The Cactus Flower Bakery

The Cactus Flower Bakery

Author: Harry Allard

Publisher:

Published: 1991

Total Pages: 32

ISBN-13: 9780780720411

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A nearsighted armadillo meets an ostracized snake in the desert and, not realizing what kind of animal she is, helps her open a bakery.


The Cactus Flower Bakery

The Cactus Flower Bakery

Author: Harry Allard

Publisher: Turtleback

Published: 1993-01-01

Total Pages: 32

ISBN-13: 9780606051798

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A nearsighted armadillo meets an ostracized snake in the desert and, not realizing what kind of animal she is, helps her open a bakery.


The Cactus Flower Bakery

The Cactus Flower Bakery

Author: Harry Allard

Publisher: Harper Trophy

Published: 1993-02-04

Total Pages: 32

ISBN-13: 9780064432979

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A nearsighted armadillo meets an ostracized snake in the desert and, not realizing what kind of animal she is, helps her open a bakery.


Stunning Buttercream Flowers

Stunning Buttercream Flowers

Author: Jiahn Kang

Publisher: Page Street Publishing

Published: 2019-12-17

Total Pages: 281

ISBN-13: 1624149030

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Take Your Desserts to the Next Level with Breathtaking Flowers and Other Delicious, Dainty Designs Design the most gorgeous cakes right at home with these 25 incredibly approachable decorating projects. Jiahn Kang, founder of the cake design company Brooklyn Floral Delight, shows you how to easily sculpt delicate flowers, cute cacti and floral arrangements all from delicious buttercream icing. With simple instructions and helpful step-by-step pictures, you’ll quickly master the art of beautiful cake decorating—no baking expertise required! With delectable cake and meringue recipes and easy tips for proper color-mixing, piping and shaping, you’ll be creating masterpieces in no time. Pipe charming buttercream gardens full of roses and hydrangeas, delightful collections of earthy cacti and succulents, or even vibrant full-blossom bouquets and wreaths. Whether you’re preparing for a special event or simply looking to pick up a creative new skill, these beginner-friendly designs will have you wowing everyone with your elegant cakes and cupcakes.


Wedding Cakes with Lorelie Step by Step

Wedding Cakes with Lorelie Step by Step

Author: Lorelie Carvey

Publisher: Createspace Independent Publishing Platform

Published: 2017-02-14

Total Pages: 94

ISBN-13: 9781540462473

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Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.


Butter Baked Goods

Butter Baked Goods

Author: Rosie Daykin

Publisher: Knopf

Published: 2015-03-31

Total Pages: 592

ISBN-13: 1101875097

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Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters overflowing with irresistible treats. Not long after opening, word got out about the bakery’s marshmallows, and Butter Baked Goods soon became known as the home of the very best gourmet marshmallow in North America, a delicious morsel that can now be found in more than 300 stores. The recipe for Butter’s Famous Marshmallows is just one of the gems tucked inside the pages of this beautiful book. Other recipes include: SATURDAY MORNING CINNY BUNS & CHOCOLATE PISTACHIO POUND LOAF MAPLE SNICKERDOODLE SANDWICH COOKIES & DOUBLE CHOCOLATE TOFFEE BISCOTTI CHOCOLATE BERRY CHEESECAKE BARS & PUMPKIN CHOCOLATE CHIP BLONDIES BUTTER’S CLASSIC WHITE CAKE & APPLE CAKE WITH MAPLE SAUCE PEANUT BUTTER AND JELLY CUPCAKES & RED VELVET WHOOPIE PIES BUTTER’S LEMON MERINGUE TART & SOUR CREAM RHUBARB PIE CHOCOLATE HONEYCOMB BRITTLE & SURPRISE MOCHA FUDGE And a whole chapter dedicated to BUTTER CREAMS AND FROSTINGS, with Rosie’s top tips for “spreading the love”! But don’t be intimidated! Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style, plus tips on how to stock your pantry and your toolbox with everything that you’ll need to get started. Everyone can create Butter’s delectable desserts—from grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie’s baking is not about trickery, flamboyance, or hard-to-find ingredients, but about great-tasting, homemade treats that celebrate life’s milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers, or just that gloomy afternoon when you need a little pick-me-up. Butter Baked Goods showcases nostalgic home baking at its very best.


The Cactus Creek Challenge

The Cactus Creek Challenge

Author: Erica Vetsch

Publisher: Barbour Publishing

Published: 2015-07-01

Total Pages: 295

ISBN-13: 1630589306

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Anything he can do, I can do better. At least that was what Cassie Bucknell thought before she pinned on Ben Wilder’s badge and took to patrolling the streets of Cactus Creek, Texas. Cassie has been in love with Ben since primer school, but Ben treats her like a little sister. When they are picked to swap jobs for a month as part of the annual Cactus Creek Challenge in their Texas hometown, the schoolhouse is thrown into an uproar, the jail becomes a temporary bank vault, and Cassie and Ben square off in a battle of wills that becomes a battle for their hearts.


The Book of Reading and Writing

The Book of Reading and Writing

Author: Sandra E. Anderson

Publisher: Simon and Schuster

Published: 2014-09-02

Total Pages: 176

ISBN-13: 1629148792

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Are You Getting the Results You Want From Your Reading and Writing Instruction? This outstanding resource book provides research-based, practical ideas for creating a complete balanced reading and writing program that will make a difference for your students. There is a wealth of information including the following: • Descriptions and implementation ideas for each component of a balanced reading and writing program • Checklists for reviewing your own literacy program • Effective strategies for teaching word study, fluency, and comprehension • Vocabulary instructional strategies that expand students’ comprehension and word knowledge • Specific pre-reading, during-reading, and after-reading strategies that increase students’ comprehension of fiction and nonfiction text • Practical ideas for teaching writing skills in context • Innovative ways of meeting the needs of struggling readers • 50 tips any educator can use to positively impact students’ reading performance • 101 ideas for involving families in your literacy program • Extensive lists of outstanding instructional materials • Suggestions for ensuring that effective school practices are in place to positively impact your students’ literacy performance If you are looking for ideas and tips that can impact your students’ reading and writing, this book provides hundreds of classroom-proven suggestions designed for new teachers, experienced teachers, and administrators.


Pop Bakery

Pop Bakery

Author: Clare O'Connell

Publisher: Ryland Peters & Small

Published: 2014-02-21

Total Pages: 169

ISBN-13: 1908862440

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If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains her unique method of painting the POPs using cocoa butter. Choose from 25 scrumptious recipes, from cute panda POPs to a family of Russian dolls. Clare also introduces you to her special layer cakes, which are embellished with classic flower cake POPs. With clear, step-by-step photography and Clare's easy-to-follow instructions, cake POPs are incredibly fun and easy to bake and make. Both children and adults will adore these bitesize delights that are perfect for parties and special occasions. So what are you waiting for? Start cake POPping now!Clare O'Connell has always loved baking, and after undertaking work experience at a combined bakery and chocolate shop, she decided to start selling her own cake POPS. She runs her business, the Pop Bakery, from her family home in West Hampstead, London, and supplies cake POPS to Harvey Nichols and the Sanderson and St Martin's Lane hotels. Clare was also recently commissioned to provide Cake POPS for a Topshop launch party in Bath in southwest England and will be working with Topshop on similar events across the UK. Visit her website at www.popbakery.co.uk