Biological Control of Rice Diseases

Biological Control of Rice Diseases

Author: Samuel S. Gnanamanickam

Publisher: Springer Science & Business Media

Published: 2009-07-14

Total Pages: 114

ISBN-13: 9048124654

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There is suf?cient need to document all the available data on biological control of rice diseases in a small volume. Part of this need rests on the global importance of rice to human life. In the ?rst chapter, I have tried to show that rice is indeed life for most people in Asia and shortages in production and availability can lead to a food crisis. While rice is cultivated in most continents, biological disease management attains special relevance to rice farmers of Africa, Asia, and also perhaps, Latin America. These farmers are resource-poor and might not be able to afford the cost of expensive chemical treatments to control devastating rice pathogens such as Magnaporthe oryzae (blast), Xanthomonas oryzae pv. oryzae (bacterial leaf blight), Rhizoctonia solani (sheath blight) and the virus, rice tungro disease. In an earlier volume that I developed under the title, Biological Control of Crop Diseases (Dekker/CRC Publishers, 2002), I included transgenic crops generated for the management of plant pathogens as biological control under the umbrella of a broad de?nition. Dr Jim Cook who wrote the Foreword for the volume lauded the inclusion of transgenic crops and induced systemic resistance (ISR) as a positive trend toward acceptance of host plant resistance as part of biocontrol. I continue to subscribe to this view.


Rice Diseases

Rice Diseases

Author: Shu Huang Ou

Publisher: IRRI

Published: 1985

Total Pages: 411

ISBN-13: 0851985459

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Virus and MLO diseases; Bacterial diseases; Fungus diseases - foliage diseases; Fungus diseases - diseases of stem, leaf sheath and root; Fungus diseases - seedling diseases; Fungus diseases - diseases of grain and inflorescence; Diseases caused by nematodes; Physiological diseases.


Major Fungal Diseases of Rice

Major Fungal Diseases of Rice

Author: S. Sreenivasaprasad

Publisher: Springer Science & Business Media

Published: 2013-04-17

Total Pages: 366

ISBN-13: 9401721572

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Major Fungal Diseases of Rice: Recent Advances provides a comprehensive overview of latest research in rice fungal pathology. There are 25 chapters dealing with the blast, sheath blight, sheath rot, brown spot and scald diseases of rice as well as some broader topics. The book covers recent progress in a number of key fundamental aspects such as pathogenicity, pathogen diversity, molecular characterisation, gene cloning, genetics of host resistance and host-pathogen interactions. It also presents the current status and perspectives in strategic and applied areas such as epidemiology, resistance breeding, biological control, induced resistance, seed-borne diseases and quarantine issues and disease management strategies. This book is essential for rice researchers, pathologists and breeders and will also be suitable for cereal and plant pathologists in general, as there is an extensive coverage of recent research advances in rice blast, a model system in plant pathology.


Rice Production Worldwide

Rice Production Worldwide

Author: Bhagirath S. Chauhan

Publisher: Springer

Published: 2017-02-16

Total Pages: 561

ISBN-13: 3319475169

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This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.


Rice

Rice

Author: Wengui Yan

Publisher: BoD – Books on Demand

Published: 2014-04-23

Total Pages: 320

ISBN-13: 9535112406

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Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Further improvement of rice yield is necessary to keep pace with population growth, which is a challenging task for breeders. This book, Rice - Germplasm, Genetics and Improvement, as its name implies, comprehensively reviews current knowledge in germplasm exploration, genetic basis of complex traits, and molecular breeding strategies in rice. In the germplasm part, we highlight the application of wild rice in rice breeding. In the genetics part, most of the complex traits related with yield, disease, quality have been covered. In the improvement part, Chinese experiences in hybrid rice breeding have been summarized together with many molecular breeding practices scattering in different chapters.


A Handbook of Rice Seedborne Fungi

A Handbook of Rice Seedborne Fungi

Author: T. W. Mew

Publisher: Int. Rice Res. Inst.

Published: 2002

Total Pages: 87

ISBN-13: 1578082552

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Seed health testing assures the safe movement of seed of different crops, for research or trade. It is premised on the hypothesis that many harmful organisms are carried by and moved with the seed which have the potential to harm crops. This text provides details of rice seed-borne fungi.


Manual of Rice Diseases

Manual of Rice Diseases

Author: G. Watts Padwick

Publisher:

Published: 1950

Total Pages: 220

ISBN-13:

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Diseases of the foliace. Diseases of the stem and leaf sheath. Seedling blinghts and foot rot. Diseases of the grain and inflorescence. Diseases caused by nematodes. Diseases caused by unfavourable soil conditions. Deficiency diseases. Virus diseases. Annotate check-list of the fungi recorded on rice.