The Budget Gourmet
Author: Sylvia Vaughn Sheekman Thompson
Publisher: Random House (NY)
Published: 1975
Total Pages: 330
ISBN-13:
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The Brokeass Gourmet Cookbook
Author: Gabi Moskowitz
Publisher:
Published: 2012-05
Total Pages: 0
ISBN-13: 9780983859512
DOWNLOAD EBOOKBrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to "Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.
The Frugal Gourmet
Author: Jeff Smith
Publisher: Gramercy
Published: 1999
Total Pages: 0
ISBN-13: 9780517203651
DOWNLOAD EBOOKAll the incredients that make THE FRUGAL GOURMET one of the most popular cooking shows on television are in this bestselling cookbook, including: a complete range of cooking techniques, advice on kitchen equipment, special hints and tips, exciting ideas for vegetarian meals, PLUS more than100 illustrations of recipes and techniques. "From the Paperback edition."
Destitute Gourmet
Author: Sophie Gray
Publisher:
Published: 2021-01-05
Total Pages: 192
ISBN-13: 9780143775447
DOWNLOAD EBOOKModern tasty food that's quick and easy to make, with readily available and very affordable ingredients.
Budget Bytes
Author: Beth Moncel
Publisher: Penguin
Published: 2014-02-04
Total Pages: 258
ISBN-13: 1101617152
DOWNLOAD EBOOKThe debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably delicious As a college grad during the recent great recession, Beth Moncel found herself, like so many others, broke. Unwilling to sacrifice eating healthy and well—and armed with a degree in nutritional science—Beth began tracking her costs with obsessive precision, and soon cut her grocery bill in half. Eager to share her tips and recipes, she launched her blog, Budget Bytes. Soon the blog received millions of readers clamoring for more. Beth's eagerly awaited cookbook proves cutting back on cost does not mean cutting back on taste. Budget Bytes has more than 100 simple, healthy, and delicious recipes, including Greek Steak Tacos, Coconut Chicken Curry, Chorizo Sweet Potato Enchilada, and Teriyaki Salmon with Sriracha Mayonnaise, to name a few. It also contains expert principles for saving in the kitchen—including how to combine inexpensive ingredients with expensive to ensure that you can still have that steak you’re craving, and information to help anyone get acquainted with his or her kitchen and get maximum use out of the freezer. Whether you’re urban or rural, vegan or paleo, Budget Bytes is guaranteed to delight both the palate and the pocketbook.
Tiny Budget Cooking
Author: Limahl Asmall
Publisher: Pan Macmillan
Published: 2017-06-29
Total Pages: 270
ISBN-13: 1509858113
DOWNLOAD EBOOKKeen cook Limahl Asmall’s aim is simple: to show you how to eat delicious, mouth-watering meals for very little money. Tiny Budget Cooking features 100 delicious recipes bursting with flavour and variety. The book is organized into four weekly plans, each comprising a dedicated shopping list, as well as breakfast, lunch and dinner recipes for every day of the week. Whether you’re just starting out or a confident cook, Limahl makes cooking simpler than ever with creative ways to reinvent leftovers and a clever swappable ingredient tool that helps to personalize the dishes. With guidance for saving money, simplifying the weekly food shop and minimizing food waste, Tiny Budget Cooking makes great food achievable for everyone.
30 Day Gourmet's Big Book of Freezer Cooking
Author: Nanci Slagle
Publisher: 30 Day Gourmet Press
Published: 2012-04-01
Total Pages: 234
ISBN-13: 9780966446777
DOWNLOAD EBOOKBest of the freezer cookbooks! 30 Day Gourmet's comprehensive cooking system teaches busy cooks how to fill their freezers with nutritious and great tasting foods! Spend a few hours or spend a whole day. 150 great-tasting recipes include photos and step-by-step instructions that will make stocking your freezer with delicious foods as simple as our 3 easy steps Step #1 - Choose & Plan Step #2 - Shop & Prep Step #3 -Assemble & Freeze *150 Delicious Recipes *Nutritional Analysis *Photos of all Recipes *Time-Saving Worksheets *Step-by-Step Instructions *Freezing Information *Online Support *100's More Recipes Online 30 Day Gourmet, Inc. is the leader in all things freezer cooking and has been featured on national television and in numerous newspapers and magazines. Their website is filled with recipes, author support, freezer cook forums and free e-newsletters. The 30 Day Gourmet Facebook and Yahoo Groups are the largest online freezer cooking groups and help cooks stay
Destitute Gourmet
Author: Sophie Gray
Publisher: David Bateman Limited
Published: 2003
Total Pages: 96
ISBN-13: 9781869535674
DOWNLOAD EBOOKThis third Destitute Gourmet book introduces more ideas and more recipes to help the home cook create delicious and good looking food for all the family. The three principles of - Shop Smart, Eat Healthily and in Season and Make a Little of Something go a Long Way - are ever present.
The Thrifty Gourmet
Author: Anne E. Marshall
Publisher:
Published: 1974
Total Pages: 77
ISBN-13: 9780207124532
DOWNLOAD EBOOKGourmet Food for a Fiver
Author: Jason Atherton
Publisher: Quadrille Publishing
Published: 2010-03-01
Total Pages: 192
ISBN-13: 9781844008162
DOWNLOAD EBOOKJason Atherton brings inexpensive, accessible gourmet food into the home kitchen. This book shows readers how to create mouthwatering meals within a tight budget at home. Based on the idea of a two-course meal - a starter and main course, or a main course plus dessert - there are more than 80 recipes to choose from.
