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Author: David Pelham
Publisher: Dutton Juvenile
Published: 1994
Total Pages: 0
ISBN-13: 9780525452669
DOWNLOAD EBOOKCleverly designed to look like a lunch box, Pelham's latest offering is packed with an all-new assortment of creepy, crawly pop-ups. When Sam plans to go boating by himself, Samantha cooks up a very special seaside snack for her thoughtless brother, including tar and crackers and crunchy live shrimp. Watercolor illustrations.
Author: David Pelham
Publisher: Dutton Juvenile
Published: 1996
Total Pages: 0
ISBN-13: 9780525455943
DOWNLOAD EBOOKDelivered fresh and hot from David Pelham is this saucy pop-up novelty treat, a trompe l'oeil pizza pie created with loving thoughtfulness by one silbling for another. Only the best ingredients will do when Sam is cooking for his baby sister. He might hold the anchovies, but he won't forget to line the crust with baby eels, a roadkill centipede, sheep's eyes, and a host of other unbelieveably yucky delicacies! Full color. 11 spreads.
Author: Sam Zien
Publisher: The Countryman Press
Published: 2020-11-10
Total Pages: 363
ISBN-13: 1682686035
DOWNLOAD EBOOK20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us from mediocre leftovers. With 20 bulk-cooking master dishes, each featuring a main protein, with corresponding follow-up meals that all benefit from the work you’ve already done, Sam ensures that you’ll never be bored in the kitchen again! Sam’s recipes are simple and quick, but never tired. Your Mexican Meat Loaf from Sunday can shapeshift into Tuesday night’s Tacos or Thursday’s Sloppy Joes. Monday’s Roast Chicken becomes Wednesday’s Thai Chicken Curry or Friday’s Baked Taquitos. “Aw man, Beer-Braised Short Ribs again?” “Nah: Short Rib Egg Rolls!” Sam’s genuine and engaging personality, along with vibrant color photography, makes this book a lifesaver for busy folks who are looking for dinners that they can finally be excited about.
Author: Barbro Lindgren
Publisher: Harper Collins
Published: 1982-08-01
Total Pages: 36
ISBN-13: 9780688012670
DOWNLOAD EBOOKcenterIn this funny picture book, a toddler named Sam, who knows what he wants, quarrels with Doggie, who steals his tasty cookie.
Author:
Publisher:
Published:
Total Pages: 134
ISBN-13: 1584762640
DOWNLOAD EBOOKAuthor: Anthony Delmedico
Publisher: eBookIt.com
Published: 2013-02
Total Pages: 107
ISBN-13: 1456606123
DOWNLOAD EBOOKThe Little Green Money Machine: Kids in Business Around the World offers content, ideas, and exercises to lay the foundation for kids to create and run their own business or fundraiser! In addition to teaching business principles and social entrepreneurship, this book emphasizes goal setting and visualization, powerful tools that will help kids in anything they pursue. They can easily read through the sections and start their own business or fundraiser by working through the exercises in the book.
Author: KJ Landis
Publisher: Mango Media Inc.
Published: 2017-08-15
Total Pages: 239
ISBN-13: 1633536246
DOWNLOAD EBOOKThe successful life coach and author of Superior Self offers concrete, easy-to-follow strategies for bringing more health and happiness into your life. With our hectic modern lives, it’s easy to feel drained and worn down. But when we stop to consider what’s tapping our energy most, we discover that old habits, unconscious patterns, and past experiences are dragging us down and blocking our self-growth. In Happy Healthy You, life coach KJ Landis helps identify how, why, and where we get ourselves stuck, and how we can utilize the drama and trauma of the past as a springboard to becoming our most authentic, vibrant selves. We all face a lot of stress in our day to day lives. Over time, those stressors can build into a major obstacle, causing us to retreat into survival mode. And when you’re only surviving, you’re not thriving. KJ Landis knows the story all too well—because she lived it herself. Now, she provides the playbook for tackling the blockages in our lives and moving beyond them to a life of happiness and health. In this book you will learn: • The root of what keeps us “stuck” in our lives • How to use the Negative Thought Pot to rid ourselves of self-deprecating beliefs • How hormones and epigenetics affect mental and physical wellness • The role of nutrition in our day-to-day health • Therapeutic movement as a mode of healing • The power of self-care through restorative practices • And much, much more!
Author: Nora Gaydos
Publisher: Now I'm Reading!
