The Cookbook Club
The Cookbook Club

Author: Beth Harbison

Publisher: HarperCollins

Published: 2020-10-20

Total Pages: 384

ISBN-13: 0062958631

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New York Times bestselling author Beth Harbison whips together a witty and charming--and delicious--story about the secrets we keep, the friends we make, and the food we cook. MUST LOVE BUTTER: The Cookbook Club is now open to members. Foodies come join us! No diets! No skipping dessert! Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his ‘parting gift’—a dilapidated old farm house—and a collection of well-loved cookbooks Aja Alexander just hopes her new-found friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother. Trista Walker left the cutthroat world of the law behind and decided her fate was to open a restaurant…not the most secure choice ever. But there she could she indulge her passion for creating delectable meals and make money at the same time. The women bond immediately, but it’s not all popovers with melted brie and blackberry jam. Margo’s farm house is about to fall down around her ears; Trista’s restaurant needs a makeover and rat-removal fast; and as for Aja, just how long can you hide a baby bump anyway? In this delightful novel, these women form bonds that go beyond a love grilled garlic and soy sauce shrimp. Because what is more important in life than friendship…and food?

The Book Club Cookbook
The Book Club Cookbook

Author: Judy Gelman

Publisher: Tarcher

Published: 2004

Total Pages: 509

ISBN-13: 9781585423224

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A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.

The Cooking Club Cookbook
The Cooking Club Cookbook

Author: Cooking Club

Publisher: Villard

Published: 2009-03-25

Total Pages: 176

ISBN-13: 0307518205

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The Cooking Club Cookbook is the story of how six friends learned to cook, the meals they created, and the fun they had along the way. Filled with tales of broken broccoli Christmas trees and seduce-me steaks, this book is at once an easy-to-follow guide to starting a cooking club, a collection of menu suggestions, and an inspiration for anyone who’s ever wanted to feel really at home in the kitchen. Having created hundreds of dishes, the members of the Cooking Club now offer tips for re-creating their culinary triumphs and avoiding their embarrassing mishaps. Chapters include “Stealing Home: We Raid Mom’s Recipes in Search of Cozy Cooking,” “Chow Bella: Like True Renaissance Women, We Master Six Regional Dishes,” and “Low-Fat Tuesday: The Lighter Side of Creole Cuisine.” The recipes range from the easy (Mini-Me Mac and Cheese) to the exotic (Cellophane Noodle Salad with Shrimp) to the downright elegant (Mussels in White Wine and Saffron Sauce). The Cooking Club Cookbook is an invaluable resource for a new generation of cooks, told in the voice of a best friend. Recipe for a Cooking Club Ingredients • Six or so members, to taste • One day a month, for meeting • Tinfoil, for carting dishes between kitchens • Sense of humor, plus extra for garnish • The Cooking Club Cookbook—strongly recommended 1. Choose your members. A go-get-’em attitude is our only prerequisite, although you get extra points for having a dishwasher. 2. Plan a theme, such as Spanish, sexy foods, or Mardi Gras. Discuss menus in advance so you don’t end up with six desserts. (On second thought, that’s not such a bad idea . . . ) 3. Cook at home and then bring your dish to the host’s house. You should be able to experiment with all foods, just no force-feeding. (Don’t think we haven’t tried.) 4. Eat. Drink. Compliment everyone’s dish. Have fun. It’s what will get you and the gang back into the kitchen month after month.

The Cooking Club Party Cookbook
The Cooking Club Party Cookbook

Author: Katherine Fausset

Publisher: Villard Books

Published: 2003

Total Pages: 0

ISBN-13: 9780812968750

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Filled with cheeky banter, gastronomic mishaps, and culinary triumphs, "The Cooking Club Party Cookbook" is an essential resource for anyone who wants to throw a great party.

