Southern Medley

Southern Medley

Author: Mike King

Publisher: Transport Treasury Publishing

Published: 2019-10-07

Total Pages: 20

ISBN-13: 1913251020

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‘Southern Medley’ is the latest book in the R C Riley series and this time features the Southern Region. Compiled by Southern expert Mike King, the 112 pages illustrate 141 black and white images most of which are seen in print for the very first time. Mike has taken several topics dividing the chosen views into different ‘themes’ starting with the obvious locomotives and moving on to trains, electric units of course, stations, signal boxes and his famed topic of rolling stock all of which he describes in detail using his expert knowledge. The photographs seen are made as large as possible so no detail is omitted whilst the printing on high quality art paper does true justice to a master of photography. Geographic coverage is from Kent through to Devon including London Termini, main lines, cross country, branches and even goods yard. In all a book that needs to be on the shelves of every Southern enthusiast and we suspect one that will find a place with others as well.


Georgia on My Menu

Georgia on My Menu

Author: Junior League of Cobb/Marietta

Publisher: Junior League of Cobb-Marietta

Published: 1988

Total Pages: 0

ISBN-13: 9780961998301

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A celebration of Georgia's rich history and culture. It's southern hospitality at its best. Special sections on menus, terrific Sunday Night Suppers, and famous Georgians and restaurants. Menu suggestions range from backyard barbecues to holiday feasts.


From the Moon I Watched Her

From the Moon I Watched Her

Author: Emily English Medley

Publisher: Greenleaf Book Group

Published: 2021-01-19

Total Pages: 302

ISBN-13: 162634745X

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Next Generation Indie Book Awards Finalist in Regional Fiction, Religious Fiction, and Best Cover Design Named by BuzzFeed as one of Winter 2021's Most Anticipated Historical Fiction Books and Top 10 New Books To Add To Your Reading List! It’s hot, Texas, and the year 1977. Jimmy Carter is in office. The Walters are a good, churchgoing family who stand for holiness, purity, grace, and Christian love. Except when they don't. Family patriarch and fanatic preacher, Victor Black, knows many things for sure, including the fact that abortion is murder and should be punishable by death--a position he defends live in a televised debate. Black’s youngest granddaughter, Stephanie Walters, sits in the front row wearing her frilly Sunday dress, listening carefully to every word. But it doesn't take long for cracks to appear in the Walters upstanding family facade. Stephanie's mother, Lily, begins telling unsettling stories about having a baby who died, and her story keeps changing. It’s clear Lily has a secret--one that righteous Victor Black would kill her for if he knew. This family secret burns more than the lies . . . From the Moon I WatchedHer is a coming-of-age tale about the skeletons that lurk under church pews and the little girl who goes looking for and finds them. Amid the dark and quirky terrain of camp revivals, burning crosses, and public shunnings, one child from the Southern Churches of Christ cries out.


Southern Reporter

Southern Reporter

Author:

Publisher:

Published: 1909

Total Pages: 1188

ISBN-13:

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Includes the decisions of the Supreme Courts of Alabama, Florida, Louisiana, and Mississippi, the Appellate Courts of Alabama and, Sept. 1928/Jan. 1929-Jan./Mar. 1941, the Courts of Appeal of Louisiana.


Southern Living Ultimate Book of BBQ

Southern Living Ultimate Book of BBQ

Author: The Editors of Southern Living

Publisher: Time Home Entertainment

Published: 2015-04-14

Total Pages: 783

ISBN-13: 0848746546

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The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features more than 200 of the highest-rated Southern Living recipes for barbecued meats and sides, plus pit-proven tips, techniques, and secrets for year-round smoking, grilling and barbecuing. With full color, step-by-step photos and mouthwatering recipes, this book includes everything the home cook needs to achieve first-rate backyard barbecue. Proven cooking techniques and equipment, expert advice from award-winning pitmasters, and a Rainy Day BBQ chapter with stovetop, oven, and slow-cooker options make this Southern Living's most definitive book on barbecue.