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Author: Kathryn Strand Koutsky
Publisher:
Published: 2007
Total Pages: 232
ISBN-13:
DOWNLOAD EBOOKEnhanced by more than twelve hundred photographs, a history of the Minnesota State Fair includes recipes from 4-H groups, food stands, and blue ribbon-winning contestants.
Author: Carson Hendricks
Publisher: Arcadia Publishing
Published: 2010
Total Pages: 132
ISBN-13: 9780738580890
DOWNLOAD EBOOKStarting in San Francisco in 1854, the California State Fair and Exposition began as a vehicle to showcase, encourage, and expand California's agricultural industry. It quickly became an attraction for thousands of residents, both local and from across the state. By 1884, it occupied the largest exhibit hall in the United States. Within 100 years, it became the largest fair in the country by adding horse racing, elaborate exhibits from every county in the state and from around the world, thrill rides, top-flight entertainment, and, of course, the best food. The original goal of the fair was met some 50 years ago, as California remains the nation's top producer of agricultural products.
Author: Catherine Hanley
Publisher: Smithmark Pub
Published: 1993
Total Pages: 232
ISBN-13: 9780831703103
DOWNLOAD EBOOKA collection of delicious recipes features the best of American cuisine from the prize-winning cooks of the nation's state fairs and includes a listing of blue ribbon winners, a metric measurement conversion chart, and much more.
Author: Julie Murray
Publisher: ABDO
Published: 2019-08-01
Total Pages: 27
ISBN-13: 1532128231
DOWNLOAD EBOOKThis fun and colorful title explains what a State Fair is and all of the exciting games, foods, animals, events and more that can be found at one. This title is at a Level 3 and is specifically written for transitional readers. Aligned to Common Core Standards and correlated to state standards. Dash! is an imprint of Abdo Zoom, a division of ABDO.
Author:
Publisher: University of Iowa Press
Published: 2014-08
Total Pages: 145
ISBN-13: 1609382781
DOWNLOAD EBOOKIn 2013, Kurt Ullrich set out to chronicle the magic of the Iowa State Fair in words and photographs. Join him as August days and nights blow warm and easy over the fairgrounds, brushing lightly against fellow travelers on this earth, both human and not. He captures precious moments of extreme joy and unbridled delight in these beautiful black-and-white images, celebrating the brash rural energy of the fair, from Big Wheel races to people-watching goats, fair queen contestants to arm wrestlers, Percherons to ponies. Prize pigs, prize sheep, prize apples, and the famous butter cow all have their moment in the limelight. Iowa's very best ear of corn and old friends reminiscing outside their RVs draw the photographer's fond eye, as do brightly lit beer stands and the brilliant arc of the Ferris wheel against the night sky.
Author: Thomas C. Percy
Publisher: Arcadia Publishing
Published: 2014
Total Pages: 128
ISBN-13: 1467112224
DOWNLOAD EBOOKThe rich history of the Kansas State Fair comes to life through photographs from the 1860s to the present.
Author: John Minnis
Publisher: Arcadia Publishing
Published: 2010
Total Pages: 132
ISBN-13: 9780738577890
DOWNLOAD EBOOKFirst held in 1849 in Detroit, the location of the Michigan State Fair rotated in the early years between Detroit, Ann Arbor, Kalamazoo, Adrian, Jackson, Grand Rapids, East Saginaw, Lansing, and Pontiac before settling permanently in Detroit. When Detroit department store magnate Joseph L. Hudson sold 135 acres of Woodward Avenue farmland to the Michigan State Agricultural Society in 1905 for $1, the permanent home of the Michigan State Fair was established. On February 12, 2009, Michigan governor Jennifer Granholm signed an executive order effectively ending a 160-year tradition--the Michigan State Fair.
Author: Steven Robert Heine
Publisher: Arcadia Publishing
Published: 2007-08-15
Total Pages: 134
ISBN-13: 1439634394
DOWNLOAD EBOOKSince the first Oregon State Fair was held on four acres along the Clackamas River in the Gladstone/Oregon City area in 1861, the fair has been the focal point of Oregon culture--a place to see and be seen and to compete against the best in the state. It has been a place of victory and a place of discovery for nearly 150 years. For many generations of Oregonians, the fair was a chance for families and friends to reunite and share the excitement of this grand, uniquely Oregon event. Today the fair's popularity continues and, for 12 days each year, transforms the fairgrounds in Salem into the fifth largest city in the state.
Author: Rhonda Chalfant
Publisher: Arcadia Publishing
Published: 2012
Total Pages: 130
ISBN-13: 0738582611
DOWNLOAD EBOOKThe Missouri State Fair has represented the best of Missouri's agriculture and industry since its commencement in 1901. Developed during the Progressive Era, a time of social reform, its early exhibits reflected an interest in scientific agriculture as a means of improving rural life. School exhibits highlighted new attitudes about teaching. In 1921, Missouri celebrated its centennial at the state fair. Throughout the 1920s and 1930s, the fair encouraged good nutrition and medical care through its healthy baby contests. During World Wars I and II, it promoted patriotism with parades of military recruits. The grounds, originally 160 acres with 19 buildings, are now 396 acres with 124 buildings reflecting changing architectural styles.
Author: Richard Gaskell
Publisher: University of Missouri Press
Published: 2000
Total Pages: 140
ISBN-13: 0826212735
DOWNLOAD EBOOKFor more than a century, state fairs have been one of the few places where farm families gather in large numbers to proudly display their animals, to celebrate familiar rituals, to be entertained or horrified by freak shows and circus performers, and to discover the wonders of new technologies. With over one hundred compelling images and a fascinating introduction, The Missouri State Fair provides a poignant look at that world--a world that has nearly disappeared from rural America. Richard Gaskell first visited the Missouri State Fair in 1968 while serving as a VISTA volunteer in Boonville, Missouri. Completely captivated, he vowed to return to the fair and photograph the people and events associated with it. Although it was not until 1986 that he was able to keep that promise, he has made the long trip from New England to Missouri every year since then to photograph sights that can be found only at the state fair, capturing dramatic images that say more than any written words could. In his introductory essay, Gaskell describes the fair's heritage--both historically and through interviews with the fair's contemporary participants. He also offers a personal reflection on the importance of the Missouri State Fair and its significance to the thousands of participants who have been attending year after year. His compelling and vivid images range from taut-muscled draft horses straining against their harnesses to belly dancers; from six year olds lost in thought with arms around their prizewinning sheep to the leathery faces of old-timers, keen-eyed yet wistful. In the expressions of the boys and girls and men and women who show their animals, Gaskell has masterfully captured all the promise, hope, and uncertainty that comes with participating in the diverse events at the Missouri State Fair. An air of innocence and freshness can be found in the faces of the children, while many of the adult faces reflect both the struggles and the gentleness associated with farm people. The Missouri State Fair chronicles more than a decade in the life of a historic American tradition. Through his evocative and compassionate portraits, Richard Gaskell provides a link between the state's rural past and its present, paying tribute to farmers and their animals--the real life and breath of a state fair's existence.
