Campesino a Campesino

Campesino a Campesino

Author: Eric Holt-Giménez

Publisher: Food First Books

Published: 2006

Total Pages: 260

ISBN-13: 9780935028270

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Campesino a Campesino tells the inspiring story of a true grassroots movement: poor peasant farmers teaching one another how to protect their environment while still earning a living. The first book in English about the farmer-led sustainable agriculture movement in Latin America, Campesino a Campesino includes lots of first-person stories and commentary from the farmer-teachers, mixing personal accounts with detailed analysis of the political, socioeconomic, and ecological factors that galvanized the movement. Campesino farmer leading a farmer to farmer training session in Mexico by Eric Holt-GimenezMany years ago, author Eric Holt-Gim�nez was a volunteer trying to teach sustainable agriculture techniques in the dusty highlands of central Mexico, with little success. Near the end of his tenure, he invited a group of visiting Guatemalan farmers to teach a course in his village. What he saw was like nothing he had known. The Guatemalans used parables, stories, and humor to present agricultural improvement to their Mexican compadres as a logical outcome of clear thinking and compassion; love of farming, of family, of nature, and of community. Rather than try to convince the Mexicans of their innovations, they insisted they experiment new things on a small scale first to see how well they worked. And they saw themselves as students, respecting the Mexicans' deep, lifelong knowledge of their own particular land and climate. All they asked in return was that the Mexicans turn around and share their new knowledge with others--which they did. CAC campo3_photo by Food FirstThis exchange was typical of a grassroots movement called Campesino a Campesino, or Farmer to Farmer, which has grown up in southern Mexico and war-torn Central America over the last three decades. In the book Campesino a Campesino, Holt-Gim�nez writes the first history of the movement, describing the social, political, economic, and environmental circumstances that shape it. The voices and stories of dozens of farmers in the movement are captured, bringing to vivid life this hopeful story of peasant farmers helping one another to farm sustainably, protecting their land, their environment, and their families' future.


Becoming Campesinos

Becoming Campesinos

Author: Christopher Robert Boyer

Publisher: Stanford University Press

Published: 2003

Total Pages: 340

ISBN-13: 9780804743563

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Becoming Campesinos argues that the formation of the campesino as both a political category and a cultural identity in Mexico was one of the most enduring legacies of the great revolutionary upheavals that began in 1910. The author maintains that the understanding of popular-class unity conveyed by the term campesino originated in the interaction of post-revolutionary ideologies and agrarian militancy during the 1920s and 1930s. The book uses oral histories, archival documents, and partisan newspapers to trace the history of one movement born of this dynamic—agrarismo in the state of Michoacán.


Routledge Handbook of Food as a Commons

Routledge Handbook of Food as a Commons

Author: Jose Luis Vivero-Pol

Publisher: Routledge

Published: 2018-12-17

Total Pages: 425

ISBN-13: 1351665529

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This Handbook provides the first comprehensive review and synthesis of knowledge and new thinking on how food and food systems can be thought, interpreted and practiced around the old/new paradigms of commons and commoning. The overall aim is to investigate the multiple constraints that occur within and sustain the dominant food and nutrition regime and to explore how it can change when different elements of the current food systems are explored and re-imagined from a commons perspective. The book sparks the debate on food as a commons between and within disciplines, with particular attention to spaces of resistance (food sovereignty, de-growth, open knowledge, transition town, occupations, bottom-up social innovations) and organizational scales (local food, national policies, South–South collaborations, international governance and multi-national agreements). Overall, it shows the consequences of a shift to the alternative paradigm of food as a commons in terms of food, the planet and living beings. Chapters 1 and 24 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.


El Teatro Campesino

El Teatro Campesino

Author: Yolanda Broyles-González

Publisher:

Published: 1994

Total Pages: 312

ISBN-13:

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This pioneering work demythologizes and reinterprets the company's history from its origins in California's farm labor struggles to its successes in Europe and on Broadway until the disbanding of the original collective ensemble in 1980 with the subsequent adoption of mainstream production practices.


