In order to study canal irrigation in the Valley of Oaxaca, archaeologist Susan H. Lees visited more than 20 villages in the region. She interviewed residents and photographed local water systems. In this volume, Lees analyzes the relationship between water control and local and state government; compares Oaxacan irrigation with that in other regions; and assesses the role of organized labor in the establishment and maintenance of an irrigation system.
This historical monograph examines the decline of the hacienda estates within Jalisco, Mexico, during the early decades of the twentieth century. The book also explores the impact of the land reform program of President Lázaro Cárdenas in transforming the agrarian economic structure of the region. This study contributes to an ongoing lively debate about the hacienda system and the meaning of Cárdenas’s reforms. This is an important work because it explores the evolution of a regional socioeconomic system that promoted urban industrial growth at the expense of the rural poor. The model of regional development described is applicable to other areas of Mexico and underdeveloped Third World nations with extensive peasant populations. The research for this investigation has wider implications regarding issues of global hunger and malnutrition.
Prehistoric farmers in Mexico invented irrigation, developed it into a science, and used it widely. Indeed, many of the canal systems still in use in Mexico today were originally begun well before the discovery of the New World. In this comprehensive study, William E. Doolittle synthesizes and extensively analyzes all that is currently known about the development and use of irrigation technology in prehistoric Mexico from about 1200 B.C. until the Spanish conquest in the sixteenth century A.D. Unlike authors of previous studies who have focused on the political, economic, and social implications of irrigation, Doolittle considers it in a developmental context. He examines virtually all the known systems, from small canals that diverted runoff from ephemeral mountain streams to elaborate networks that involved numerous large canals to irrigate broad valley floors with water from perennial rivers. Throughout the discussion, he gives special emphasis to the technological elaborations that distinguish each system from its predecessors. He also traces the spread of canal technology into and through different ecological settings. This research substantially clarifies the relationship between irrigation technology in Mexico and the American Southwest and argues persuasively that much of the technology that has been attributed to the Spaniards was actually developed in Mexico by indigenous people. These findings will be important not only for archaeologists working in this area but also for geographers, historians, and engineers interested in agriculture, technology, and arid lands.
Using more than 300 illustrations, the authors present an encyclopedic analysis of the many types of pottery found in the Oaxaca Valley in the Early Formative period. From details of sherd profiles and tempers to discussions of the growth of various villages, this volume is an exhaustively thorough treatment of the topic and represents decades of archaeological fieldwork in the region.
Author Denise C. Hodges examines the osteological remains from 14 archaeological sites in the Valley of Oaxaca, Mexico, in an attempt to address the relationship between the intensification of agriculture and the health status of the prehistoric population. Volume 9 of the subseries Prehistory and Human Ecology of the Valley of Oaxaca.
Traditional Arid Lands Agriculture is the first of its kind. Each chapter considers four questions: what we don’t know about specific aspects of traditional agriculture, why we need to know more, how we can know more, and what research questions can be pursued to know more. What is known is presented to provide context for what is unknown. Traditional agriculture, nonindustrial plant cultivation for human use, is practiced worldwide by millions of smallholder farmers in arid lands. Advancing an understanding of traditional agriculture can improve its practice and contribute to understanding the past. Traditional agriculture has been practiced in the U.S. Southwest and northwest Mexico for at least four thousand years and intensely studied for at least one hundred years. What is not known or well-understood about traditional arid lands agriculture in this region has broad application for research, policy, and agricultural practices in arid lands worldwide. The authors represent the disciplines of archaeology, anthropology, agronomy, art, botany, geomorphology, paleoclimatology, and pedology. This multidisciplinary book will engage students, practitioners, scholars, and any interested in understanding and advancing traditional agriculture.
In Part I of this volume, C. Earle Smith draws on years of survey in the Oaxaca Valley and archaeological discoveries of plant remains in the region to create a portrait of the valley’s original wild vegetation, previous to human settlement. In Part 2, Ellen Messer provides the results of her ethnobotanical study of the Zapotec residents of Mitla, a town in the southern highlands of the Valley of Oaxaca. Over the course of four years, she studied with local residents to learn the names and uses for wild plants and agricultural plants in the area.
Of the four major hieroglyphic writing systems of ancient Mesoamerica, the Zapotec is widely considered one of the oldest and least studied. This volume assesses the origins and spread of Zapotec writing; the use and role of Zapotec writing in the politics of the region; and the decline of hieroglyphic writing in the Valley of Oaxaca. Lavishly illustrated with maps, photographs, and original artwork.
A volume of essays by Mesoamerican scholars on topics ranging from Zapotec archaeology to Cuicatec irrigation and Mixtec codices to Aztec ethnohistory. Authors use a direct historical approach, the comparative method, or develop models that contribute to ethnological and archaeological theory. Contributors: J. Chance, G. Feinman, K.V. Flannery, F. Hicks, R. Hunt, M. Lind, J. Marcus, J. Monaghan, J. Paddock, E. Redmond, M. Romero Frizzi, M.E. Smith, C. Spencer, and J. Zeitlin.
Agrarian reforms transformed the Mexican countryside in the late twentieth century but without, in many cases, altering fundamental power relationships. This study of the Tehuacán Valley in the state of Puebla highlights different strategies to manipulate the local implementation of federal government programs. With their very differing successes in the struggle to regain and maintain control of land and water rights, these strategies raise important questions about the meaning of the phrase "locally controlled development." Because Mexico is dependent on irrigation for 45 percent of its cash crop production, national policy has focused on developing vast government controlled and financed irrigation systems. In the Tehuacán Valley, however, the inhabitants have developed a complex irrigation system without government aid or supervision. Yet, in contrast to most parts of Mexico, water rights can be bought and sold as a commodity, leading to accumulation, stratification, and emergence of a regional elite whose power is based on ownership of land and water. The analysis provides an important contribution to the understanding of local control. The findings of this study will be important to a wide audience involved in the study of irrigation, local agricultural systems, and the interplay between local power structures and the national government in developing countries. The book also presents unique material on gravity-fed, horizontal wells, known as qanat in the Middle East, which had been unknown in the literature on Latin America before this book.
