The latest volume in this series contains articles on insect growth disruptors. The papers in this special issue give rise to key themes for the future. - Contributions from the leading researchers in entomology - Discusses arachnid physiology and behaviour - Includes in-depth reviews with valuable information for a variety of entomology disciplines
This volume of Advances in Insect Physiology contains comprehensive interdisciplinary reviews on basic and practical aspects relevant to major target receptors for crucial physiological functions and mechanisms in prokaryotic and eukaryotic organisms, particularly insects. Chapters emphasize advanced genomic, molecular biology, chemical, and proteomic research on the receptors and their corresponding agonist and antagonist ligands. The book encompasses target systems such as sodium channels, octopamine/tyramine receptors, ABC transporters, acetylcholinesterase as a target enzyme, juvenile hormone receptors, and receptors targeted by neuropeptides. - Contains important, comprehensive and in-depth reviews - An essential reference source for invertebrate physiologists and neurobiologists, entomologists, zoologists, and insect biochemists - First published in 1963, this serial is ranked second in the highly competitive ISI category of Entomology
This book provides recent contributions of current strategies to control insect pests written by experts in their respective fields. Topics include semiochemicals based insect management techniques, assessment of lethal dose/concentrations, strategies for efficient biological control practices, bioinsecticidal formulations and mechanisms of action involving RNAi technology, light-trap collection of insects, the use of sex pheromonal components and attractants for pest insect capture, measures to increase plant resistance in forest plantations, the use of various baculoviruses as biopesticides, and effect of a pathogenic bacterium against an endangered butterfly species. There are several other chapters that focus on insect vectors, including biting midges as livestock vectors in Tunisia, mosquitoes as vectors in Brazil, human disease vectors in Tanzania, pathogenic livestock and human vectors in Africa, insect vectors of Chagas disease, and transgenic and paratransgenic biotechnologies against dipteran pests and vectors. This book targets general biologists, entomologists, ecologists, zoologists, virologists, and epidemiologists, including both teachers and students.
Authored by an integrated committee of plant and animal scientists, this review of newer molecular genetic techniques and traditional research methods is presented as a compilation of high-reward opportunities for agricultural research. Directed to the Agricultural Research Service and the agricultural research community at large, the volume discusses biosciences research in genetic engineering, animal science, plant science, and plant diseases and insect pests. An optimal climate for productive research is discussed.
Among the highlights of this book is the use of novel insecticides acting on a specific site in an insect group and are compatible with natural enemies and the environment. One of such approaches is based on disrupting the activity of biochemical sites acting on transcription factors such as the Helix-Loop-Helix (bHLH) family, anti juvenile hormone (AJH) agents that target JH biosynthetic enzymes, G-protein coupled receptors (GPCR) and bursicon as a target for insect control. Another one is the biotechnology or the genetic approach such as gene silencing (RNA interference) and Bt-crops. Other sections of the book are devoted to the plant’s natural products, optical manipulation and the use of nanotechnology for improving insect control methods.
Aphids are well-known as pests of agriculture, horticulture and forestry, but they are also one of the most biologically interesting groups of plant-feeding insects, and thus have attracted the attention of biologists in many research fields such as ecology, biodiversity, physiology, behaviour and genetics. Following the successful format of previous books on the world's aphids by the same authors, these two volumes provide a comprehensive species-by-species account of the aphids on the world's herbaceous plants and shrubs. They can be used not only as an identification guide and information source for entomologists and taxonomists throughout the world, but also as a unique database for studies of biodiversity and insect-plant relationships. In all, 3120 aphid species in 340 genera are covered, feeding on 2150 genera of host plants. Volume 1 features comprehensive host lists and keys to the aphids colonizing each plant genus. This information is supplemented in Volume 2 by a systematic account of all the aphid species, which provides information on their appearance in life, host range, geographical distribution and life cycles. There are 357 original line drawings, 252 photographs of slide-mounted specimens and 1000 references. Aphids on the World's Herbaceous Plants and Shrubs is the culmination of many years of work by two leading specialists and provides an essential research tool and standard reference work for entomologists in universities and research institutes throughout the world.
