The Cambridge World History: Volume 7, Production, Destruction and Connection, 1750-Present, Part 2, Shared Transformations?

The Cambridge World History: Volume 7, Production, Destruction and Connection, 1750-Present, Part 2, Shared Transformations?

Author: J. R. McNeill

Publisher: Cambridge University Press

Published: 2015-04-16

Total Pages: 651

ISBN-13: 1316297845

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Since 1750, the world has become ever more connected, with processes of production and destruction no longer limited by land- or water-based modes of transport and communication. Volume 7 of the Cambridge World History series, divided into two books, offers a variety of angles of vision on the increasingly interconnected history of humankind. The second book questions the extent to which the transformations of the modern world have been shared, focusing on social developments such as urbanization, migration, and changes in family and sexuality; cultural connections through religion, science, music, and sport; ligaments of globalization including rubber, drugs, and the automobile; and moments of particular importance from the Atlantic Revolutions to 1989.


Drinking in Victorian and Edwardian Britain

Drinking in Victorian and Edwardian Britain

Author: Thora Hands

Publisher: Springer

Published: 2018-06-18

Total Pages: 198

ISBN-13: 331992964X

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This open access book surveys drinking in Britain between the Licensing Act of 1869 and the wartime regulations imposed on alcohol production and consumption after 1914. This was a period marked by the expansion of the drink industry and by increasingly restrictive licensing laws. Politics and commerce co-existed with moral and medical concerns about drunkenness and combined, these factors pushed alcohol consumers into the public spotlight. Through an analysis of public and private records, medical texts and sociological studies, the book investigates the reasons why Victorians and Edwardians consumed alcohol in the ways that they did and explores the ideas about alcohol that circulated in the period. This book shows that they had many reasons for purchasing and consuming alcoholic substances and these were driven by broader social, cultural, medical and commercial factors. Although drunkenness may have been the most visible consequence of alcohol consumption, it was not the only type of drinking behaviour. Alcohol played an important social role in the everyday lives of Victorians and Edwardians where its consumption held many different meanings.