What You Wish For
What You Wish For

Author: Katherine Center

Publisher: St. Martin's Press

Published: 2020-07-14

Total Pages: 337

ISBN-13: 1250219388

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"The story’s message, that people should choose joy even (and especially) in difficult and painful times, seems tailor-made for this moment. A timely, uplifting read about finding joy in the midst of tragedy, filled with quirky characters and comforting warmth."—Kirkus (starred review) From the New York Times bestselling author of How to Walk Away comes a stunning new novel full of heart and hope. Samantha Casey is a school librarian who loves her job, the kids, and her school family with passion and joy for living. But she wasn’t always that way. Duncan Carpenter is the new school principal who lives by rules and regulations, guided by the knowledge that bad things can happen. But he wasn’t always that way. And Sam knows it. Because she knew him before—at another school, in a different life. Back then, she loved him—but she was invisible. To him. To everyone. Even to herself. She escaped to a new school, a new job, a new chance at living. But when Duncan, of all people, gets hired as the new principal there, it feels like the best thing that could possibly happen to the school—and the worst thing that could possibly happen to Sam. Until the opposite turns out to be true. The lovable Duncan she’d known is now a suit-and-tie wearing, rule-enforcing tough guy so hell-bent on protecting the school that he’s willing to destroy it. As the school community spirals into chaos, and danger from all corners looms large, Sam and Duncan must find their way to who they really are, what it means to be brave, and how to take a chance on love—which is the riskiest move of all. With Katherine Center’s sparkling dialogue, unforgettable characters, heart, hope, and humanity, What You Wish For is the author at her most compelling best.

Dinner: A Love Story
Dinner: A Love Story

Author: Jenny Rosenstrach

Publisher: Harper Collins

Published: 2012-06-19

Total Pages: 329

ISBN-13: 0062080911

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Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Cocktails
Cocktails

Author: Joseph M. Carlin

Publisher: Reaktion Books

Published: 2013-02-15

Total Pages: 138

ISBN-13: 1780230648

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Gimlet, negroni, manhattan, Long Island ice tea, flirtini, hurricane, screwdriver—cocktails have come a long way from their first incarnation in the seventeenth century, when rum punch was everyone’s go-to drink. Originally made of five ingredients, including a spirit, sugar, and spices, “cocktail” now refers to any drink made of liquor and a mixer. In this book, Joseph M. Carlin uncovers how many of our favorite cocktails were invented and describes how this most American of alcoholic beverages—but most international of drinks—came to influence society around the world. Traveling back to the nineteenth century, Carlin explains that, though England and the American colonies were enjoying rum punch years earlier, the true cocktail was born in America in 1806. Soon after mechanically harvested ice became widely available, Americans were sipping martinis and mint juleps in bars, saloons, and taprooms, and it didn’t take long for these tasty concoctions to spill over into all corners of the globe. The result, Carlin reveals, was the birth of a number of cocktail spinoffs—cocktail parties, cocktail dresses, cocktail wieners, cocktail napkins, and the Molotov cocktail, to name just a few. Featuring many tempting recipes, Cocktail: A Global History is a book to peruse with a mimosa in the morning and a martini at night.

Once Upon a Chef: Weeknight/Weekend
Once Upon a Chef: Weeknight/Weekend

Author: Jennifer Segal

Publisher: Clarkson Potter

Published: 2021-09-14

Total Pages: 289

ISBN-13: 059323183X

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NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

The One-Bottle Cocktail
The One-Bottle Cocktail

Author: Maggie Hoffman

Publisher: National Geographic Books

Published: 2018-03-06

Total Pages: 0

ISBN-13: 0399580042

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A collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market. In The One-Bottle Cocktail, Maggie Hoffman brings fancy drinking to the masses by making cocktails approachable enough for those with a tiny home bar. Conversational and authoritative, this book puts simple, delicious, and inventive drinks into your hands wherever you are, with ingredients you can easily source and no more than one spirit. Organized by spirit--vodka, gin, agave, rum, brandy, and whiskey--each chapter offers fresh, eye-opening cocktails like the Garden Gnome (vodka, green tomato, basil, and lime), Night of the Hunter (gin, figs, thyme, and grapefruit soda), and the Bluest Chai (rye whiskey, chai tea, and balsamic vinegar). These recipes won't break the bank, won't require an emergency run to the liquor store, and (best of all!) will delight cocktail lovers of all stripes.

