Substance of the Work Entitled Fruits and Farinacea the Proper Food of Man. Ed. by F. W. Newman. 3rd Ed - Primary Source Edition
Substance of the Work Entitled Fruits and Farinacea the Proper Food of Man. Ed. by F. W. Newman. 3rd Ed - Primary Source Edition

Author: John Smith

Publisher: Nabu Press

Published: 2013-10

Total Pages: 118

ISBN-13: 9781289971427

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Substance of the Work Entitled Fruits and Farinacea, the Proper Food of Man (1880)
Substance of the Work Entitled Fruits and Farinacea, the Proper Food of Man (1880)

Author: John Smith

Publisher: Kessinger Publishing

Published: 2008-10-01

Total Pages: 114

ISBN-13: 9781437043891

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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Fruits and Farinacea
Fruits and Farinacea

Author: John Smith

Publisher: Health Research Books

Published: 1996-09

Total Pages: 322

ISBN-13: 9780787310875

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1856 Proof, from history, anatomy, physiology and chemistry, that the original natural and best diet of man is derived from the vegetable kingdom.