The Big Book of Buds Greatest Hits

The Big Book of Buds Greatest Hits

Author: Ed Rosenthal

Publisher: Quick American Archives

Published: 2016

Total Pages: 0

ISBN-13: 9781936807321

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The Big Book of Buds series is the most respected guide to marijuana strains. Now Ed Rosenthal selects the very best from these four volumes--95 varieties from 26 seed companies for his Big Book of Buds Greatest Hits. All strains chosen are recognized worldwide for their contribution to the diversity of an amazing plant. Pulled from the dizzying array of over 400 strains, here are the varieties that continue to be planted crop after crop. These greatest hits range from true Kushes to Skunks, Diesels, Citrus and Sour selections. They are the quintessential strains that laid the foundation for a new era of legal marijuana. Big Book of Buds Greatest Hits will help you to choose and identify the strains that work best for different tastes and growing situations. Consumers will find information about the sensory qualities, the aroma and the high. For gardeners and breeders every strain review covers cultivation preferences, yield, and genetic parentage. Stunning close-up photographs put you right into the garden. This overview of award-winning marijuana strains includes timeless information for both growers and connoisseurs.


The Big Book of Buds

The Big Book of Buds

Author: Ed Rosenthal

Publisher: Ed Rosenthal

Published: 2011-11-15

Total Pages: 230

ISBN-13: 1936807106

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This full-color guide showcases the diversity of cannabis varieties. Stunning close-ups from the world’s great breeders are accompanied by concise information about growing characteristics and bud quality. Engaging essays offer insights into marijuana’s special botany and the culture that surrounds this controversial plant.


More Marijuana Varieties from the World's Great Seed Breeders

More Marijuana Varieties from the World's Great Seed Breeders

Author: Ed Rosenthal

Publisher: Ed Rosenthal

Published: 2007-05-23

Total Pages: 260

ISBN-13: 9780932551795

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New volume in the immensely popular Big Book of Buds series, celebrating the ongoing glories of the world's greatest marijuana strains. With all new strains, stunning full colour photography and quick reference icons denoting type, effect and potency, it's an all-singing all-dancing guide to travelling without moving (too much). Also offers an inside look at the cultivation methods that have made these varieties legendary.


Weber's Big Book of Grilling

Weber's Big Book of Grilling

Author: Jamie Purviance

Publisher: Chronicle Books

Published: 2001-03

Total Pages: 422

ISBN-13: 9780811831970

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Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!


Grow Great Marijuana

Grow Great Marijuana

Author: Logan Edwards

Publisher: Sweetleaf Publishing Incorporated

Published: 2006

Total Pages: 0

ISBN-13: 9780977650507

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An uncomplicated guide to growing the world's finest cannabis.


The Art of Weed Butter

The Art of Weed Butter

Author: Mennlay Golokeh Aggrey

Publisher: Simon and Schuster

Published: 2019-01-15

Total Pages: 192

ISBN-13: 1612438873

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Learn how to make your cannabutter just right and get the highest quality results. Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis’ chemical components, including non-psychoactive ones that quietly benefit your health. In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you can’t just sprinkle your stash onto a recipe, as creating truly great weed butter is an art. Packed with helpful color photos and step-by-step instructions, this book shows how to make the perfect weed butter for any edible and every application, from reducing stress and battling pain to helping with PTSD and overcoming night terrors. Praise for The Art of Weed Butter “The Art of Weed Butter is part memoir, part advocacy, and part education. It's a warm invitation if you've never cooked with weed butter before and great footing if you're more practiced. Intimately written and beautifully photographed, Aggrey's passion is contagious. This is more than a recipe book.” —Alexia Arthurs, author of How to Love a Jamaican “A smart, funny, informative book, with satisfying, unpretentious recipes that even the most time-challenged will be able to prepare. It’s for anyone who wants to combine the healing properties of a good meal with the medicinal blessings of cannabis.” —David Lida, author of First Stop in the New World “Mennlay Golokeh Aggrey—a rising star in the world of weed—has written an informative, reliable and friendly cookbook about making cannabutter that works each and every time.” —James Oseland, judge on Top Chef Masters, and author of Jimmy Neurosis


Alcoholics Anonymous

Alcoholics Anonymous

Author: Bill W.

