Pasture Management
Pasture Management

Author: D Kemp

Publisher: CSIRO PUBLISHING

Published: 1994-01-01

Total Pages: 249

ISBN-13: 0643106197

DOWNLOAD EBOOK

This book looks at current knowledge on management of pastures and rangelands for sheep production, of problems, of practical solutions where possible, and of priority areas for research. The areas considered extend from the high rainfall perennial pastures of south-east Australia and New Zealand, through the annual pasture, cropping zones to the semi-arid rangelands. Pasture Management is the major reference on managing Australia's greatest natural resource: the resource which provides directly and indirectly a major part of Australia's export income.

Soil Acidity and Plant Growth
Soil Acidity and Plant Growth

Author: A Robson

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 319

ISBN-13: 0323156223

DOWNLOAD EBOOK

Soil Acidity and Plant Growth emerged from concerns over increasing acidification of soils under improved pastures over wide areas of southern Australia. While the book has its origin in the problems of acidification of Australian soils under pastures, the authors examine soil acidity within a much broader framework, making their views relevant to all agricultural and natural ecosystems on acid soils. The book's first two chapters discuss the chemistry of soil acidity and the ecological processes leading to it. This is followed by separate chapters on biological responses to soil acidity, covering mineralization of soil nitrogen, incidence of plant diseases, plant mycorrhizal associations, symbiotic nitrogen fixation in legumes, and genetic variability in plant response to toxicities. The remaining chapters focus on the correction of soil acidity problems by liming. These include studies on the rates of application and effectiveness of liming materials; and the development and use of computer modelling procedures to help researchers identify the effects and interactions of soil pH on component processes and to provide assistance to farmers in the management of long-term subterranean clover pastures.

The Grass Crop
The Grass Crop

Author: M. Jones

Publisher: Springer Science & Business Media

Published: 2013-03-07

Total Pages: 377

ISBN-13: 9400911874

DOWNLOAD EBOOK

Grass is a very important world crop. In some countries, for example the UK, Australia and New Zealand, animal products from grassland make a greater contribution to the value of agricultural production than does any other crop. Yet research being undertaken to further· our understanding of the factors affecting the growth and productivity of grasslands has trailed in the shadow of the determined efforts made to improve our knowledge of cereals and, to a somewhat lesser extent, legumes. However, in spite of its low profile, grassland research has resulted in considerable advances in our knowledge in the last 20 years, and we feel that this book provides a timely opportunity to bring together some of this work in a review of what is primarily the ecophysiology of the temperate grass crop. Unlike other crops grown for their grain or vegatative parts, grass and grassland products are used almost entirely for the feeding of ruminant animals; the interaction of the sward and the animal thus adds an extra dimension to investigations of the productivity of grassland. No one author could adequately encompass the breadth of work covered in the book. Acknowledged experts have therefore been selected as contributors to provide an up-to-date review of their own specialized areas. Whilst multi author texts can cause problems of lack of uniformity of approach, each contributor has been made aware of the contents of the other chapters in an attempt both to provide continuity and to prevent glaring overlaps.

International Sheep and Wool Handbook
International Sheep and Wool Handbook

Author: D. J. Cottle

Publisher: Nottingham University Press

Published: 2010-05-01

Total Pages: 775

ISBN-13: 1904761860

DOWNLOAD EBOOK

Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.

Ant-plant interactions in Australia
Ant-plant interactions in Australia

Author: R.P. Buckley

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 165

ISBN-13: 9400979940

DOWNLOAD EBOOK

Early research on ant-plant interactions in Australia was largely confined to the economically important problem of ants harvesting surface-sown pasture seed (e. g. Campbell 1966). The report by Berg (1975) of widespread myrmecochory in Australia, and a burst of overseas research, stimulated research on a range of ant-plant interactions in Australia. This book summarizes such research and presents reeent and current work on seed harvesting, myrmecochory, ant-epiphytes, extrafloral nectaries, ant-plant-homopteran systems, and the influence of vegetation on ant faunas. I hope that it will encourage further work in these and related areas, and that the review and bibliography of ant-plant interactions in the rest ofthe world will serve as a useful source for those entering the field. The richness of Australia's flora and ant fauna render it a particularly interesting continent for the study of interactions between them. As immediately apparent from the list of contents, ant-seed interactions are particularly significant in Australia. This is not surprising for a relatively dry continent bearing a largely sc1erophyllous plant cover. Future research, however, especially in the tropical north, is like1y to reveal further types of interaction, perhaps corresponding to those characteristic of the tropics elsewhere, or perhaps distinctively Australian. Some of the chapters have been shortened and modified considerably from the original manuscripts, but the ideas and results presented are, of course, those of the individual authors.

Applied Myrmecology
Applied Myrmecology

Author: Robert K Vander Meer

Publisher: CRC Press

Published: 2019-04-23

Total Pages: 765

ISBN-13: 0429722184

DOWNLOAD EBOOK

Ants have always fascinated the nature observer. Reports from ancient Egypt and Mesopotamia indicate that ants interested humans long ago. Myrmecology as a science had its beginning in the last century with great naturalists like Andre, Darwin, Emery, Escherich, Fabre, Fields, Forel, Janet, Karawaiew, McCook, Mayr, Smith, Wasmann and Wheeler. They studied ants as an interesting biological phenomenon, with little thought of the possible beneficial or detrimental effects ants could have on human activities (see Wheeler 1910 as an example). When Europeans began colonizing the New World, serious ant problems occurred. The first reports of pest ants came from Spanish and Portuguese officials of the fifteenth and sixteenth centuries in Trinidad, The West Indies, Central America and South America. Leaf-cutting ants were blamed for making agricultural development almost impossible in many areas. These ants, Atta and Acromyrmex species, are undoubtedly the first ants identified as pests and may be considered to have initiated interest and research in applied myrmecology (Mariconi 1970).