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Author: Susan Westmoreland
Publisher: Sterling Publishing Company
Published: 2007
Total Pages: 624
ISBN-13: 9781588165619
DOWNLOAD EBOOKPresents recipes for more than 1300 dishes together with information on cooking techniques, healthy eating, meal planning, food safety considerations, and an illustrated listing of fruits and vegetables.
Author: Good Housekeeping
Publisher: Hearst
Published: 2002-08
Total Pages: 0
ISBN-13: 9781588161871
DOWNLOAD EBOOKA collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Author: Good Housekeeping Institute (New York, N.Y.)
Publisher:
Published: 1944
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKAuthor: Susan Westmoreland
Publisher: Hearst Communications
Published: 2001
Total Pages: 0
ISBN-13: 9781588160409
DOWNLOAD EBOOKCompiles more than fifteen hundred recipes, as well as preparation and storage techniques for items including vegetables, meats, soups, breads, and desserts.
Author: Marianne Zanzarella
Publisher: Sterling Publishing Company, Inc.
Published: 2006-02
Total Pages: 190
ISBN-13: 9781588164247
DOWNLOAD EBOOKGeneral information on kitchen safety and food preparation accompanies recipes for meals from breakfast to dinner, as well as for snacks, drinks, and desserts.
Author: Susan Westmoreland
Publisher: Hearst Books
Published: 1997
Total Pages: 614
ISBN-13: 9781588162748
DOWNLOAD EBOOKThis stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author:
Publisher:
Published: 1980
Total Pages: 512
ISBN-13:
DOWNLOAD EBOOKAuthor: Good Housekeeping
Publisher: Hearst Books
Published: 2011
Total Pages: 0
ISBN-13: 9781588169051
DOWNLOAD EBOOKThese 375 delicious recipes, specially selected by the test kitchen as any home cook's essential go-to collection, are paired with irresistible color photographs and the magazine's unmatched kitchen know-how.
Author: Good Housekeeping
Publisher: Union Square & Co.
Published: 2018-06-15
Total Pages: 391
ISBN-13: 1618372882
DOWNLOAD EBOOKTomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping’s fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it’s clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac ‘n’ cheese, lasagna, salads, smoothies, burgers, cakes, and more! And when children want to whip up something for their friends and family, they’ll find variations that make every dish super-special.
Author: Housekeeping Good
Publisher: Hearst
Published: 2014
Total Pages: 0
ISBN-13: 9781618371317
DOWNLOAD EBOOKA comprehensive cookbook from the Good Housekeeping test kitchens provides classic recipes for baked goods, including chocolate walnut tarts, drop sugar cookies, buttery blueberry pie, lemon ricotta cheesecake, and traditional Irish soda bread.
