THE STORY: The time is the mid '70s, the place a city in upstate New York. John, a playwright, returns to his family's house, bringing with him a new play which he has written about them. His purpose is to obtain their permission to proceed with pr
Set in 1970s upstate New York. Playwright comes in conflict with elderly father when he writes play about his family. 2 acts, 2 men, 2 women, 1 interior.
JAMES BEARD AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Grab a light drink and a bite, and enjoy cocktail hour, the French way. For the French, the fleeting interlude between a long workday and the evening meal to come is not meant to be hectic or crazed. Instead, that time is a much needed chance to pause, take a breath, and reset with light drinks and snacks. Whether it's a quick affair before dashing out the door to your favorite Parisian bistro or a lead-up to a more lavish party, Apéritif is about kicking off the night, rousing the appetite, and doing so with the carefree spirit of connection and conviviality. Apéritif celebrates that easygoing lifestyle with simple yet stylish recipes for both classic and modern French apéritif-style cocktails, along with French-inspired bites and hors d'oeuvres. Keeping true to the apéritif tradition, you'll find cocktail recipes that use lighter, low-alcohol spirits, fortified wines, and bitter liqueurs. The impressive drinks have influences from both Old World and New, but are always low fuss and served barely embellished—an easy feat to pull off for the relaxed host at home. Apéritif also offers recipes for equally breezy bites, such as Radishes with Poppy Butter, Gougères, Ratatouille Dip, and Buckwheat-Sel Gris Crackers. For evenings that are all about ease and approachability without sacrificing style or flavor, Apéritif makes drinking and entertaining at home as effortless, fun, and effervescent as the offerings themselves Praise for Apéritif “With a dram of humor, Ms. Peppler provides a primer with the history and uses of various apéritifs.”—The New York Times, “19 Best Cookbooks of Fall 2018” “With witty and honest prose and stunning photography, this book is one to keep out on the coffee table (or bar cart).”—Food & Wine, “Best Cocktail Books of Fall 2018” “Step aside, Italian aperitivo. This book moves over into the equally stylish and luxurious territory of the French cocktail hour, providing recipes for classic and contemporary before-dinner French cocktails, along with light bites.”—Epicurious
Cocktail Hour Under the Tree of Forgetfulnesstells the story of the author's mother, Nicola Fuller. Nicola Fuller and her husband were a glamorous and optimistic couple and East Africa lay before them with the promise of all its perfect light, even as the British Empire in which they both believed waned. They had everything, including two golden children - a girl and a boy. However, life became increasingly difficult and they moved to Rhodesia to work as farm managers. The previous farm manager had committed suicide. His ghost appeared at the foot of their bed and seemed to be trying to warn them of something. Shortly after this, one of their golden children died. Africa was no longer the playground of Nicola's childhood. They returned to England where the author was born before they returned to Rhodesia and to the civil war. The last part of the book sees the Fullers in their old age on a banana and fish farm in the Zambezi Valley. They had built their ramshackle dining room under the Tree of Forgetfulness. In local custom, this tree is the meeting place for villagers determined to resolve disputes. It is in the spirit of this Forgetfulness that Nicola finally forgot - but did not forgive - all her enemies including her daughter and the Apostle, a squatter who has taken up in her bananas with his seven wives and forty-nine children. Funny, tragic, terrifying, exotic and utterly unself-conscious, this is a story of survival and madness, love and war, passion and compassion.
Master the art of craft cocktails -- or just prepare to impress your friends -- with this collection of drink recipes and entertaining ideas for the home bartender! Libation-loving siblings André and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hour shows you how to mix incredible craft cocktails and gives you a complete history of classic recipes and spirits. You've never seen a cocktail book like this before! Unique features include: 214 vintage and modern recipes, complete with tasting notes Tips on pairing cocktails with everything from pizza to oysters Suggested brands for building a well-stocked bar Seasonal ideas for syrups, shrubs, and garden-to-glass drinks Advice for hosting craft cocktails parties at home
"And for the mixologist: Fourteen unique, simple-to-make botanical concoctions including Deviant Basil Mojito, Malibu Sunset, The Iron Butterfly, Cucumber Herb Coller, Fresh Blueberry Cocktail and Nasturtium Cocktail."--Page 4 of cover.
This rewarding short fiction collection includes moving tales on the themes of sibling love and its vicissitudes. A child’s precocious contemplation of war in Ireland and war in Germany promotes a disturbance in the imaginative lonely boy. A woman’s playful New York adventure turns on a confrontation with external reality. A dramatic monologue from one of Jane Austen’s bitter relatives is directed at the famous female writer. A deceptive, subversive intelligence emerges beneath the lightness and simplicity of the stories in this dazzling volume.
Presenting a follow up to the Vintage Cocktails, this work takes the reader through the history of the cocktail hour, stocking your liquor cabinet, mixing a top notch cocktail, and which ingredients provide the best taste and authenticity. It is of interest to cocktail and Prohibition memorabilia lovers.
What if your friend - someone admired, envied, and fervently sought after by everyone who knew her - was really a dangerous sociopath? In her latest novel, Cocktail Hour, mainstream fiction author Tara McTiernan answers that question as she takes you on a wild roller coaster ride of thrilling highs and terrifying lows in this gripping novel about friendship gone horribly wrong.Spring in glamorous uber-rich Fairfield County, Connecticut is a time of beginnings: a new diet for the approaching summer spent out on the yacht, fresh-faced interns being offered up at the office as the seasonal sacrifice to the gods of money, and corporate takeovers galore. Five women in their thirties have a brand-new friendship, too, one that fed and watered regularly at local hotspots over cocktails. With all of their personal struggles - Lucie's new catering business is foundering due to vicious gossip, Kate's marriage is troubled due to an inability to conceive, Chelsea's series of misses in the romance department have led to frantic desperation, and Sharon's career problems are spinning out of control - the women look forward to a break and a drink and a chance to let their guards down with their friends. And letting their guards down is the last thing they should do in the kind of company they unknowingly keep with the fifth member of their cocktail-clique: Bianca Rossi, a woman who will stop at nothing to have it all.As each woman's life is affected by this she-wolf in sheep's clothing, the truth starts to come out, but will they see it before it's too late? Or will their doubts about their own perceptions and gut feelings stop them from protecting themselves in time? Exciting, chilling, and emotionally charged, Tara McTiernan delivers a delicious page-turner that will change your view of everyone you think you know.