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Soft Shells

Author: Sophia Vyzoviti

Publisher: BIS Publishers

Published: 2011-11-30

Total Pages: 144

ISBN-13: 9789063692698

- By Sofia Vyzoviti, author of Folding Architecture (40.000 copies sold) - includes more atttractive imagery then her previous books.

Soft Shells

Author: Hans-Joachim Schock

Publisher: Birkhauser

Published: 1997

Total Pages: 184

ISBN-13:

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The photographs and detailed scale drawings of the structures are accompanied by in-depth descriptions, giving a full account of the construction method and the characteristics of the materials.

Nonlinear Mechanics of Shells and Plates in Composite, Soft and Biological Materials

Author: Marco Amabili

Publisher: Cambridge University Press

Published: 2018-11

Total Pages: 585

ISBN-13: 1107129222

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This book guides the reader into the modelling of shell structures in applications where advanced composite materials or complex biological materials must be described with great accuracy. A valuable resource for researchers, professionals and graduate students, it presents a variety of practical concepts, diagrams and numerical results.

OTS.

Author: United States. Dept. of Commerce. Office of Technical Services

Publisher:

Published: 1963

Total Pages: 136

ISBN-13:

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Orders

Author: United States. Agricultural Adjustment Administration

Publisher:

Published: 1939

Total Pages: 4

ISBN-13:

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Dishing Up® Maine

Author: Brooke Dojny

Publisher: Storey Publishing, LLC

Published: 2012-11-30

Total Pages: 289

ISBN-13: 1612122175

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From the Atlantic Ocean to well-tended organic farms, Maine offers some of the best raw materials for rustic, hearty cuisine. Add the independent spirit and quiet humor of the people and it becomes apparent why chefs, fisherman, and artisans are drawn to the state. Their fierce pride, respect for the land, and lack of pretension are recognizable ingredients in the food they produce, from fresh lobster to blueberry pancakes. Dive in to the salty personality of Maine’s cuisine!