The Commercial Products of India
Author: Sir George Watt
Publisher:
Published: 1908
Total Pages: 1210
ISBN-13:
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An Empire on Display
Author: Peter H. Hoffenberg
Publisher: Univ of California Press
Published: 2001
Total Pages: 632
ISBN-13: 9780520922969
DOWNLOAD EBOOKThe exhibitions of the Victorian and Edwardian eras are the lens through which this book examines the economic, cultural, and social forces that helped define Britain and the Empire. It focuses on exhibitions in England, Australia, and India from the Great Exhibition to the Festival of Empire.
Proceedings of the Chemical Society
Author: Chemical Society (Great Britain)
Publisher:
Published: 1910
Total Pages: 390
ISBN-13:
DOWNLOAD EBOOKHistory of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2010-06
Total Pages: 1031
ISBN-13: 1928914306
DOWNLOAD EBOOKCovers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
The Ocean of Story
Author: Somadeva Bhaṭṭa
Publisher:
Published: 1928
Total Pages: 374
ISBN-13:
DOWNLOAD EBOOKHistory of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014)
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2014-02-19
Total Pages: 3377
ISBN-13: 1928914659
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.
Guide to Sources for Agricultural and Biological Research
Author: J. Richard Blanchard
Publisher: Univ of California Press
Published: 2023-07-28
Total Pages: 748
ISBN-13: 0520328736
DOWNLOAD EBOOKThis title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Early History of Soybeans and Soyfoods Worldwide (1900-1923)
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2014-11-22
Total Pages: 2058
ISBN-13: 1928914705
DOWNLOAD EBOOKThe world;s most comprehensive, we documented, and well illustrated book on this subject. With extensive index. 520 photographs and illustrations. Free of charge in digital format on Google Books.
Catalogue of the Library of the Arnold Arboretum of Harvard University
Author: Arnold Arboretum. Library
Publisher:
Published: 1914
Total Pages: 800
ISBN-13:
DOWNLOAD EBOOKHistory of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014)
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2014-06-22
Total Pages: 3015
ISBN-13: 1928914683
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.
