Savannah Entertains

Savannah Entertains

Author: Martha Nesbit

Publisher: Wyrick

Published: 1996

Total Pages: 0

ISBN-13: 9780941711357

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Recipes, party ideas, and table decorations from one of the most romantic and hospitable cities in America.


Midnight in the Garden of Good and Evil

Midnight in the Garden of Good and Evil

Author: John Berendt

Publisher: Random House

Published: 1994-01-13

Total Pages: 417

ISBN-13: 0679429220

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NATIONAL BESTSELLER • A modern classic of true crime, set in a most beguiling Southern city—now in a 30th anniversary edition with a new afterword by the author “Elegant and wicked . . . might be the first true-crime book that makes the reader want to book a bed and breakfast for an extended weekend at the scene of the crime.”—The New York Times Book Review Shots rang out in Savannah’s grandest mansion in the misty, early morning hours of May 2, 1981. Was it murder or self-defense? For nearly a decade, the shooting and its aftermath reverberated throughout this hauntingly beautiful city of moss-hung oaks and shaded squares. In this sharply observed, suspenseful, and witty narrative, John Berendt skillfully interweaves a hugely entertaining first-person account of life in this isolated remnant of the Old South with the unpredictable twists and turns of a landmark murder case. It is a spellbinding story peopled by a gallery of remarkable characters: the well-bred society ladies of the Married Woman’s Card Club; the turbulent young gigolo; the hapless recluse who owns a bottle of poison so powerful it could kill every man, woman, and child in Savannah; the aging and profane Southern belle who is the “soul of pampered self-absorption”; the uproariously funny drag queen; the acerbic and arrogant antiques dealer; the sweet-talking, piano-playing con artist; young people dancing the minuet at the black debutante ball; and Minerva, the voodoo priestess who works her magic in the graveyard at midnight. These and other Savannahians act as a Greek chorus, with Berendt revealing the alliances, hostilities, and intrigues that thrive in a town where everyone knows everyone else. Brilliantly conceived and masterfully written, Midnight in the Garden of Good and Evil is a sublime and seductive reading experience.


Savannah Celebrations

Savannah Celebrations

Author: Martha Giddens Nesbit

Publisher: Pelican Publishing Company

Published: 2010

Total Pages: 0

ISBN-13: 9781589808355

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Martha Nesbit has been cooking and writing about food in Savannah, Georgia, for more than three decades. She is familiar with the city's fanciest soirï¿1/2es-balls, weddings, and coming-out parties-and she's also been privy to intimate at-home celebrations where simple, delicious food is served in the splendor that only a Savannah setting can provide. This book is a collection of 16 of those special Savannah-style dining fetes, with more than 150 tried and-true Low Country recipes that have been perfected through years of trial and error. Only the best dishes are included here, from the christening party's Tomato Pie to the birthday dinner's Coconut Pound Cake and the Gullah meal's Spicy Deviled Crab and Okra and Tomatoes. Nesbit focuses on ingredients that are easy to find and easy on the pocketbook. She pulls together the entire menu so that you don't have to worry about how the dishes will taste or look side by side. Every menu is a winner! Featured alongside photographs of picturesque Savannah homes and scenes, these parties, menus, and recipes will inspire every reader to plan a simple celebration at home.


Surviving Savannah

Surviving Savannah

Author: Patti Callahan

Publisher: Penguin

Published: 2022-04-05

Total Pages: 433

ISBN-13: 1984803778

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"An atmospheric, compelling story of survival, tragedy, the enduring power of myth and memory, and the moments that change one's life." --Kristin Hannah, #1 New York Times bestselling author of The Four Winds "[An] enthralling and emotional tale...A story about strength and fate."--Woman's World “An epic novel that explores the metal of human spirit in crisis. It is an expertly told, fascinating story that runs fathoms deep on multiple levels.”—New York Journal of Books It was called "The Titanic of the South." The luxury steamship sank in 1838 with Savannah's elite on board; through time, their fates were forgotten--until the wreck was found, and now their story is finally being told in this breathtaking novel from the New York Times bestselling author of Becoming Mrs. Lewis. When Savannah history professor Everly Winthrop is asked to guest-curate a new museum collection focusing on artifacts recovered from the steamship Pulaski, she's shocked. The ship sank after a boiler explosion in 1838, and the wreckage was just discovered, 180 years later. Everly can't resist the opportunity to try to solve some of the mysteries and myths surrounding the devastating night of its sinking. Everly's research leads her to the astounding history of a family of eleven who boarded the Pulaski together, and the extraordinary stories of two women from this family: a known survivor, Augusta Longstreet, and her niece, Lilly Forsyth, who was never found, along with her child. These aristocratic women were part of Savannah's society, but when the ship exploded, each was faced with difficult and heartbreaking decisions. This is a moving and powerful exploration of what women will do to endure in the face of tragedy, the role fate plays, and the myriad ways we survive the surviving.


Swallow Savannah

Swallow Savannah

Author: Ken Burger

Publisher: EveningPostBooks

Published: 2009

Total Pages: 232

ISBN-13: 9780981873527

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Set against the backdrop of the Savannah River Site and its start in the area, this novel involves such issues as nuclear testing on humans, political corruption, civil rights, murder, exploitation, and dark family secrets.


The Savannah Cookbook

The Savannah Cookbook

Author: Damon Lee Fowler

Publisher: Pearson Deutschland GmbH

Published: 2008

Total Pages: 248

ISBN-13: 9781423602248

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For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.


Literary Savannah

Literary Savannah

Author: Patrick Allen

Publisher:

Published: 1998

Total Pages: 300

ISBN-13:

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An anthology of fiction and nonfiction about Savannah


Savannah Seasons

Savannah Seasons

Author: Elizabeth Terry

Publisher: Broadway

Published: 1996

Total Pages: 0

ISBN-13: 9780385482363

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Winner of the 1995 James Beard Award as Best Chef in the Southeast, Elizabeth Terry now dishes up 200 mouth-watering recipes that bring all the warmth of the South and the secrets of her culinary wizardry into the kitchens of home cooks everywhere. From Hearty Okra Gumbo with Chicken and Shrimp to Soft Shell Crabs, here is the native bounty of a rich regional cuisine.