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Author: John French
Publisher: BEYOND BOOKS HUB
Published: 2021-01-01
Total Pages: 192
ISBN-13:
DOWNLOAD EBOOKWith 42 woodcut illustrations. This is a detailed handbook of knowledge and practice at the time, said to be possibly the earliest definitive book on distillation, by John French, an English physician who lived in the 17th Century.
Author: Bill Owens
Publisher:
Published: 2009-11
Total Pages: 177
ISBN-13: 1592535690
DOWNLOAD EBOOKAn encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Author: Forbes
Publisher: BRILL
Published: 1957
Total Pages: 686
ISBN-13: 9004621865
DOWNLOAD EBOOKAuthor: Robert James Forbes
Publisher: Brill Archive
Published: 1964
Total Pages: 234
ISBN-13:
DOWNLOAD EBOOKAuthor: Hubert Germain-Robin
Publisher:
Published: 2021-04-07
Total Pages: 88
ISBN-13: 9781736980231
DOWNLOAD EBOOKTraditional Distillation is an introduction to one of the oldest human endeavors - preserving the bounty of the summer. Hubert Germain-Robin focuses on the essential elements for the production of "eau de vie," or water of life.
Author: M. La Fayette Byrn
Publisher: Applewood Books
Published: 2008-07
Total Pages: 250
ISBN-13: 1429011335
DOWNLOAD EBOOKThis 1880 work by Dr. M. La Fayette Byrn is the eighth edition of a hugely popular manual on the distillation of spirits from a variety of fruits and vegetables. Providing directions for the distillation and preparation of brandies and other spirits, this edition had appended to it M. Flinz's "Practical Directions for Distilling," a text that had appeared separately in Paris and which the author felt would provide vital information to the reader.
Author: Herman Frederick Willkie
Publisher: White Mule Press
Published: 1943
Total Pages: 193
ISBN-13: 9780982405567
DOWNLOAD EBOOKWritten specifically for use in the educational program of the production division of Seagram Distillers Corporation, this volume provides a fundamental explanation of the physical and chemical processes involved in the operation of a grain alcohol distillery.
Author: Brent Eviston
Publisher: Rocky Nook, Inc.
Published: 2021-05-28
Total Pages: 479
ISBN-13: 1681987775
DOWNLOAD EBOOKDrawing is not a talent, it's a skill anyone can learn. This is the philosophy of drawing instructor Brent Eviston based on his more than twenty years of teaching. He has tested numerous types of drawing instruction from centuries old classical techniques to contemporary practices and designed an approach that combines tried and true techniques with innovative methods of his own. Now, he shares his secrets with this book that provides the most accessible, streamlined, and effective methods for learning to draw.
Taking the reader through the entire process, beginning with the most basic skills to more advanced such as volumetric drawing, shading, and figure sketching, this book contains numerous projects and guidance on what and how to practice. It also features instructional images and diagrams as well as finished drawings. With this book and a dedication to practice, anyone can learn to draw!Author: Sajah Popham
Publisher: North Atlantic Books
Published: 2019-04-30
Total Pages: 546
ISBN-13: 1623173132
DOWNLOAD EBOOKIntroducing a groundbreaking, holistic approach to the practice and philosophy of herbal healing for the body, spirit, and soul. The first-ever herbalism guide to integrate herbal, medical, and esoteric traditions from around the globe—including astrology, Ayurveda, and alchemy—into one cohesive model. Sajah Popham presents an innovative approach to herbalism that considers the holistic relationship among plants, humans, and the underlying archetypal patterns in Nature. Organized in 5 parts, this work explores a unique integration of clinical herbalism, Ayurveda, medical astrology, spagyric alchemy, and medical and esoteric traditions from across the world into a truly holistic system of plant medicine. A balance of the heart and the mind, and the science and spirit of people and plants, Evolutionary Herbalism provides a holistic context for how plants can be used for transformational levels of healing for the body, spirit, and soul. For both the student herbalist and experienced practitioner, Popham’s original perspectives guide readers to a more intimate, synergistic, and intuitive relationship with the plant kingdom, people, and Nature as a whole.
Author: Rick Morris
Publisher: Simon and Schuster
Published: 2014-10-21
Total Pages: 274
ISBN-13: 1632200112
DOWNLOAD EBOOKThe complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.