Published: 2016-04-19
Total Pages: 192
ISBN-13: 1524710288
DOWNLOAD EBOOKLEARN TO READ WHILE HAVING FUN! Level 2 of this award-winning learn-to-read series continues to help children develop the skills they need for independent reading success. The Now I'm Reading! books offer a comprehensive approach that integrates the best of phonics and storytelling to help young readers take their first steps toward reading success. Yum, snacks! In LEVEL 2: SNACK ATTACK, children learn essential phonics skills while reading humorous stories featuring fun animal heroes. Using an effective step-by-step approach that pairs patterned text with strong picture cues, the stories in this collection introduce children to long-vowel sounds, consonant blends, sight words, and word endings. Inside this eBook, you'll find: · 10 stories with colorful illustrations and engaging text · "After You Read" extended activity sections · A Parent/Teacher Guide to help you figure out the best ways to use these books Perfect for ages 4 and up! Level 2 NIR readers focus on long- and short-vowel sounds, expanded simple consonant sounds, and beginning sight word reinforcement. The concepts and skill progression in the NIR! series are aligned to meet Common Core State Standards. This book is Fountas & Pinnell Leveled with a range of D-H; information on individual booklet levels and Lexile Measures is available at the Now I'm Reading website.
Author: Jennifer J Thomas
Publisher: Simon and Schuster
Published: 2013-07-01
Total Pages: 250
ISBN-13: 1616494980
DOWNLOAD EBOOKDetermine if your eating behaviors are a problem, develop strategies to change unhealthy patterns, and learn when and how to get professional help when needed with this practical, engaging guide to taking care of yourself when you are not a full-blown anorexic. Millions of men and women struggle with disordered eating. Some stand at the mirror wondering how they can face the day when they look so fat. Others binge, purge, or exercise compulsively. Many skip meals, go on diet after diet, or cut out entire food groups. Still, they are never thin enough. While only 1 in 200 adults will struggle with full-blown anorexia nervosa, at least 1 in 20 (including 1 in 10 teen girls) will exhibit key symptoms of one or more of the officially recognized DSM eating disorders--anorexia nervosa, bulimia nervosa, and binge eating disorder. Many suffer from the effects but never address the issue because they don't fully meet the diagnostic criteria. If this is the case for you, then you may be "almost anorexic." Drawing on case studies and the latest research, Almost Anorexic combines a psychologist's clinical experience with a patient's personal recovery story to help readers understand and overcome almost anorexia.Almost Anorexic will give you the skills to: understand the symptoms of almost anorexic; determine if your (or your loved one's) relationship with food is a problem; gain insight on how to intervene with a loved one; discover scientifically proven strategies to change unhealthy eating patterns; learn when and how to get professional help when it's needed.
Author: Abigail Carroll
Publisher: Basic Books (AZ)
Published: 2013-09-10
Total Pages: 346
ISBN-13: 0465025528
DOWNLOAD EBOOKWe are what we eat, as the saying goes, but we are also how we eat, and when, and where. Our eating habits reveal as much about our society as the food on our plates, and our national identity is written in the eating schedules we follow and the customs we observe at the table and on the go. In Three Squares, food historian Abigail Carroll upends the popular understanding of our most cherished mealtime traditions, revealing that our eating habits have never been stable—far from it, in fact. The eating patterns and ideals we’ve inherited are relatively recent inventions, the products of complex social and economic forces, as well as the efforts of ambitious inventors, scientists and health gurus. Whether we’re pouring ourselves a bowl of cereal, grabbing a quick sandwich, or congregating for a family dinner, our mealtime habits are living artifacts of our collective history—and represent only the latest stage in the evolution of the American meal. Our early meals, Carroll explains, were rustic affairs, often eaten hastily, without utensils, and standing up. Only in the nineteenth century, when the Industrial Revolution upset work schedules and drastically reduced the amount of time Americans could spend on the midday meal, did the shape of our modern “three squares” emerge: quick, simple, and cold breakfasts and lunches and larger, sit-down dinners. Since evening was the only part of the day when families could come together, dinner became a ritual—as American as apple pie. But with the rise of processed foods, snacking has become faster, cheaper, and easier than ever, and many fear for the fate of the cherished family meal as a result. The story of how the simple gruel of our forefathers gave way to snack fixes and fast food, Three Squares also explains how Americans’ eating habits may change in the years to come. Only by understanding the history of the American meal can we can help determine its future.