Publisher: Penguin

Published: 2014-09-04

Total Pages: 418

ISBN-13: 0698176936

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A 75th anniversary e-book version of the most important and practical self-help book ever written, Alcoholics Anonymous. Here is a special deluxe edition of a book that has changed millions of lives and launched the modern recovery movement: Alcoholics Anonymous. This edition not only reproduces the original 1939 text of Alcoholics Anonymous, but as a special bonus features the complete 1941 Saturday Evening Post article “Alcoholics Anonymous” by journalist Jack Alexander, which, at the time, did as much as the book itself to introduce millions of seekers to AA’s program. Alcoholics Anonymous has touched and transformed myriad lives, and finally appears in a volume that honors its posterity and impact.


ChefMD's Big Book of Culinary Medicine

ChefMD's Big Book of Culinary Medicine

Author: John La Puma

Publisher: Harmony

Published: 2009

Total Pages: 322

ISBN-13: 0307394638

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Integrating nutritional science with culinary expertise, a physician explains how to prevent disease, shed pounds, and promote overall health by using foods that tempt the palate while promoting the body's immunity.


The Cannabible 2

The Cannabible 2

Author: Jason King

Publisher: Ten Speed Press

Published: 2011-07-13

Total Pages: 202

ISBN-13: 1607741741

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He's baaaack! World-renowned pot connoisseur and acclaimed photographer Jason King continues his quest to share yet another outstanding collection of marijuana strains and informative, mouthwatering tasting notes. Never one to call it a day, King has been traveling the globe nonstop since his acclaimed first book was published, to bring us more of the choicest kind-and fans and aficionados alike will not be disappointed! Featuring more than 200 carefully chosen cannabis strains, as well as his signature photomicrography, THE CANNABIBLE 2 is gloriously visual and entertaining and takes the experience of referencing buds and plants to a whole new level. Find out which strain Jason considers to be the "Holy Grail," which buds will give a major jolt to the creativity circuit, and the high that's most likely to cause a change in your plans for the day. In glorious spreads and sidebars, King also delves into such intriguing subjects as the marijuana-chocolate connection, the tolerance factor, the medical marijuana movement, and much more. A testament to his dedication to documenting the finest marijuana, THE CANNABIBLE 2 is a book you'll return to again and again. There's no doubt: The Mothership has landed! • The must-have follow-up to Jason King's best-selling book, THE CANNABIBLE-with new strains, detailed tasting notes, and more of everything that made #1 great. • A pioneer in his field, Jason King has developed a unique vocabulary to describe the tastes, aromas, and effects of marijuana. • Includes incredible photos of rare and outrageously expensive smoking paraphernalia.


Pot Culture

Pot Culture

Author: Shirley Halperin

Publisher: Abrams

Published: 2015-06-12

Total Pages: 825

ISBN-13: 1613128746

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“Essentially an encyclopedia of pot, filled with such top 10 lists as ‘best stoner movies’ . . . plus a ‘pot-parazzi’ section with celebrities sneaking a toke.” —Billboard Do you know the difference between burning one and Burning Man? Does using the name Marley as an adjective make total sense to you? Do you chuckle to yourself when the clock strikes 4:20? Are you convinced that the movie Dazed and Confused deserved an Oscar? If you answered “Dude!” to any of these questions, then Pot Culture is the book you’ve been waiting for. For those in the know, it’s the stoner bible. For novices, it’s Pot 101. Either way, Pot Culture encapsulates the history, lifestyle, and language of a subculture that, with every generation, is constantly redefining itself. From exhaustive lists of stoner-friendly movies, music, and television shows to detailed explanations of various stoner tools to celebrity-authored how-tos and an A-Z compendium of slang words and terms, it’s the ultimate encyclopedia of pot. Written by former High Times editors Shirley Halperin (now a senior writer at Entertainment Weekly and a TV talking head) and Steve Bloom (publisher of CelebStoner.com), and featuring contributions by a host of celebrity stoners, including Melissa Etheridge, Maroon 5’s Adam Levine, Redman, Steve-O, and America’s Next Top Model’s Adrianne Curry, Pot Culture provides the answers to everything you ever wanted to know about pot but were too stoned to ask. “This is a fun book that every toker should get their sticky green fingers on. Clever and informative . . . Great book and a must-buy for all us loadies.” —Blogcritics