Cookbook Club Recipes
Cookbook Club Recipes

Author: Josephine Kettlebaum

Publisher:

Published: 2020-01-13

Total Pages: 218

ISBN-13: 9781660079476

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Recipes: Blank Recipe Book to Organize Recipes from your Cooking Club A Keepsake Cookbook Organizer - Organize and preserve recipes from Potluck and Cookbook club get-togethers in this neatly formatted book. Recipe Book Features: Space to record and organize more than 150 of your favorites Recipe pages include space for recipe name, who shared it, where it originated, and space for your recipe. Sections for Appetizers, Soups, Salads & Dressings, Side Dishes, Main Courses, Casseroles, Bread & Rolls, Desserts, Cookies, Bars, & Candy, Beverages 8"x10" Index section in rear for easy reference Perfect keepsake to share favorite recipes with friends and loved ones A great gift for family, friends, host/hostess, club members, and office parties

Cookbook Club Recipes
Cookbook Club Recipes

Author: Pig Press

Publisher:

Published: 2020-01-10

Total Pages: 218

ISBN-13: 9781658682800

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Recipes: Blank Recipe Book to Organize Recipes from your Cooking Club A Keepsake Cookbook Organizer - Organize and preserve recipes from Potluck and Cookbook club get-togethers in this neatly formatted book. Recipe Book Features:*Space to record and organize more than 150 of your favorites*Recipe pages include space for recipe name, who shared it, where it originated, and space for your recipe. *Sections for Appetizers, Soups, Salads & Dressings, Side Dishes, Main Courses, Casseroles, Bread & Rolls, Desserts, Cookies, Bars, & Candy, Beverages *Index section in rear for easy reference*Perfect keepsake to share favorite recipes with friends and loved ones*A great gift for family, friends, host/hostesses, club members, and office parties

The Soup Club Cookbook
The Soup Club Cookbook

Author: Courtney Allison

Publisher: Clarkson Potter

Published: 2015-01-13

Total Pages: 242

ISBN-13: 0770434622

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Four busy moms share not only their formula for starting a soup club--which gives you at least three meals every month when you don't have to worry about dinner--but also 150 fantastic recipes for soups and sides and storing tips for stretching those meals across the week. The Soup Club began when four friends (who, between them, have four husbands and ten hungry kids and several jobs) realized that they didn’t actually have to cook at home every night to take pleasure in a home-cooked meal. They simply had to join forces and share meals, even if they weren’t actually eating them together. Caroline, Courtney, Julie, and Tina happen to be neighbors, but a soup club is for anyone: colleagues, a group of workout buddies, a book club. All you need are a few people who simply want to have more home-cooked food in their lives. In a soup club each person takes a turn making soup. Soup is forgiving, versatile, and perfect for sharing; it can be spiced to taste, topped elaborately or not at all, and dressed up or down. It travels well and reheats beautifully. The Soup Club Cookbook also has dozens of tips for cooking in quantity and for tailoring soup to individual tastes and needs. Here, too, are simple guidelines for starting your own soup club, anecdotes, and a few cautionary tales that will inspire anyone to share food and eat well. Recipes include quick and easies, classics, twist on favorites, and dozens of flavor-rich new crowd pleasers, including: • Carrot Coconut and Chicken Chili, • Senegalese Peanut Soup • Faux Ramen • Red Lentil Curry Soup • Potato Cheddar Soup • Sun Dried Tomato Soup • Jeweled Rice Salad • Cheddar Cornbread, • Summer Corn Hash • Soy Simmered Chicken Wings

Cookbook Club Recipe Keeper
Cookbook Club Recipe Keeper

Author: Natalie Collins

Publisher:

Published: 2015-11-19

Total Pages: 182

ISBN-13: 9780692584767

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Need a place to put all those delicious recipes you tried at your Cookbook Club meeting? This is your book! This recipe keeper is full of places to keep up to 150 recipes in one place, with a blank index you can fill out for easy reference and handy areas for the recipe names, ingredient list, directions, ratings, and notes. It's the perfect place to keep your recipes all together and it's small enough to fit into most purses.

The Thursday Afternoon Cooking Club's Cook Book
The Thursday Afternoon Cooking Club's Cook Book

Author: Wich Thursday Afternoon Cooking Club

Publisher: Legare Street Press

Published: 2022-10-26

Total Pages: 0

ISBN-13: 9781015595354

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.