Field Guide to Cocktails
Field Guide to Cocktails

Author: Rob Chirico

Publisher: Quirk Books

Published: 2015-03-24

Total Pages: 388

ISBN-13: 1594748411

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Finally, a field guide to preparing and identifying virtually every drink at the bar, from the Añejo Highball to the Caipirinha, from the Singapore Sling to the Zombie! Field Guide to Cocktails is not an ordinary bartender’s guide. Here are more than 200 recipes for the world’s best libations, with tried-and-true classics like the Tom Collins and the Fuzzy Navel and contemporary favorites like the Mojito and the Cosmopolitan. Full-color photographs of the cocktails are cross referenced to in-depth descriptions of the drinks. The histories are the stuff of legend: The Gin Rickey was mixed up to satisfy a thirsty lobbyist; Grog was drunk by sailors in the British Navy to prevent scurvy; and the Gibson was originally just a glass of water with an onion in it. You’ll also learn the most appropriate time and season to enjoy the drink, and you’ll get suggestions for the perfect food pairings—lobster with a Cape Codder, sharp cheese and crackers with a Gin and Tonic, black bean dip and chips with a Cuba Libre, and more. So whether you’re planning a cocktail party or trying to identify a new drink to try at the bar, Field Guide to Cocktails is the only mixology book you’ll ever need. Cheers!

Cocktails Cookbook
Cocktails Cookbook

Author:

Publisher: FFD Publishing

Published: 2016-03-01

Total Pages: 90

ISBN-13:

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This extensive beginners guide to cocktails recipes book, contains 60 of the best Cocktails originating from the Caribbean Islands and the Americas, amazing cocktails that are enjoyed throughout the world. If you love cocktails and you've ever wanted to learn how to make exotic Caribbean cocktails at home then this cocktails cookbook is for you! Learn about the main ingredients of a cocktail; Rums, spirits, Liqueurs and herbs to enable you to truly understand the secrets of great tasting cocktails and how to mix them. All drink recipes in this book are grouped by the main alcoholic ingredients, Rum and Spirits Tequila, Liqueur and non-alcoholic. Inside you will find recipes that cover the most popular cocktails and classic cocktails, such as: Mojito Pina Colada Mai Tai Daiquiri Margarita Long Island Iced Tea Tequila Sunrise Planter's Punch You'll also discover new cocktail drink recipes and Contemporary Cocktails: Caribbean Sunset Tropical Champagne Punch Bahama Mama Elvis Rum Punch Santo Libre Blanchisseuse Rum Punch Non-alcoholic cocktails (Mocktails) and many more! Are you having a cocktail party, hosting an important celebration or just wanting to have cocktails at home? Whether you're wanting to host a cocktail party, having cocktails for three friends, wanting to impress a date or simply just enjoy the cocktail culture, discover how to mix a wide selection of exotic Caribbean drinks that your guests will enjoy. Learn how to mix cocktails like a real bartender! Impress your friends and family by learning mixing tips to create fantastically tasting cocktails without having to be a member of the IBA. Learn cocktail history and gain hints on how to create your own, unique cocktail drink recipes. This drink recipes book is a great bar book guide for any aspiring mixologist. Treat it as your own personal ultimate Bar book. Do you prefer Mocktails or have guests who prefer non-alcoholic drinks? If you prefer non-alcoholic cocktails or want to cater for people that do not drink alcohol there is no reason for them to miss out. Discover non-alcoholic drink recipes that taste and look great and can be served to any age group. Re-live your holiday to the Caribbean! Why not re-live a recent trip to the Caribbean by recreating the cocktails that you may have experienced on your Caribbean vacation and by crafting cocktails that are worthy of any reputable cocktail bar. Cocktails for special occasions Cocktails are not just limited to parties but are versatile enough to grace important celebrations such as weddings and anniversaries. Gain hints on how a tropical cocktail drink would suit specific occasions. Now there is no need to visit an expensive cocktail bar, simply mix your own cocktails at home. This is your essential bar book for your home!

