The risks and vulnerability of the sardine fisheries sector in the Republic of the Philippines to climate and other non-climate processes

The risks and vulnerability of the sardine fisheries sector in the Republic of the Philippines to climate and other non-climate processes

Author: Labaria, E.C., Fernandez de la Reguera, D., Poulain, F., Siar, S., Vasconcellos, M.

Publisher: Food & Agriculture Org.

Published: 2021-11-25

Total Pages: 193

ISBN-13: 9251352666

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This publication represents the proceedings of the national workshop “Risks and Vulnerability of the Sardine Fisheries Sector to Climate and other Non-Climate Processes”, held in Quezon City, Republic of the Philippines, in September 2019 (Chapter 1). It also presents the baseline reports compiled for the workshop.


Seagan Eating

Seagan Eating

Author: Amy Cramer

Publisher: Penguin

Published: 2016

Total Pages: 274

ISBN-13: 0399176942

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A cheat sheet for vegans who want to stray the healthy way People choose to become vegan for different reasons, but for some it's tough to stick to such a strict diet. Seagan Eating offers a healthy alternative by motivating you to adopt a "seagan" diet--largely plant-based but including seafood. At the same time, the book discourages "evil" ingredients and addresses many of today's food conundrums (GMOs, organic versus nonorganic, etc.). A recipe section features easy-to-make fish dishes, plus some of Amy's most decadent vegan recipes. As with the authors' first book, The Vegan Cheat Sheet, all recipes are oil-free. It's the ultimate manual for delicious, healthful eating. You will learn to: Maximize your nutrient intake with plant-based, nutrient-dense foods, along with omega 3 rich fish. Enjoy more freedom when preparing meals or dining out by including some seafood in your diet. Prepare satisfying portions by eliminating or lightening up on unhealthy fats. Avoid the "bad boys" (additives, sugars, trans fats, etc.). Use healthy replacements for popular "guilty pleasures" (i.e., fast food and junk food).


Marine Ecosystems and Climate Variation

Marine Ecosystems and Climate Variation

Author: Nils Chr. Stenseth

Publisher: OUP Oxford

Published: 2005-05-19

Total Pages: 266

ISBN-13: 019152316X

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This research level text focuses on the influence of climate variability on the marine ecosystems of the North Atlantic. The ecological impact of climate variability on population dynamics is addressed at the full range of trophic levels, from phytoplankton through zooplankton and fish to marine birds. Climate effects on biodiversity and community structure are also examined. 40 scientists from around the world synthesise what is currently known about how climate affects the ecological systems of the North Atlantic and then place these insights within a broader ecological perspective. Many of the general features of the North Atlantic region are also seen in other marine ecosystems as well as terrestrial and freshwater systems. The final section of the book makes these generalities more explicit, so as to stimulate communication and promote co-operation amongst researchers who may previously have worked in semi-isolation. The book comprises 5 main sections: background (general introduction, atmospheric and ocean climate of the North Atlantic, and modelling methodology), plankton populations (phytoplankton and zooplankton), fish and seabird populations, community ecology (phytoplankton, benthos and fish), and the final section consisting of six commentaries from scientists working in areas outside the North Atlantic marine sector. In order to enhance integration, a series of introductions link chapters and sections. Throughout the book, numerous examples highlight different aspects of ecology-climate interactions. They document recent progress and illustrate the challenges of trying to understand ecological processes and patterns in the light of climate variations.