THE STATE OF THE WORLD’s FOREST GENETIC RESOURCES

THE STATE OF THE WORLD’s FOREST GENETIC RESOURCES

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-05-25

Total Pages: 304

ISBN-13: 9251084025

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The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.


Forest Genetics and Sustainability

Forest Genetics and Sustainability

Author: Csaba Mátyás

Publisher: Springer Science & Business Media

Published: 2013-11-11

Total Pages: 309

ISBN-13: 9401715769

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During the 4th International Consultation on Forest Genetics and Tree Building, held in 1998 in Beijing, China, leading scientists were invited to review past achievements, to redefine the role of forest genetics and breeding in contemporary forestry, and to set priorities for future research and development. On the basis of the invited presentations, the volume summarizes the state of knowledge in various fields, such as the impact of forest management and of changing environmental conditions on genetic resources, and the value of genetic markers as indicators for adaptational potential, as well as the tasks of conservation. Detailed reports from the different continents provide a comprehensive diagnosis of the global situation of forest genetics and tree breeding research. The book offers not only an overview of contemporary trends and expected future developments, but also identifies current main problems in funding and cooperation. It may prove therefore useful not only for scientists, university lecturers and advanced students in the field of forestry, ecology and conservation biology, but also for decision makers and managers in companies and conservation organizations.