Bride & Groom First and Forever Cookbook
Bride & Groom First and Forever Cookbook

Author: Mary Corpening Barber

Publisher: Chronicle Books

Published: 2012-01-06

Total Pages: 674

ISBN-13: 1452108692

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The first and only cookbook any happy couple needs—featuring “125 elegant recipes especially for newlyweds” (Publishers Weekly). Twin sister chefs and popular cookbook authors Sara Corpening Whiteford and Mary Corpening Barber know a lot about family and cooking. In this essential volume, they start married couples off right with essential information on the equipment they’ll need to begin cooking in their new home, as well as invaluable tips on getting the pantry stocked. The Bride & Groom First and Forever Cookbook features 125 special dishes to turn to again and again. A weekend brunch featuring Sausage and Cheddar Cheese Strata is sure to impress the in-laws. For something more romantic, Brie and Champagne Fondue for Two is as cozy as it gets. Everyday favorites like Classic Lasagna, Grilled Chicken with Roasted Red Pepper Salsa, and the impossible-to-resist Silken Chocolate Tart will have even beginner cooks looking like pros in the kitchen. Whether putting a quick meal on the table or hosting that first-ever holiday dinner, this is the cookbook newlyweds need to chop, peel, saut, and roast in harmony in the kitchen. Complete with beautiful photographs and menu ideas for special occasions (including the first anniversary), the Bride & Groom First and Forever Cookbook will have the happy couple eating well from this day forward.

Bride & Groom First and Forever Recipe Box
Bride & Groom First and Forever Recipe Box

Author: Sara Corpening Whiteford

Publisher: Chronicle Books

Published: 2006-03-30

Total Pages: 107

ISBN-13: 9780811850957

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Love, cherish, and eat well together for the rest of your lives. The Bride & Groom First and Forever Recipe Box is a wedding keepsake the couple will treasure. Inside the vintage-style, collectible tin box are classic recipes adapted from Mary Corpening Barber and Sara Corpening Whiteford's best-seller, Bride & Groom First and Forever Cookbook. In addition to recipes such as Chicken Soup for Your Soul Mate and Better Than Grandma's Meatloaf, there are blank cards for the couple to add family favorites. The perfect shower gift! Includes: - 50 delicious recipes including appetizers, main dishes, and desserts - 50 blank cards for you to fill in family favorites and new treats - 7 tabs: appetizers, soups, salads, entrees, side dishes, breakfast, and sweets

Better Homes and Gardens New Cook Book
Better Homes and Gardens New Cook Book

Author: Better Homes and Gardens

Publisher: Meredith Books

Published: 2006

Total Pages: 664

ISBN-13: 9780696224034

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Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.

Wraps
Wraps

Author: Mary Corpening Barber

Publisher: Chronicle Books

Published: 1997-10

Total Pages: 120

ISBN-13: 9780811818124

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"From the exotic flavors of India and Thailand to fresh California favorites, Wraps presents fifty delicious ways to expand your culinary consciousness."--Cover.

Cocktail Food
Cocktail Food

Author: Mary Corpening Barber

Publisher: Chronicle Books

Published: 2011-11-18

Total Pages: 218

ISBN-13: 1452110492

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Your guide to throwing a great get-together, with fifty finger food recipes, plus drink-pairings and party theme ideas. With Cocktail Food, you can kiss those baby carrots and tired old bowls of chips good-bye. Instead, treat yourself to bit-sized delights from one of San Franicsco’s favorite catering teams, the bestselling authors of Smoothies and Wraps. Offering fifty fabulous finger foods, Cocktail Food spans the globe to find deliciously different hors d’oeuvres that will brighten any happy hour. From Puff the Magic Mushroom (puff pastry stuffed with cremini mushrooms) to Figs in a Blanket (fresh figs with Gorgonzola and prosciutto), these recipes are specifically designed to make the perfect cocktail even better. Each chapter pairs great party-planning ideas (how about a Martini Soiree? Or a Beer Tasting?) with a series of recipes made to match up with a particular style of drink. Whether your tastes run to Big and Bold or Light and Delicate, you’ll find plenty of ways to tease and tantalize taste buds while the cocktails flow. And using the authors’ helpful do-ahead tips, you might just find yourself having a blast at your very own party.

Smoothies
Smoothies

Author: Sara Corpening Whiteford

Publisher: Chronicle Books

Published: 1997-07

Total Pages: 116

ISBN-13: 9780811816489

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Recipes for blended drinks which include fruits, sorbets, ice creams, yogurts, soy milks, and other ingredients. A final chapter lists recipes which include alcohol.

The Bride and Groom's First Cookbook
The Bride and Groom's First Cookbook

Author: Abigail Kirsch

Publisher: Clarkson Potter Publishers

Published: 1996-01-01

Total Pages: 326

ISBN-13: 0385476353

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A simple teaching cookbook for busy young couples who will be sharing cooking and entertaining tasks furnishes a wide variety of recipes and menu suggestions, each of which includes a list of essential utensils, a set of do-ahead instructions, and serving tips. Tour.

The Everything Jewish Wedding Book
The Everything Jewish Wedding Book

Author: Rabbi Hyim Shafner

Publisher: Simon and Schuster

Published: 2008-11-17

Total Pages: 308

ISBN-13: 1440501661

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From reciting the Kiddush (sanctification prayer) to building the chuppah (wedding canopy), the details of a Jewish wedding can be overwhelming! This wedding guide helps newlyweds understand tradition and plan a wedding they’ll cherish forever. Written by a rabbi who has performed many weddings, this informative guide will help people navigate: the Judaic concept of marriage; engagement etiquette; the proper way to introduce the families; how to confer with a rabbi and the ritual director; the business of incorporating family heirlooms; and more! Whether the wedding is joining two Jewish people or an interfaith couple, this book is a must-have survival guide for any chatan (groom) or kallah (bride).

The New England Table
The New England Table

Author: Lora Brody

Publisher: Chronicle Books

Published: 2005-08-11

Total Pages: 230

ISBN-13: 9780811843492

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The New England states are a pretty close-knit groupin fact, you could conceivably hop in the car and eat your way through all six states in a single day. Fortunately there's The New England Tablean easier way to enjoy the bounty of the northeast. Celebrated author of The Cape Cod Table and Boston area resident Lora Brody has combed Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut to share the wonderful dishes this rugged region is especially proud offrom traditional favorites such as Boston Baked Beans to enticing modern classics such as Red Flannel Salmon Hash or Pear and Candied Ginger Clafouti. With its evocative photographs of New England's people and places, and irresistible recipes, The New England Table will have everyone pining for a peaceful breakfast repast at Rangeley Lake, a musical picnic at Tanglewood, or an al fresco dinner in Litchfield County.