The New Southern Style

The New Southern Style

Author: Alyssa Rosenheck

Publisher: Abrams

Published: 2020-09-22

Total Pages: 449

ISBN-13: 1647001757

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A vibrantly illustrated exploration of the creative, inclusive, and inspiring movement happening in today’s Southern interior design The American South is a place steeped in history and tradition. We think of sweet tea, thick drawls, and even thicker summer air. It is also a place with a fraught history, complicated social norms, and dated perspectives. Yet among the makers and artists of the South, there is a powerful movement afoot. Alyssa Rosenheck shines a much-needed spotlight on a burgeoning community of people who are taking what’s beloved, inherent, and honored in the South and making it their own. The New Southern Style tours more than 30 homes and includes interviews with the designers, artists, and creative entrepreneurs who are reinventing Southern design and culture. This beautifully illustrated book is sure to inspire the home and soul.


B. Smith Cooks Southern-Style

B. Smith Cooks Southern-Style

Author: Barbara Smith

Publisher: Simon and Schuster

Published: 2009-11-03

Total Pages: 374

ISBN-13: 1416595430

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In B. Smith’s Southern Cooking A-Z, she explores the rich and diverse cuisines of the American South—from Cajun to creole, Soul food to “New Southern.” Laced with engaging anecdotes about culture and history, Smith’s recipes equal parts instructive and entertaining. Hers isn’t a cookbook for elaborate dinner parties or calorie counters, but rather a guide for those unafraid to smoke a pig and toss back a few sliders. From Smith’s mouthwatering catfish fingers to her Jambalaya, her Kentucky Burgoo, and the entertaining stories she tells while teaching you her tricks, B. Smith’s Southern Cooking A-Z will show even the most skeptical reader why the Wall Street Journal has hailed her as “One of the most formidable rivals of Martha Stewart.”


Cookin' Southern

Cookin' Southern

Author: Ann Jackson

Publisher: Book Publishing Company (TN)

Published: 2000

Total Pages: 0

ISBN-13: 9781570670923

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Ann Jackson combines all the hominess of Southern cuisine with a dose of healthful eating in recipes that are vegetarian versions of standard favorites. Included are the sumptuous vegetable and fruit dishes and baked goods that have traditionally graced Southern tables. and tucked in between are remembrances of life in the South that will take you back to a time and place where the pace is slow and friendly, close to the earth, and full of good food.


Draining the Swamp, Southern Style

Draining the Swamp, Southern Style

Author: Bruce D. Epperson

Publisher: McFarland

Published: 2021-02-26

Total Pages: 235

ISBN-13: 1476684642

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In 1912, a Congressional committee met to investigate allegations that the Secretary of Agriculture had suppressed a report by J. O. Wright on drainage in the Florida Everglades. The following seven months of committee hearings uncovered a veritable horror-show of corruption, self-dealing, misuse of government personnel and property for private gain, the tarring of reputations in order to protect high-level officials, and outright blackmail within the Department of Agriculture and the state governments of Florida and North Carolina. The "Wright Report Incident" is most commonly understood in its connection to the Everglades, and few histories have included its effects on the North Carolina Pocosin wetland and other coastal plain swamps. This book seeks fills that gap. It details the timeline, intricate politics, and webs of corruption that make up the story of the Wright Incident and, specifically, its connection to land management practices in coastal North Carolina that continue to impact the industries of the state almost 100 years later.