Field Guide to Seafood
Field Guide to Seafood

Author: Aliza Green

Publisher: Quirk Books

Published: 2015-04-07

Total Pages: 388

ISBN-13: 1594748438

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How to identify and select seafood from around the world—including barramundi, lobsterette, wahoo, and more! With the daunting array of seafood available in today’s market, this is the ultimate guide for any seafood consumer looking for helpful cooking tips and yummy recipes for over 100 fish and selfish. This helpful guide offers a comprehensive look at seafood, covering fish and shellfish, plus preserved fish, fish sauces, and caviar. Learn to differentiate between Arctic char and salmon or between snow crabs and stone crabs with the in-depth descriptions and full-color photographs. Each entry contains a list of alternate names, characteristics, and suggested preparation, including directions on when to remove or leave the skin. Step-by-step instructions explain how to identify, store, and cook the item. Whether your fish is store-bough or just caught, this guide includes selection tips, suggested recipes, and complementary flavors. You’ll never feel overwhelmed by the wide variety of seafood with this handy guide—don’t go shopping without it!

Clean Cocktails: Righteous Recipes for the Modernist Mixologist
Clean Cocktails: Righteous Recipes for the Modernist Mixologist

Author: Beth Ritter Nydick

Publisher: The Countryman Press

Published: 2017-12-05

Total Pages: 384

ISBN-13: 1682681416

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Drink to your health with fresh herbs, spices, and natural sweeteners. In Clean Cocktails, holistic health coaches Beth Ritter Nydick and Tara Roscioli bring a clean-living mindset to craft mixology.Their recipes use nothing but naturally low-calorie spirits; fresh juices loaded with vitamins; gentle sweeteners like honey and maple syrup; and anti-inflammatory spices like cinnamon, cayenne, and turmeric—the perfect alternative to drinks that are typically loaded with refined sugars, artificial flavors, and dyes. Much more than a compendium of cocktails, this book provides recipes for “clean” syrups and bitters so readers can easily build their own delicious drinks. Nydick and Roscioli also highlight ingredients with health benefits, such as ginger (better digestion),cilantro (good for detox), and even vodka (metabolism booster,thanks very much). Many of the recipes offer pitcher-sized variations and feature innovative mixers like kombucha and iced tea.

Man Made Meals
Man Made Meals

Author: Steven Raichlen

Publisher: Workman Publishing

Published: 2014-05-06

Total Pages: 641

ISBN-13: 0761166440

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Steven Raichlen really knows the pleasure men get from cooking, the joy they take in having the skills, the need to show off a little bit. His Barbecue! Bible books have over 4.7 million copies in print—and now he leads his readers from the grill into the kitchen. Like a Joy of Cooking for guys, Man Made Meals is everything a man needs to achieve confidence and competence in the kitchen. Man Made Meals is about the tools and techniques (guess what, grillers, you still get to play with knives and fire.) It's about adopting secrets from the pros—how to multitask, prep before you start cooking, clean as you go. It's about understanding flavor and flavor boosters, like anchovies and miso, and it’s about essentials: how to shuck an oyster, truss a chicken, cook a steak to the desired doneness. It’s about having a repertoire of great recipes (there are 300 to choose from), breakfast to dessert, to dazzle a date, or be a hero to your family, or simply feed yourself with real pleasure. These are recipes with a decided guy appeal, like Blowtorch Oatmeal, Fire-Eater Chicken Wings, Black Kale Caesar, Down East Lobster Rolls, Skillet Rib Steak, Porchetta, Finger-Burner Lamb Chops, Yardbird’s Fried Chicken, Blackened Salmon, Mashed Potatoes Three Ways, and Ice Cream Floats for Grown-Ups.