Special report ? 2023 FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to the Republic of Tajikistan
Special report ? 2023 FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to the Republic of Tajikistan

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2023-12-13

Total Pages: 88

ISBN-13: 9251384258

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At the request of the government, a joint FAO/WFP Crop and Food Security Assessment Mission (CFSAM) visited the country from 24 June to 14 July 2023 to estimate the 2023 crop production, forecast cereal import requirements for the 2023/24 marketing year (July/June). The mission held extensive meetings to discuss the status of the agricultural sector and the 2023 production prospects with staff of various relevant government institutions, in particular the Ministry of Agriculture (MoA), the Agency on Statistics (AoS) under the President of the Republic of Tajikistan, the Agency for Hydrometeorology (AfH) under the Committee of Environmental Protection and the Agency for Land Reclamation and Irrigation (ALRI). In addition, the mission held consultations with staff of the United States Agency for International Development (USAID)/Development Alternatives Incorporated (DAI) and the International Food Policy Research Institute (IFPRI). The mission proposes a series of cost-effective measures to address some of the most pressing structural challenges to the agricultural sector with a view to contributing to national food security objectives and strengthening agricultural resilience of the agricultural sector in line with the National Development Strategy.

The impact of disasters and crises on agriculture and food security: 2021
The impact of disasters and crises on agriculture and food security: 2021

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-03-17

Total Pages: 245

ISBN-13: 9251340714

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On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

Special Report – 2021 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Democratic Republic of Timor-Leste
Special Report – 2021 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Democratic Republic of Timor-Leste

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-06-16

Total Pages: 56

ISBN-13: 9251345953

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An FAO Crop and Food Supply Assessment Mission (CFSAM) visited all main food producing areas in Timor-Leste from 27 April to 9 May 2021 to estimate the 2021 crop production and the import requirements during the 2021/22 marketing year (April/March). The Mission’s aim was to provide an accurate picture of severity and extent of the shocks that affected the agriculture sector in 2021 and identify the country’s main agricultural support needs until the next harvest. In particular, as officially requested by the Ministry of Agriculture and Fisheries (MAF), the CFSAM assessed the impact of the tropical storm and floods as well as FAW and ASF outbreaks on the agriculture sector.

The State of Food and Agriculture, 2006
The State of Food and Agriculture, 2006

Author: Food and Agriculture Organization

Publisher: Food & Agriculture Org.

Published: 2006

Total Pages: 184

ISBN-13: 9789251056004

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International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.

Special Report – FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to the Democratic Socialist Republic of Sri Lanka
Special Report – FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to the Democratic Socialist Republic of Sri Lanka

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2022-09-12

Total Pages: 58

ISBN-13: 9251368120

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At the request of the Government of Sri Lanka, a joint FAO/WFP Crop and Food Security Assessment Mission (CFSAM) took place in June and July 2022 to analyse the country’s agricultural production in 2022, particularly of the main staple cereals, and to assess households’ food security conditions. The request was prompted by expectations of a well below agricultural output in 2022, owing to the effects of the severe macroeconomic crisis, which also pushed up food prices to record or near-record levels. This caused a significant worsening of households’ food security.

Building agricultural resilience to natural hazard-induced disasters
Building agricultural resilience to natural hazard-induced disasters

Author: The Organisation for Economic Co-operation and Development

Publisher: Food & Agriculture Org.

Published: 2021-06-09

Total Pages: 174

ISBN-13: 9251345171

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Natural hazard induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long lasting impacts on agricultural sectors around the world. With climate change set to amplify many of these impacts, a “business as usual” approach to disaster risk management in agriculture cannot continue if we are to meet the challenges of agricultural productivity and sustainability growth, and sustainable development. Drawing from seven case studies – Chile, Italy, Japan, Namibia, New Zealand, Turkey and the United States – this joint OECD?FAO report argues for a new approach to building resilience to NHID in agriculture. It explores the policy measures, governance arrangements, on?farm strategies and other initiatives that countries are using to increase agricultural resilience to NHID, highlighting emerging good practices. It offers concrete recommendations on what more needs to be done to shift from coping with the impacts of disasters, to an ex ante approach that focuses on preventing and mitigating the impacts of disasters, helping the sector be better prepared to respond to disasters, and to adapt and transform in order to be better positioned for future disasters.

The State of the World’s Aquatic Genetic Resources for Food and Agriculture
The State of the World’s Aquatic Genetic Resources for Food and Agriculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-07-24

Total Pages: 291

ISBN-13: 9251316082

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The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

The State of Mediterranean and Black Sea Fisheries 2020
The State of Mediterranean and Black Sea Fisheries 2020

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-12-14

Total Pages: 172

ISBN-13: 9251337241

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This third edition of the State of Mediterranean and Black Sea Fisheries provides a comprehensive overview of the status of fisheries in the region, looking at their main features and trends, in order to better inform their management and better examine current and future challenges that they will face in the near future. The aim of this report is to produce a document that could provide useful analysis and direction for decision-making and future action. In this respect, this publication also represents a convenient source of information for the FAO Committee on Fisheries and offers a practical complement to the data provided in the State of World Fisheries and Aquaculture published by the FAO Fisheries and Aquaculture Department. This volume includes seven chapters divided into two sections: a first part on the status and trends of different aspects of Mediterranean and Black Sea fisheries, including fleet, catches, socio-economic variables and bycatch, and a second part that focuses on the management of Mediterranean and Black Sea fisheries, including an overview on small-scale fisheries. This report is based to a large extent on the most up-to-date data available submitted by GFCM contracting and cooperating non-contracting parties, including information on stock status, national catches, fleet and socio-economic information up to 2018. It is also complemented with information from other sources.

Food Outlook - Biannual Report on Global Food Markets
Food Outlook - Biannual Report on Global Food Markets

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-05-15

Total Pages: 164

ISBN-13: 9251314489

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Food markets in 2019/20 are bracing for some additional uncertainties beyond their own fundamentals. A fast-changing trade environment and the rapid spread of African Swine Fever constitute important challenges to overcome. However, prospects point to generally well supplied markets, which is seen to contribute to a lower food import bill in 2019.

Special Report - 2019 FAO/WFP Crop and Food Security Assessment Mission to the Lao People’s Democratic Republic
Special Report - 2019 FAO/WFP Crop and Food Security Assessment Mission to the Lao People’s Democratic Republic

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-04-01

Total Pages: 68

ISBN-13: 9251323445

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A joint FAO/WFP Crop and Food Security Assessment Mission (CFSAM) visited the Lao People’s Democratic Republic from 16 November to 5 December 2019 at the request of the Ministry of Agriculture and Forestry. The request was prompted by concerns over the impact of unfavourable weather conditions during the second half of 2019 on the main season crops. The Mission estimated the 2019 cereal production and the import requirements during the 2020 marketing year (January/December) and assessed the overall food security situation in the country.