Southern Fried

Southern Fried

Author: James Villas

Publisher: Houghton Mifflin Harcourt

Published: 2013

Total Pages: 259

ISBN-13: 1118130766

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The best of two worlds -- all Southern-style fried food recipes -- from renowned cooking authority James Villas with gorgeous, full-color photography throughout


Southern Fried Sass

Southern Fried Sass

Author: Ginger Minj

Publisher: Simon and Schuster

Published: 2023-11-07

Total Pages: 342

ISBN-13: 1668005484

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RuPaul’s Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that’s part memoir, part cookbook. Perfect for fans of Trixie and Katya’s Guide to Modern Womanhood. Drag icon Ginger Minj brings her signature humor and sass to this tongue-in-cheek memoir-cum-life manual-cum-cookbook. Featuring Ginger’s favorite Southern-inspired recipes, Southern Fried Sass showcases some of her most vulnerable and celebratory moments, revealing the most valuable lessons she’s learned after years in drag and the pearls of wisdom she’s gleaned from her grandmother’s personal brand of Southern resilience. You’ll cheer for Ginger as she spills the tea with exclusive behind-the-scenes details from three seasons of RuPaul’s Drag Race and offers her best advice on everything from contouring to cooking and setting the table for a full-on Southern-style Thanksgiving dinner. Did we say dinner? Here, you’ll find more than fifty recipes, including The Minx’s Sick’ning Scalloped Pineapple Paradise, Red Barn BBQ Ribs platter, Better Than Sex cake, and countless other decadent desserts. From fighting for what you’re worth to looking good on a motorcycle as a big girl to finding love while also making damn good cupcakes, this is the perfect gift for anyone who wants to live their best life.


Southern Fried Life

Southern Fried Life

Author: David Luck

Publisher: AuthorHouse

Published: 2014-12-10

Total Pages: 217

ISBN-13: 1496956753

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Dylan Jacobs, Debbie and John John Rachel, Stuart Dauzart, and Phoebe Werner-Sury have been friends for a long time. The five of them share a special bond, and despite the ups and downs of life, theyve stayed in touch. Nowon the eve of their thirty-second high school class reunionthe middle-aged friends relive their youth for one long weekend. For three fun-filled days, they leave behind worries about unplanned pregnancies, divorce, bankruptcy, substance abuse, bizarre baptisms, unfair kiddy glamour pageants, poorly fried catfish, and one freak accident caused by a fake pig. They recall the joy of the past, come to grips with the present, and celebrate the future. Set in central Louisiana, this humorous story reminds us that we should always take the time to stop and smell the bacon. Its midlife crisis fried over easy and seasoned to hilarious perfection. This hysterical story proves that when life throws you a side of nasty porkmake jerky! Phaedra Parks, attorney, TV Personality, and author of Secrets of the Southern Belle Southern Fried Life is a gumbo full of tragedies, love, laughter, bad behavior, honest mistakes, and friendships that will last forever. Norman Korpi, artist, filmmaker, star of MTVs The Real World, and inventor of the Aero-Tray


A Rich and Fertile Land

A Rich and Fertile Land

Author: Bruce Kraig

Publisher: Reaktion Books

Published: 2017-10-15

Total Pages: 374

ISBN-13: 1780238827

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The small ears of corn once grown by Native Americans have now become row upon row of cornflakes on supermarket shelves. The immense seas of grass and herds of animals that supported indigenous people have turned into industrial agricultural operations with regular rows of soybeans, corn, and wheat that feed the world. But how did this happen and why? In A Rich and Fertile Land, Bruce Kraig investigates the history of food in America, uncovering where it comes from and how it has changed over time. From the first Native Americans to modern industrial farmers, Kraig takes us on a journey to reveal how people have shaped the North American continent and its climate based on the foods they craved and the crops and animals that they raised. He analyzes the ideas that Americans have about themselves and the world around them, and how these ideas have been shaped by interactions with their environments. He details the impact of technical innovation and industrialization, which have in turn created modern American food systems. Drawing upon recent evidence from the fields of science, archaeology, and technology, A Rich and Fertile Land is a unique and valuable history of the geography, climate, and food of the United States.


Country Style and Design

Country Style and Design

Author: Justin Bishop

Publisher: Images Publishing

Published: 2012

Total Pages: 227

ISBN-13: 1864704489

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Country Style and Design beautifully showcases Justin Bishop's intricate knowledge of country style and design. Blending traditional country style with modern influences, this book is a collection of beautiful images, practical tips, useful styling notes