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Author: Will Zeilinger
Publisher: Will Zeilinger
Published: 2011-11-20
Total Pages: 209
ISBN-13: 1466131888
DOWNLOAD EBOOKYoung Maddie Van der Wald inherits a mansion complete with rumors of buried treasure on an isolated part of Catalina Island. She will lose it if she doesn’t follow the terms of the will. Problems cause her friends and island residents turn against her.With nobody to help, Maddie wonders if her trip here was a boat ride to Hell.
Author: Ernest Matthew Mickler
Publisher: Ten Speed Press
Published: 2011-09-27
Total Pages: 162
ISBN-13: 1607741881
DOWNLOAD EBOOKMore than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.
Author:
Publisher:
Published: 1996-10
Total Pages: 116
ISBN-13:
DOWNLOAD EBOOKFIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Stephen F. Wilcox
Publisher: iUniverse
Published: 2001
Total Pages: 225
ISBN-13: 0595212964
DOWNLOAD EBOOKIn his inaugural adventure, Elias Hackshaw, the wry and irascible editor of a small-town upstate New York weekly newspaper, finds himself reluctantly investigating the death of a local farmer. Hack’s half-hearted snooping soon leads him to unscrupulous land developers, then to an eccentric millionaire, angry Indians, and, finally, a scheme (his own) to use old Iroquois artifacts to “salt” an archeological dig—but only as a way to lure the killer out into the open, he assures us. Any personal gain on Hackshaw’s part is, ahem, strictly serendipitous.
Author: June Molloy Vladička
Publisher:
Published: 2018-03-31
Total Pages: 74
ISBN-13: 9781999998134
DOWNLOAD EBOOKThis book is, essentially, a love story. The story of an Irish girl who fell in love with a Lithuanian man, then fell in love with his country and its food. The book contains nine of June's favourite traditional Lithuanian dishes, including kugelis (potato pudding), cepelinai (potato dumplings), koldūnai (pasta dumplings) and SaltibarSčiai (cold beet soup). The recipes are explained in detail with step-by-step instructions and illustrations where required, making this book ideally suited to anyone attempting these dishes for the first time. Substitute ingredients are suggested where certain ingredients might be hard to find outside of Lithuania. Each recipe is accompanied by a short preamble about June's life in Lithuania and how the recipe was developed. The book also contains a number of stunning photographs of the Lithuanian landscape and wildlife.
Author:
Publisher:
Published: 1994-12
Total Pages: 104
ISBN-13:
DOWNLOAD EBOOKFIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Devon O'Day
Publisher: HarperChristian + ORM
Published: 2010-11-01
Total Pages: 292
ISBN-13: 140160093X
DOWNLOAD EBOOKEvery culture has its own unique flavor profile woven into the fabric of its history and traditions. Deep in the South, food is the focal point of our memories, the centerpiece of every occasion. What began as a humble means of nourishment has evolved into a cultural art form embraced throughout the country. Born-and-bred Southern belle Devon O'Day reminisces her way through this rich collection of the region's signature dishes. From Sunday dinner to Christmas morning brunch, My Southern Food chronicles the moments of life that happen anyplace you can balance a plate on your knees. This collection isn't just a catalog of recipes; it's an album of memories you're sure to recognize. In My Southern Food, you’ll find dishes including: Cathead Cheese Biscuits Gumbo Chicken and Dumpings Sweet Potato Casserole Country Ham The recipes in My Southern Food reflect a lifetime of the places, people, and occasions that define Southern living. Devon journeys through this compilation of recipes with stories and anecdotes that enrich the experience of recreating her most treasured meals. You don't have to be a Southerner to enjoy this cuisine. The appeal of these satisfying flavors is rooted in their simplicity.
Author:
Publisher:
Published: 1995-08
Total Pages: 96
ISBN-13:
DOWNLOAD EBOOKFIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Henry Romaine Pattengill
Publisher:
Published: 1897
Total Pages: 420
ISBN-13:
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