture. Readers will benefit from the synthesis of new evidence and approaches with a re-evaluation of twentieth-century theories on sacrifice. The chapters range across the whole of antiquity and go beyond the Greek world to consider possible influences in Hittite Anatolia and Egypt, while an introduction to the burgeoning science of osteo-archaeology is provided. The twentieth-century emphasis on sacrifice as part of the Classical Greek polis system is challenged through consideration of various ancient perspectives on sacrifice as distinct from specific political or even Greek contexts. Many previously unexplored topics are covered, particularly the type of animals sacrificed and the spectrum of sacrificial ritual, from libations to lasting memorials of the ritual in art.

A Companion to Ancient Agriculture
A Companion to Ancient Agriculture

Author: David Hollander

Publisher: John Wiley & Sons

Published: 2020-11-10

Total Pages: 736

ISBN-13: 1118970942

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The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.