Sharing Our Life, Love and Food
Sharing Our Life, Love and Food

Author: Elayne Prechtel

Publisher: Artistic Side of Me Publishing

Published: 2015-02-25

Total Pages: 424

ISBN-13: 0986123706

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This is one mom's journey to create a tangible legacy for her kids in the best way she knows how - from her kitchen. Elayne Prechtel merges her love of photography and country upbringing with her simple, down-to-earth cooking style by sharing family favorite recipes, heart-touching memories, beautiful photography and invaluable life lessons in the family cookbook, Sharing Our Life, Love and Food. This book has it all - breakfast items, cookies, desserts, breads, salads, vegetables, main dishes, soups as well as snacks and many other things. It is an all encompassing must have book in your kitchen! Check out more books to come at www.sharingourlifeloveandfood.com.

Sharing Our Life, Love and Food
Sharing Our Life, Love and Food

Author: Elayne Prechtel

Publisher:

Published: 2014-12-10

Total Pages: 424

ISBN-13: 9781502472670

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From the very first page, you will instantly know this book comes from the heart. Join Elayne Prechtel as she sets out on a personal journey to create a life lasting memory for her children and generations to come. She merges her love of photography and country upbringing with her simple, down-to-earth cooking style by sharing family favorite recipes, heart-touching memories and invaluable life lessons in her cookbook, Sharing our Life, Love and Food.

Dinner: A Love Story
Dinner: A Love Story

Author: Jenny Rosenstrach

Publisher: Harper Collins

Published: 2012-06-19

Total Pages: 329

ISBN-13: 0062080911

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Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Life From Scratch
Life From Scratch

Author: Sasha Martin

Publisher: National Geographic Books

Published: 2015-03-03

Total Pages: 356

ISBN-13: 1426213751

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Witty, warm, and poignant, food blogger Sasha Martin's memoir about cooking her way to happiness and self-acceptance is a culinary journey like no other. Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook—and eat—a meal from every country in the world. As cooking unlocked the memories of her rough-and-tumble childhood and the loss and heartbreak that came with it, Martin became more determined than ever to find peace and elevate her life through the prism of food and world cultures. From the tiny, makeshift kitchen of her eccentric, creative mother, to a string of foster homes, to the house from which she launched her own cooking adventure, Martin's heartfelt, brutally honest memoir reveals the power of cooking to bond, to empower, and to heal—and celebrates the simple truth that happiness is created from within. "This beautifully written book is both poignant and uplifting. Not to mention delicious. It's an amazing family tale that reminds me of The Glass Castle, but with more food. And not just any food: We're talking cinnamon raisin pizza." —A.J. Jacobs, author of The Year of Living Biblically "Life From Scratch is an unconventional love story. This beautiful book begins with the quest of cooking a meal from every country—a noble feat of it's own!—but then turns it into something far beyond a kitchen adventure. Be prepared to be changed as you experience Sasha's journey for yourself." —Chris Guillebeau, author of The Happiness Pursuit

Soup Club
Soup Club

Author: Caroline Wright

Publisher: Andrews McMeel Publishing

Published: 2021-11-09

Total Pages: 298

ISBN-13: 152487566X

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After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months. She survived with a deep gratitude for soup and her community. In thanks and in their honor, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friend’s porches. Caroline’s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story. Soup Club is unlike any other soup book. Caroline’s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its center. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot. The recipes are all vegan and gluten-free and include: Catalan Chickpea Stew with Spinach Jamaican Pumpkin and Red Pea Soup Split Pea Soup with Roasted Kale West African Vegetable Stew

The Sprouted Kitchen
The Sprouted Kitchen

Author: Sara Forte

Publisher: Ten Speed Press

Published: 2012-08-28

Total Pages: 254

ISBN-13: 1607741156

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Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.

My New Roots
My New Roots

Author: Sarah Britton

Publisher: Clarkson Potter

Published: 2015-03-31

Total Pages: 585

ISBN-13: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

A Short Guide to Praying as a Family
A Short Guide to Praying as a Family

Author: Dominican Sisters of Saint Cecilia Congregation

Publisher: TAN Books

Published: 2015-06-16

Total Pages: 427

ISBN-13: 1618907212

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Praying together not only enriches family life but also leads the Catholic family toward its primary goal: the holiness and salvation of each member. This wonderful little book provides a simple and easy-to-implement plan for family prayer. Arranged successively according to the basic stages of prayer, A Short Guide to Praying as a Family allows each family to progress step by step from one level of prayer to the next. Beautiful stained-glass images invite you to enter the mystery of each prayer and give glory to God as a family. Designed to be used throughout the day, this book will help your family speak to God, turn to Him for help, listen to Him, and praise Him. What better gift could you give them? Compiled by The Dominican Sisters of St. Cecilia in Nashville, this little book is backed by a strong Catholic tradition rooted in teaching the faith. From making time to recite basic oral prayers throughout the day to making each moment of life a prayer, A Short Guide to Praying as a Family is a lifelong guide to the spiritual life and a powerful means to building a relationship with the Lord.

Molly on the Range
Molly on the Range

Author: Molly Yeh

Publisher: Rodale Books

Published: 2016-10-04

Total Pages: 312

ISBN-13: 1623366968

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Through more than 120 recipes, the star of Food Network’s Girl Meets Farm celebrates her Jewish and Chinese heritage and explores home, family, and Midwestern farm life. “This book is teeming with joy.”—Deb Perelman, Smitten Kitchen In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles her life through photos, new recipes, and hilarious stories from life in the city and on the farm. Molly’s story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she’s currently trying to master the art of the hotdish. Celebrating Molly's Jewish/Chinese background with recipes for Asian Scotch Eggs and Scallion Pancake Challah Bread and her new hometown Scandinavian recipes for Cardamom Vanilla Cake and Marzipan Mandel Bread, Molly on the Range will delight everyone, from longtime readers to those discovering her glorious writing and recipes for the first time. Molly Yeh can now be seen starring in Girl Meets Farm on Food Network, where she explores her Jewish and Chinese heritage and shares recipes developed on her Midwest farm.

Rustic Joyful Food
Rustic Joyful Food

Author: Danielle Kartes

Publisher:

Published: 2014-08-05

Total Pages: 306

ISBN-13: 9781634439169

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Rustic Joyful Food: My Heart's Table is the long-awaited New American cookbook from Danielle Kartes - former restaurateur, home cook, mom, and food stylist. Simple, flavorful, tested recipes and new twists on classic dishes. Her story of triumph over loss, culinary simplicity and love for people shine brightly in her debut cookbook. This book houses over 140 stunning everyday recipes, heartwarming stories and over 100 vibrant images to support the recipes.