Agrarian Revolt in the Sierra of Chihuahua, 1959–1965

Agrarian Revolt in the Sierra of Chihuahua, 1959–1965

Author: Elizabeth Henson

Publisher: University of Arizona Press

Published: 2019-03-26

Total Pages: 297

ISBN-13: 0816538735

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The early 1960s are remembered for the emergence of new radical movements influenced by the Cuban Revolution. One such protest movement rose in the Mexican state of Chihuahua. With large timber companies moving in on the forested sierra highlands, campesinos and rancheros did not sit by as their lands and livelihoods were threatened. Continuing a long history of agrarian movements and local traditions of armed self-defense, they organized and demanded agrarian rights. Thousands of students joined the campesino protests in long-distance marches, land invasions, and direct actions that transcended political parties and marked the participants’ emergence as political subjects. The Popular Guerrilla Group (GPG) took shape from sporadic armed conflicts in the sierra. Early victories in the field encouraged the GPG to pursue more ambitious targets, and on September 23, 1965, armed farmers, agricultural workers, students, and teachers attacked an army base in Madera, Chihuahua. This bold move had deadly consequences. With a sympathetic yet critical eye, historian Elizabeth Henson argues that the assault undermined and divided the movement that had been in its cradle, sacrificing the most militant, audacious, and serious of a generation at a time when such sacrifices were more frequently observed. Henson shows how local history merged with national tensions over one-party rule, the unrealized promises of the Mexican Revolution, and international ideologies.


Dealing with Peace

Dealing with Peace

Author: Simon Granovsky-Larsen

Publisher: University of Toronto Press

Published: 2019-05-06

Total Pages: 296

ISBN-13: 1487513178

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Dealing with Peace presents the struggles of the Guatemalan campesino (peasant) social movement during the country’s post-conflict transition from 1996 to the present, focusing on efforts to obtain land and improve livelihoods within a shifting, yet consistently hostile, political-economic environment. With special focus on the relationship between the movement and the neoliberal state, Simon Granovsky-Larsen asks whether the acceptance of neoliberal resources – in this case, support for land access in Guatemala provided by the World Bank-funded Fondo de Tierras – reduces the potential for social movements to continue to work for transformative change. Positioned in contrast to studies warning that social movements cannot maintain their original vision after accepting such support, this book argues that organizations within the Guatemalan campesino movement have engaged strategically with neoliberalism, utilizing available resources to advance visions of social change. Using a wealth of primary data collected over more than a year of fieldwork, it contributes significantly to the study of Guatemalan politics and advances understandings of the grounded operation of neoliberalism. Exploring both the dynamics of a national neoliberal transition and the ways in which these play out within civil society, Dealing with Peace reveals the long-term and often contradictory negotiation of political and economic transitions.


Pachamama Politics

Pachamama Politics

Author: Teresa A. Velásquez

Publisher: University of Arizona Press

Published: 2022-05-31

Total Pages: 289

ISBN-13: 0816544735

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Pachamama Politics examines how campesinos came to defend their community water sources from gold mining upstream and explains why Ecuador's "pink tide" government came under fire by Indigenous and environmental rights activists.


Agroecology Now!

Agroecology Now!

Author: Colin Ray Anderson

Publisher: Springer Nature

Published: 2020-12-07

Total Pages: 204

ISBN-13: 3030613151

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This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.


A Foodie's Guide to Capitalism

A Foodie's Guide to Capitalism

Author: Eric Holt-Giménez

Publisher: NYU Press

Published: 2017-10-24

Total Pages: 280

ISBN-13: 1583676600

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How our capitalist food system came to be -- Food, a special commodity -- Land and property -- Capitalism, food, and agriculture -- Power and privilege in the food system: gender, race and class -- Food, capitalism, crises and solutions


Campesino Cuba

Campesino Cuba

Author: Richard Sharum

Publisher: Gost Books

Published: 2021-09-07

Total Pages: 208

ISBN-13: 9781910401620

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Photographer Richard Sharum travelled across Cuba to document the lives of isolated farmers, or 'Campesinos, ' and their wider communities at a time of national transition. The histories of these communities have formed the backbone of Cuba, and yet they are rarely depicted in photographic representations of the country. Sharum began researching Campesino communities in late 2015 and his resulting black and white photographs depict the intertwined relationship of people and the land they depend on.