Occupational Information in the Elementary School
Author: Thomas Cooke McCracken
Publisher:
Published: 1923
Total Pages: 272
ISBN-13:
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Author: Thomas Cooke McCracken
Publisher:
Published: 1923
Total Pages: 272
ISBN-13:
DOWNLOAD EBOOKAuthor: Elizabeth P. Bemis
Publisher:
Published: 1911
Total Pages: 942
ISBN-13:
DOWNLOAD EBOOKAuthor: Carol Fairbanks
Publisher: Scarecrow Press
Published: 1983
Total Pages: 254
ISBN-13: 9780810816251
DOWNLOAD EBOOKFour essays provide useful introductions to the land and the people, the history, and the fiction of the grasslands of Canada and the United States. Annotations direct readers and researchers to relevant materials in history and literature. ...An excellent bibliography...good interpretative essays...--WOMEN'S DIARIES
Author:
Publisher:
Published: 1874
Total Pages: 374
ISBN-13:
DOWNLOAD EBOOKAuthor: Sarah Britton
Publisher: Appetite by Random House
Published: 2015-03-31
Total Pages: 585
ISBN-13: 0449016455
DOWNLOAD EBOOKHolistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Nick Brooks
Publisher: Crowood
Published: 2013-12-21
Total Pages: 418
ISBN-13: 1847977308
DOWNLOAD EBOOKMouldmaking and Casting is a technical manual of the many techniques of this ancient craft and art form. With step-by-step illustrations, it explains the materials required and the processes involved to create reproductions of a range of pieces. The book covers traditional techniques as well as today's more advanced technical methods.
Author:
Publisher:
Published: 1903
Total Pages: 928
ISBN-13:
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Publisher:
Published: 1856
Total Pages: 1100
ISBN-13:
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