Southern Living Secrets of the South's Best Barbeque
Author: The Editors of Southern Living
Publisher: Time Inc. Books
Published: 2016-11-07
Total Pages: 928
ISBN-13: 0848753925
DOWNLOAD EBOOKRead and Download eBook Full
Author: The Editors of Southern Living
Publisher: Time Inc. Books
Published: 2016-11-07
Total Pages: 928
ISBN-13: 0848753925
DOWNLOAD EBOOKAuthor: The Editors of Southern Living
Publisher: Time Inc. Books
Published: 2016-06-01
Total Pages: 124
ISBN-13: 0848750985
DOWNLOAD EBOOKSouthern homes have always been known for being warm and welcoming, whether a grand historic house or a small cottage or bungalow. Now the editors of Southern Living, the authority on all things Southern, bring you a special edition of Southern Living guaranteed to take your home style to the next level. Whether you’re designing your dream living room from the hardwood floor up, or just tweaking the look of an entry hall or completely redoing the whole kitchen, Southern Living shares their favorite ideas and inspirations. Chock-full of expert advice, including how to mix color and pattern like a pro to the best ways to transform a flea market find, the tips and tricks included in 101 Decorating Ideas cover every room in the house and include a wide range of ideas--some that can be done by yourself and within a day, to larger projects that might require a little more time and assistance, but all with beautiful photography that will inspire you along the way and help you transform your home into a place you can’t wait to get back to every day.
Author: Editors of Southern Living
Publisher: Abrams
Published: 2023-12-05
Total Pages: 1060
ISBN-13:
DOWNLOAD EBOOKCook up a warm Southern welcome for family and friends with Southern Living Annual Recipes 2023, the latest big, beautiful, full-color annual compilation of top-rated recipes from the editors and entertaining experts at the inspirational lifestyle magazine. Whether you dream of delicious Sunday suppers, mouthwatering desserts, Southern specialties, or traditional holiday meals—you will find them all in this favorite annual recipe collection. For decades, Southern Living has gathered every recipe from an entire year of the magazine to create a single wonderful cookbook. Inside this latest edition, the chefs from the legendary Southern Living Test Kitchen share beautifully photographed, step-by-step recipes for all sorts of regionally inspired dishes, quick and easy meals, and special occasion treats. Along with the go-to Southern recipes cooks crave, you will find helpful kitchen tips and creative menus for entertaining. A special bonus section presents a selection of readers’ favorite recipes that cannot be found anywhere else. Includes Color Photographs Recipes include: Make-ahead magic, including easy appetizers and Southern grandmothers’ favorite no-cook recipes Everyday essentials, including bake-and-take casseroles, last-minute potlucks, and summer fare for beach weekends Southern sweets, including “most searched” pie recipes and crowd-pleaser cakes
Author: Isaac Toups
Publisher: Voracious
Published: 2018-10-23
Total Pages: 505
ISBN-13: 0316465763
DOWNLOAD EBOOKA badass modern Cajun cookbook from Top Chef fan favorite Isaac Toups and acclaimed journalist Jennifer V. Cole, featuring 100 full-flavor stories and recipes. Things get a little salty down in the bayou... Cajun country is the last bastion of true American regional cooking, and no one knows it better than Isaac Toups. Now the chef of the acclaimed Toups' Meatery and Toups South in New Orleans, he grew up deep in the Atchafalaya Basin of Louisiana, where his ancestors settled 300 years ago. There, hunting and fishing trips provide the ingredients for communal gatherings, and these shrimp and crawfish boils, whole-hog boucheries, fish frys, and backyard cookouts -- form the backbone of this book. Taking readers from the backcountry to the bayou, Toups shows how to make: A damn fine gumbo, boudin, dirty rice, crabcakes, and cochon de lait His signature double-cut pork chop and the Toups Burger And more authentic Cajun specialties like Hopper Stew and Louisiana Ditch Chicken. Along the way, he tells you how to engineer an on-the-fly barbecue pit, stir up a dark roux in only 15 minutes, and apply Cajun ingenuity to just about everything. Full of salty stories, a few tall tales, and more than 100 recipes that double down on flavor, Chasing the Gator shows how -- and what it means -- to cook Cajun food today.
Author: Southern Living
Publisher: Oxmoor House
Published: 1994-12
Total Pages: 376
ISBN-13: 9780848714031
DOWNLOAD EBOOKAn entire year of recipes, food updates, and entertaining ideas from the 1994 issues of Southern Living magazine can be found in this handy new edition. Included are almost 1,000 kitchen-tested recipes for every occasion, big beautiful color photos, and three indexes for quick reference.
Author: Lesley Porcelli
Publisher: Sterling Publishing Company
Published: 2008
Total Pages: 164
ISBN-13: 1588166600
DOWNLOAD EBOOKStorage Style presents smart, fun ideas from the most welcoming homes anywhere--clever tricks for organizing that infuse rooms with personality, wit, and flair. These space-saving, clutter-camouflaging design schemes shout "pretty" with understated practicality.
Author:
Publisher: Gramercy
Published: 1992
Total Pages: 400
ISBN-13: 9780517072776
DOWNLOAD EBOOKThis is a complete source book, packed with ideas, advice, recipes, and techniques for living a country life.
Author: Steve Kennedy
Publisher: Argyle Press, Inc.
Published: 1996
Total Pages: 324
ISBN-13: 9781887145046
DOWNLOAD EBOOKAuthor: Carla Emery
Publisher: Sasquatch Books
Published: 2019-12-03
Total Pages: 928
ISBN-13: 1632172909
DOWNLOAD EBOOKOVER 1 MILLION COPIES SOLD: The 50th anniversary edition of the classic manual for sustainable living—with 1,000+ pages covering basic country skills and wisdom for living off the land! Whether you’re homesteading, prepping, or living off-grid, keep your family healthy, safe, and self-sufficient—no matter what’s going on in the world. From homesteaders to urban farmers, and everyone in between, there is a desire for a simpler way of life: a healthier and self-sufficient natural lifestyle that allows you to survive and thrive—even in uncertain times. Carla Emery’s classic guide will teach you how to live off the grid, be prepared, and do it yourself. • Can, dry, and preserve food • Plan your garden with a beginner's guide to gardening • Grow your own food • Make 20-minute cheese • Make your own natural skincare products • Bake bread • Cook on a wood stove • Learn beekeeping • Raise chickens, goats, and pigs • Create natural skincare products • Make organic bug spray • Treat your family with homemade natural remedies • Make fruit leather • Forage for wild food • Spin wool into yarn • Mill your own flour • Tap a maple tree • And so much more! The Encyclopedia of Country Living has been guiding readers for more than 50 years, teaching you all the skills necessary for living independently off the land. Whether you live in the city, the country, or anywhere in between, this is the essential guide to living well and living simply.