The Best of Mrs Beeton's Cakes and Baking

The Best of Mrs Beeton's Cakes and Baking

Author: Isabella Beeton

Publisher: Weidenfeld & Nicolson

Published: 2007-11

Total Pages: 256

ISBN-13: 9780297854340

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From simple and economical recipes such as gingerbread, banana cake and breads for everyday filling-up to extravagant gateaux oozing with fruit and cream, from basic breads to muffins and crumpets, this selection of international classics provides the modern cook with everything he or she needs to provide delicious freshly-baked goods for all occasions. With helpful tips, serving ideas and the basic recipes you need to allow your own culinary creativity to take flight, this bakery bible deserves a place in every kitchen.


Mrs Beeton's Homemade Sweetshop

Mrs Beeton's Homemade Sweetshop

Author: Isabella Beeton

Publisher: Weidenfeld & Nicolson

Published: 2015-10-08

Total Pages: 482

ISBN-13: 0297870882

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As a nation, there is no denying that we have a sweet tooth - and classic treats such as sherbet fruit drops, Everton toffee, vanilla fudge and chocolate honeycomb, have stood the test of time. MRS BEETON'S HOMEMADE SWEETSHOP is a gorgeous and beautifully illustrated recipe book for the home cook, packed with delicious sweet treat ideas for any occasion. All of the recipes have been drawn from Mrs Beeton's original BOOK OF HOUSEHOLD MANAGEMENT meaning that we can all recreate a little bit of Victoriana in our own kitchens. Fully updated for the 21st-century kitchen and combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, this is the go-to mini book for any aspiring or experienced home cook.


Mrs Beeton How to Cook

Mrs Beeton How to Cook

Author: Isabella Beeton

Publisher: Weidenfeld & Nicolson

Published: 2011-10-13

Total Pages: 396

ISBN-13: 0297865986

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The complete guide to British cooking by our most famous cook - fully updated for the twenty-first-century kitchen. Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from the original Book of Household Management and have been updated for the twenty-first-century kitchen. Combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, and illustrations of all the techniques required, this is still the go-to for any aspiring or experienced home cook.


Mrs Beeton's Cakes and Baking

Mrs Beeton's Cakes and Baking

Author: Mrs Beeton (Isabella Mary)

Publisher: Weidenfeld & Nicolson

Published: 2006

Total Pages: 0

ISBN-13: 9780304368297

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From simple and economical recipes such as gingerbread, banana cake and breads for everyday filling-up to extravagant gateaux oozing with fruit and cream, from basic breads to muffins and crumpets, this selection of international classics provides the modern cook with everything he or she needs to provide delicious freshly-baked goods for all occasions. With helpful tips, serving ideas and the basic recipes you need to allow your own culinary creativity to take flight, this bakery bible deserves a place in every kitchen.