The leading reference on this topic has just gotten better. Building on the success of the previous two editions, all the chapters have been updated to reflect the latest developments in the field, and new chapters have been added on picolinic acids, oxathiapiprolin, flupyradifurone, and other topics. This third edition presents the most important active ingredients of modern agrochemicals, with one volume each for herbicides, fungicides, and insecticides. The international team of first-class authors from such renowned crop science companies as Bayer, Syngenta, Dow AgroSciences, DuPont (now Corteva Agriscience), and BASF, address all crucial aspects from the general chemistry and the mode of action to industrial-scale synthesis, as well as from the development of products and formulations to their application in the field. A comprehensive and invaluable source of timely information for all of those working in modern biology, including genetics, biochemistry and chemistry, and for those in modern crop protection science, whether governmental authorities, researchers in agrochemical companies, scientists at universities, conservationists, or managers in organizations and companies involved in improvements to agricultural production.
In recent years many of the conventional methods of insect control by broad spectrum synthetic chemicals have come under scrutiny because of their unde sirable effects on human health and the environment. In addition, some classes of pesticide chemistry, which generated resistance problems and severely affected the environment, are no longer used. It is against this background that the authors of this book present up-to-date findings-relating to biochemical sites that can serve as targets for developing insecticides with selective prop erties, and as the basis for the elucidation of resistance mechanisms and countermeasures. The book consists of eight chapters relating to biochemical targets for insec ticide action and seven chapters relating to biochemical modes of resistance and countermeasures. The authors of the chapters are world leaders in pesti cide chemistry, biochemical modes of action and mechanisms of resistance. Biochemical sites such as chitin formation, juvenile hormone and ecdysone receptors, acetylcholine and GABA receptors, ion channels, and neuropeptides are potential targets for insecticide action. The progress made in recent years in molecular biology (presented in depth in this volume) has led to the iden tification of genes that confer mechanisms of resistance, such as increased detoxification, decreased penetration and insensitive target sites. A combina tion of factors can lead to potentiation of the resistance level. Classifications of these mechanisms are termed gene amplification, changes in structural genes, and modification of gene expression.
Insect Pheromone Biochemistry and Molecular Biology, Second Edition, provides an updated and comprehensive review of the biochemistry and molecular biology of insect pheromone biosynthesis and reception. The book ties together historical information with recent discoveries, provides the reader with the current state of the field, and suggests where future research is headed. Written by international experts, many of whom pioneered studies on insect pheromone production and reception, this release updates the 2003 first edition with an emphasis on recent advances in the field. This book will be an important resource for entomologists and molecular biologists studying all areas of insect communication. - Offers a historical and contemporary perspective, with a focus on advances over the last 15 years - Discusses the molecular and regulatory mechanisms underlying pheromone production/detection, as well as the evolution of these processes across the insects - Led by editors with broad expertise in the metabolic pathways of pheromone production and the biochemical and genetic processes of pheromone detection
Modern agribusiness is one of the main generators of employment and income worldwide and plays a vital role in improving the production, quality, and quantity of food, feed, fiber, and fuel ensuring our world has the safest and most nutritious, abundant, and sustainable food supply possible. The global agribusiness industry with its offerings such as insecticides, herbicides, and fungicides as well as biotechnology products contributes to growing public expectations for food security and agricultural sustainability while addressing the industry's global challenges, such as population growth and rising caloric consumption, increasing environmental stresses across the globe, a changing regulatory landscape, development of resistance to existing active ingredients and traits by investing in effective R&D programs and inventing new solutions. The book provides an update on state of the art crop protection research and highlights the pivotal role of novel chemistries for modern crop protection. Recent research and new directions in the synthesis and chemistry of agrochemicals, as well as new research approaches, tools and directions in the crop protection field including nematicides, biologicals and natural products are described and details on the design, synthesis, biology and/or structure-activity relationships of a series of new chemical entities targeting fungicides, insecticides, herbicides and nematicides provided. Furthermore future directions for advancing research and regulation of agricultural chemistry and pest management science, promoting public health, and preserving environmental quality are covered as well.
